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Exit G, Central MTR Station, Exit C, Hong Kong MTR Station
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Telephone
21320055
Introduction
A chic French wine bar inside a Five-Star hotel managed by professional sommeliers. With over 1,600 types of champagne, wine, and sake, plus a selection of wines and sakes by the glass. It’s a must-visit for wine lovers. The dishes are made from high-quality, seasonal ingredients and beautifully presented.
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Opening Hours
Today
12:00 - 14:30
17:30 - 21:30
Mon - Fri
12:00 - 14:30
17:30 - 21:30
Sat - Sun
10:30 - 14:30
17:30 - 21:30
Public Holiday
10:30 - 14:30
17:30 - 21:30
Above information is for reference only. Please check details with the restaurant.
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Online Booking Service Not Available
今天和友人放假，於是預約了14:15時段去吃這個很多人推薦的甜品~一上到去~ 女侍應問我們會否先安坐於BAR台位置~ 並於稍後時間再安排我們入座 旁邊座位~ 那我們就先於BAR台那邊坐著~ 不久有位外籍男侍應問我們需要是「STILL WATER OR SPARKLING WATER」我們明明是回答了需要「STILL WATER」然後職員卻端上2杯「SPARKLING WATER」友人也聽到我是回答「STILL WATER」，那沒關係，再找來另一位男侍應幫我們換了「STILL WATER」因友人喝不了有氣水。文華是有跟瑞典頂級濾水系統Nordaq合作，提供這品牌的STILL WATER及SPARKLING WATER的~所以這杯STILL WATER會收取 HK$40/杯 (無限續杯) 之費用然後怪事就開始發生了，事源是因為明明入座時，女侍應說之後會再安排我們坐 座位席~然後一位男侍應再突然問，你們是需要坐那邊座位席的嗎? 「如有需要，可以再安排入坐那邊」我就覺得神奇了，不是你們會主動給我們安排嗎?為何會問到是我主動提出需要。 算了~ 最後我們坐到座位席上來~然後到到下單的時候，友人下單說要2個「CHOCOLATE SOUFFLE」男侍應卻說聲「兩杯ESPRESSO及兩份SOUFFLE」，我又以為是什麼事~ 又叫男侍應查單，然後他下了以上的餐點，但我們從頭到尾都沒有點ESPRESSO結果我又叫了男侍應幫我CANCEL那2杯飲品，因為我聽了他說了兩次說我們要ESPRESSO /_\又算了~ 最後 那份 Abinao Chocolate Souffle with Cacao Sorbet HK$148/份 終於到達一上台~ 那份朱古力味相當濃厚，由於是即叫即製~ 需要15分鐘的~ 然後當我們開始吃時，看到整個餐廳就只有我們和另一台客人~ 原來這邊是1430就不能再下食物了~!因廚房「落場」，那幸好我們於5分鐘內下單，要不是這個甜點都沒有了先說說那份 Abinao Chocolate Souffle with Cacao Sorbet 我和友人都覺得~ 整份甜點~ 最出色最突出是 Cacao Sorbet 而不是 Souffle，Cacao Sorbet 真的很香滑和濃郁，真的100分的 Sorbet~ 外面一定不會有這樣出色的!!!Chocolate Souffle，我個人覺得比較麻麻~ 雲朵質感是有的~ 但我們覺得味道反而淡?!因為Sorbet 太突出~ 真的需要喝一口水再吃一口Souffle才吃到有一點點輕輕的朱古力味~所以我們覺得Sorbet 會比較好吃和味道出色~Souffle就有點名過於實了~
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🌈捉緊restaurant week 的尾巴 來左SOMM 食個lunch 🌟打住文華的旗號抱左好大的期望 🍎 午餐$598 起跳有哂starter, main, dessert, drink 🍷 餐廳環境okay 不過坐位唔算隔得好開會聽到旁邊的bankers 係度傾生意😂🌟 前菜Scampi , Mizuna Nashi Pear & Kyuri Cucumber Salad with Yuzu & Sweet Soy Dressing. 炸左既脆脆，包住蝦肉，好味 😋友人叫的tuna tartare 🌟主菜叫左yellow chicken, 處理得有水準，唔會太乾，個皮微微脆，無得挑剔既🌟甜品 朱古力疏乎厘 🌟因為網上見到好多人推介，所以抱住期望來食的。真係好好，朱古力迷必食，疏乎厘入邊有濃濃的朱古力醬。奇怪嘅係，食完完全唔覺得滯，唔覺得膩。我諗這就是文華的功力吧 🌈
