sensory ZERO (One Island South ) (Closed)

如果一家餐廳你無人煮你就唔好買咁多單。30分鐘俾錢到上菜可以話不知所謂的安排！無咁多人你就唔好開咁多張檯。早上又等，下午又等.seriously will never come again

撞正復活節呢幾日假期難得有時間就諗住同一大班朋友去行山⛰🏔咁既然難得假期可以輕鬆下😊即使行山前要打定個底😎😎😎都唔可以求其簡單餐廳食😎所以我哋就揀咗呢間Cafe啊佢嘅位置因為有咗地鐵站之後方便左好多😃其實都係搭15分鐘就到啦👍🏻👍🏻而且好近出口好易搵😀😀佢呢度呢除咗出名咖啡之外嘢食都好唔錯咁我哋一人帶咗一個餐跟一杯野飲地方大而且都好舒適❤️❤️❤️配合埋啲嘢食影相都簡直一流🤤🤤🤤🤤首先有呢個all day breakfast lah入邊包括見到嘅茄汁豆啦蕃茄啦腸仔雞蛋餐肉同埋啲炒雜菜菇加份厚厚多士睇落去好似好普通不過都幾飽肚架🤗跟住呢款呢就係肉鬆雞蛋嘅baguette呢個包我反而覺得有啲喜出望外👍🏻👍🏻因為望落去好似有啲乾🙈又最驚食硬既包但係食落去又幾好味喎❤️😃咁我又再跟咗一杯摩卡加大咗嘅另外我哋仲加左一個薯條但係佢係番薯薯條黎架😬 開頭睇落去都覺得佢麻麻哋好食但係食落去甜甜地再加上佢個醬係甜既所以係好食既😚😚😚有咩我哋仲追加左兩杯咖啡添Ice latte +piccolo 所以啲嘢都差啲俾我地食晒😍值得再黎架👍🏻👍🏻👍🏻

個環境係靚嘅，有feel 嘅，但野食真係out of expectation!All day breakfast 大多都係有啲凍，唔知係冷氣太凍涼左定本身係咁，入面啲沙律凍我覺得okay! 但腸呀，火腿都凍凍地，火腿太喊！整體一般。意粉正常，有啲覺得大少，朋友話連隔離間咩咩express ge standard 意粉都好食！魚蛋湯粉朋友話魚蛋壞左，叫左佢換蔬菜湯粉，我冇試過唔知係咪壞，但都唔會想試。鰻魚飯係好正常，熱嘅！我同朋有一致認為係我地期希太高了！

朋友在黃竹坑附近返工~ 這天我特意到N年無去的地方和他們食lunch~ 餐廳好近地鐵站, 好方便! 剛巧大家都未食過, 所以決定來這裡食!可惜當時遇上全人類放lunch的時段, 等位用了5分鐘已算是好運! 其中一位朋友就立即去排隊訂餐, 順便whatsapp menu給我們揀野食!但完全想像不到排隊除了有10人以上, cashier更是超級慢! 其實這裡也只是以快餐方式買餐而已, 為何長龍20分鐘還未到我的朋友... 最後朋友才發現原來餐廳的menu根本不清楚, 有些主菜原來是包餐飲的, 有些就加$配飲品的! 所以每一個排隊的人到cashier買餐時知道後, 就續個打電話給朋友問飲什麼!!! 可想而知, 只是排隊買餐已浪費了不少時間!買完再等了10分鐘, 我的"橙香烤雞"法包終於到! 可惜超級失望! 法包硬過石頭! 雞肉烤過龍所以又乾又鞋口, 而橙香更全部沒有! 索價$55簡直係搶!至於朋友的"肉鬆咸牛肉炒日本蛋法包", 一入口朋友已嘩聲四氣! 因為法包太硬了! 肉鬆雖然超多, 蛋也是新鮮炒, 但咸牛肉只是不多於10小粒!!!最後另一位朋友更慘, 再呆等了足足30分鐘(未計排隊)才有他

