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| Restaurant: | Onezo (Tsuen Nam Road) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Opening Hours
Today
11:30 - 23:00
Mon - Sun
11:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
2024年5月6日 星期一今日放工好早就返到大圍，突然間好想飲台式飲品，因為近日天氣都開始漸熱，一行出街就開始流汗，於是就去咗大圍既丸作食茶店舖唔算太大，一眼睇晒，但不停有人幫襯，人流好多，所以我都嗱嗱臨睇餐牌，費事考慮得太耐有排等餐廳各個地方都擺滿咗餐牌，圖文並茂，仲列出左最受歡迎嘅飲品排名同新出嘅飲品，由於實在係花多眼亂，所以我就要左杯新出嘅百香果茶俾老婆，而自己就要宇治抹茶白玉好彩早決定點完飲品，都只係等大約10分鐘，如果唔係之後有成班學生黎，相信都要有排等，呢杯就係幫老婆點嘅百香果紅茶，返到屋企偷飲咗少少，每一啖都食到百香果，味道酸酸甜甜幾開胃，而且夠晒冰凍至於我就要咗宇治抹茶白玉，等待飲品期間見到店舖職員喺裏面整緊白玉，冇諗過白玉係自家製嘅，所以都好期待味道如何，飲品嚟到嘅時候都嚇咗一跳，白玉差唔多佔咗成杯嘅三分之一，咬落去好煙韌，同宇治抹茶好夾，至於抹茶就味道好濃郁，但唔會太苦，飲完喉嚨唔會覺得乾涸，整體感覺唔錯
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成日幫襯，但今日真係好難飲。照舊叫咗黑糖珍珠紅茶拿鐵，黑糖珍珠好林身，一pat pat口感........黑糖奶茶好似水咁無茶味.......好失望!!今日員工沖得好難飲, 成杯野都唔ok.......有時品質真係好參差，希望店家注意品質......都成$38一杯……都唔平，但整到唔好飲真係好無奈。唯一覺得外賣方便，好快有得拎。寫夠200字先可以評價.......唯有再講多次希望店家manage下個品質。
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呢排真係熱到飛起✈️阿公頂唔緊要去到邊飲到邊補補糖同補補水🤣嚟到大圍梗係要揀呢間😉喺正地鐵站出口就有啦🤗講明“丸作” 就係以“丸”為主打呢到丸料至少都十種除咗一般黑糖珍珠🟤仙草🌿同椰果外都有不同味道嘅丸子(阿公唔會講你知🤭你哋自己嚟睇)阿公叫咗殿堂級黑糖珍珠鮮奶🧋紫薯燒芋頭奶茶🟣嗱！一飲就明咩叫丸作啦🤣呢到嘅丸食落就知唔係週期元素表係有手造嘅感覺 同埋唔係用糖漿Mix出嚟所以下次阿公決定要試哂所有味為止😝你哋試咗其他都可以同阿公分享下😉
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一出大圍站A出口，就望到丸作食茶🤤因為媽媽都有啲口乾乾🗣️👅所以我地過去睇睇先👀👀🔸丸作水果茶 $41新鮮水果配上紅茶，酸酸甜甜會好開胃💛每一口都充滿的水果清香💋水果也好新鮮🍋🍊🍎🍍🔸百香果茶 $31有四款茶底選擇，紅茶、綠茶、烏龍茶和青茶另外呢度嘅配料都好吸引🤩 我加左仙人掌珍珠🌵(+6)和雙色芋圓(+$8)，一路飲又有野可以咬 😬正～～ 百香果味濃，天氣炎熱時飲好適合😆
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