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3-min walk from Exit E, Kwai Hing MTR Station
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Opening Hours
Mon - Fri
09:00 - 18:00
Sat
09:00 - 15:00
Sun
Closed
Above information is for reference only. Please check details with the restaurant.
岩岩工作順路經過葵芳KCC，就諗住意大利餐廳，門面幾好應該唔會點差。餐廳只有一個廚師，上菜十分慢，大約30分鐘先有一個意粉，但賣相同味道十分差，完全唔係一間合格既餐廳
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是日廚師推介有2款（蕃茄羅勒意粉、雞肉忌廉意粉），包餐湯（意式什菜湯）或沙律，都係$68。餐飲另加$10。什菜湯清得嚟又有茄味，加上大量蔬菜，不錯。我要咗雞肉忌廉意粉，白汁忌廉夠傑，掛到落啲意粉度，味道就冇睇落咁濃郁，但整體都是好吃的。另外叫咗個四式芝士pizza share（$88）食，剛剛焗起唔會難食得去邊，餅底微厚剛剛好，少少鬆軟唔會實的的。
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1點鐘喺葵涌啲工廠區搵食很頭痕，自從葵興多了棟KCC後多了餐廳選擇，但仍見地下大家樂排長龍，上到2樓的餐廳門口都係多人，唯獨呢間意大利餐廳入面好多位，吸引我的是餐廳另一面連接大廈平台，用作戶處外用饍地方，呢間意大利餐廳選址啱唒對餐廳格調有少少要求，價錢又不太貴，又有戶外空間的食客，很快已有鬼佬食客入座了.我和朋友分別叫了個蝦意粉$78和豆通粉$68，份量不多味道OK, 另包埋湯和沙律，湯是甘筍湯不錯！
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We saw this Italian restaurant and decided to have our lunch the waiter introduced us their special food PUMPKIN RISOTTO 🤮🤮🤮The rice not even al-dente but totally un-cooked ,surprisingly have burned pumpkin on top and a funny taste prawn with it🤮 I guess the chef doesn’t have knowledge of Italian food
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星期六中午，叫了兩個set lunch及一個Pizza, 客人不多，食物不錯，咖啡很夠熱，應有整熱隻杯，（老闆/伙記？）有問食物質素, 應是很有心的餐廳。之前看了食評，最初不敢入，幸好沒入錯，值得再去！
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