自從南港島線通車 要去黃竹坑好方便啊 幾分鐘就到 所以習慣係cafe溫書嘅我多左去One Island South間 Starbucks 無咩人靜靜哋.One Island South地面果幾間餐廳都係西式 今日Lunchtime留意到到隔幾個鋪位有間環境唔錯嘅餐廳 主打健康菜式幾多人食 好似幾唔錯 雖然價錢唔算好平 當獎勵下自己啦.呢間餐廳類似Cafe形色 係自助嘅 客人可以係cashier比前 然後等廚房果邊叫號碼 水可以自己斟 食完將餐具碗碟擺番落架車仔度.好多款食物都好似唔錯咁 「我幫你揀全素沙律」個名咁FUN 就揀呢個啦 唔洗諗.沙律個份量都唔算少 食量唔大嘅女仔應該夠飽 如果晚餐係放題又或者自助餐 呢個做午餐就perfect喇 材料豐富多樣 有紫色同綠色嘅沙律菜 落左醋 有少少青瓜薯仔沙綠 用嘅係普通沙律醬 仲有炒過嘅菇類粟米仔同南瓜 食食下仲發現下面有啲西柚添.各種食物分別用唔同調味料 廚師唔係落得好重手 令到成個沙律好多variation得黎又唔會太heavy 我最鍾意係落左胡椒嘅菌類好似有肉類落肚仲有粟米仔同西柚 甜甜哋令到個沙律好fresh.城市人飲食偏向少菜多肉

Bewildering service. Waited 5 minutes to attempt to place an order, with no cashier available, and no one apparently in charge. 70% of seats closed due to "cleaning" at 11:30am. No brewed coffee being sold today. Massive failings at simple customer service standards.One Star for taste because we gave up after trying to place our order.

早前見到有youtuber介紹呢間cafe，即刻比佢既環境吸引左，決定weekend要帶埋男朋友黎呢度hea返個下午！對於住新界西既我倆，香港仔真係好遠吖!!! 完全係靠意志力，腦裡面對Sensory Zero既期待衝過黎。地點有少少難搵，不過勝在weekend呢度夠靜。下午三點多入到去，入座率都係大約40%，所以輕易就搵到比較私隱既座位啦我地揀左一張長長既木檯，長到大約可以容納10個人最怕cafe無乜主食，因為我同男友食沙律係唔會夠飽既人黎。好彩呢度選擇都多，我地叫左pasta of the day - carbonara 同埋和風鰻魚飯。仲chill chill地叫左杯 Tea Champagne hk$40 試下。野食黎到啦，好中意佢既擺設係西日式混合。有木盤拖住但又放住刀叉。Carbonara 非常creamy，份量足夠，料黎講都係煙肉、洋蔥、蘑菇等等。可惜意粉係幼身既似係天使麵咁既，我個人就麻麻地幼身既意粉啦身為一個鰻魚飯愛好者，我就十分滿意呢個鰻魚飯啦。食落去就係個種和暖既和風汁混入彈牙既珍珠米。鰻魚少骨，配上芝麻、蔥、紫菜絲不過對我黎講都係唔係好夠飯。其實黎cafe係有其

Echos with the other low-rating reviews, the staffs here do have some attitude problems. We have been standing in the ordering line for 10 minutes with other customers and no staff was there to take the order. Some people went to them and ask for help but nothing happened. Once we were able to order, the staff immediately stated that all orders, regardless of drinks or food, will take 30 minutes to prepare, in a very unwelcome manner. It is worth to note that the restaurant is only 1/3 full and

我同朋友都住係附近 假日約左見面又唔想出到銅鑼灣同旺角咁遠🙈就黎左地鐵站呢到附近 新開嘅餐廳 睇下有咩好食最後就揀左呢到 環境好好 好大 乾淨❤️👍🏻好多人係到溫書😹😹😹我地首先叫左d coffee 先我就試左呢標薑味Latte感覺幾特別 好暖胃 鐘意薑味嘅人會鐘意😹朋友就要左杯氮氣咖啡 加左d 氮氣令琴杯咖啡酸d 我就唔太喜歡 但朋友就好鍾意另一位朋友就試下店員幫你揀😹 （menu 真係有呢個選項）但我唔記得左呢個係叫咩名但杯野飲係唔差嘅之後我地仲叫左個意粉 水準唔錯😉不過呢個咖哩農夫飽就唔太建議啦 麻麻地😞最後仲食左兩球手工雪糕 perfect end👍🏻

南港島綫通車後，首次到黃竹坑。打算行完南朗山搵野食，見到sensory zero就決定落山後去食。地方夠大，食物都OK，不過想order炸物同朋友share，係售罄⋯⋯但杯咖啡就🤦🏻‍♀️

I visited this establishment at 2:40pm to grab a late lunch and tried to order some food at the till. Little did I know how difficult this would be. I was presented with the tea set menu with limited 'filling' options, after deciding on the Salmon bagel, the cashier unapologeticly told me they where out of bagels..(thanks for not telling me this when passing me the menu) as most of the other tea set options were mainly desserts or vegetarian, I thought I'd try my luck with ordering a lunch set.

收爐的日子和同事在黃竹坑附近搵野食．因為食飯時間其它餐廳如果堂食都有排等．但呢間野係工業大廈地層，地方大十分寬落，大長方檯為主，所以都係同人share，　但一定有位坐．在餐廳裹面有些好似傢私DISPLAY，我地坐既位就對住餐碟Display 車仔(幾靚）講完環境,到主角了．買野食前已經見ｄ素食材料幾好味咁，（其中一位同事是素食的，都會留意素食多不多選擇）．最後我地每日叫左一樣野食：香橙烤雞小法包／醬汁豬軟骨／素食意粉＋薑茶．　　可能因為午膳時間，全部野食上齊都差吾多等左１５分鐘．　先黎到的是香橙烤雞小法包，賣相幾靚，小法包烤過，　外層都幾脆．　裹面蔬菜／沙律菜新鮮爽口．　雞扒色澤很吸引，　醬汁亦帶濃濃的香橙味．　但係可惜肉太乾，有ｄ"鞋".  所以下次會試其它包．再黎係醬汁豬軟骨，　同事比我試食少少，　可能知我想試下寫食評掛：）．　成碗飯散發出一陣陣的木魚香味．　的確碗飯非常好味，日本米同木魚同醬汁的甜好夾，　和風～　豬軟骨都要讚一讚，　出面我醬醋豬軟骨會有一層油．　但呢度的豬肉骨樣子好像好清，沒有黑黑的醬油色，　食落竟然味道好濃郁又鬆軟．　（好味）　仲有個流心蛋伴住．　好味歸好味，　

自從南港島線通車，作為金鐘返工既打工仔，呢一日襯食飯時間都試試新鐵路南下覓食，今次試左呢間位於黃竹坑站附近既餐廳。一入到餐廳感覺裝修簡約，一個開放式廚房，數張木製大長枱，以快餐店模式運作，下單付款取餐，顧客大多是女生。餐廳標榜用日本米，所以我選擇左滑蛋鰻魚飯，配上一杯Latte，價錢為$115。鰻魚飯不過不失，白飯上放上滑蛋及鰻魚，再澆上鰻魚汁。鰻魚尚算足料，厚身大大塊，味道不錯，濃淡適中，但飯量偏少，不飽肚，比較適合女士吧。相比之下，咖啡比較失望，不吸引。總結：性價比不高，份量偏少。雖然日本米作招徠，但餐牌上飯餐不多，希望日後可以提供多啲選擇。

We really didn't have much expectation when walking in - after all it's a self-service style cafe with mostly pre-packed food on the menu. However the staff there just took poor service to a new low.We sat around an empty table expecting staff to come clean up the dishes left by the previous diners., and proceeded to order food at the service counter. When we came back after 5 minutes the the dirty dishes remained, so we called the staff to come collect them. One of them said "ok" but another 5