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3 Courses at $ 638:Aka Uni "French Toast" (20g Uni)Classic Seasoned MSC Certified Yellow Fin Tuna Tartare With Green Leaves, Purple Artichoke, Green Olives & Sourdough BreadYellow Chicken, Chicken Jus & Black Trumpet Mushroom Caramelized Salsify, Fondant Potatoes. Brown Butter Umami SabayonDry Aged Challans Duck Breast with Sansho.Beetroot with Shiso, Cherry & Maury Reduction.Abinao Chocolate Souffle with Cacao Sorbet Bourbon Vanilla & Caramel Cream Millefeuille with Salted Caramel Ice Cream
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🇭🇰 𝙇𝙖𝙣𝙙𝙢𝙖𝙧𝙠 𝙏𝙖𝙨𝙩𝙚 𝙤𝙛 𝙩𝙝𝙚 𝙈𝙤𝙣𝙩𝙝 ✨ 𝙎𝙊𝙈𝙈✨來到了置地文華東方酒店 7樓的SOMM，餐廳很昏暗溫暖，有高級感，燈光很柔和，營造出很浪漫神秘感覺🤎🧡這次品嘗3-course晚餐配2杯酒的套餐🥂 Arriving at SOMM on the 7th floor of Landmark, the restaurant feels dimly lit and warm, exuding a sense of luxury. The soft lighting creates a romantic and mysterious ambiance 🤎🧡 I tried a 3-course dinner paired with two glasses of wine 🥂𝓑𝓻𝓮𝓪𝓭面包外脆內軟超好吃🍞Bread is really soft in the inside and crispy on the outside🤤𝓢𝓽𝓪𝓻𝓽𝓮𝓻🎀 Scampi, Mizuna, Nashi Pear & Kyuri Cucumber Salad with Yuzu & Sweet Soy Dressing 超好吃的春卷蝦配沙律，蝦軟得像魚肉的感感🦐I really like this spring roll shrimp! It was so soft like tasting fish🤣𝓜𝓪𝓲𝓷 🎀 ASC Farmed Salmon Bass with Chicorée & Sherry Vinegar Confit Raw Granny Smith & Dry Sherry Butter Sauce 鱸魚很彈牙，醬汁不會很濃搶過魚的鮮美 The sea bass is perfectly tender and bouncy, with the sauce subtly enhancing its freshness without overpowering the main! 🎀Yellow Chicken with Chicken Jus, Black Trumpet Mushroom, Caramelized Salsify, Fondant Potatoes & Brown Butter Umami Sabayon𝓓𝓮𝓼𝓼𝓮𝓻𝓽 🎀 Abinao Chocolate Soufflé with Cacao SorbetSouffle和sorbet都是偏甜的，兩個質地也很軟很相似🍫吃完沒有驚喜的甜品，較可惜🥹Both the soufflé and sorbet are on the sweeter side, with similarly soft textures 🍫 Unfortunately, the dessert didn’t surprise me🥹𝓦𝓲𝓷𝓮🥂2020 Marquis de Goulaine Sauvignon Blanc 👈🏻這白酒很易入口，很輕鬆很甜，女生一定喜歡🥰This white wine is light and fruity, perfect for anyone who prefers a softer taste😍 🍷2016 Glenelly Estate Reserve Red, Stellenbosch💰3-course dinner paired with 2 glasses of wine 🍷at HK$638+10% per guest 👉🏻 Voucher discount used📍SOMM Central, Landmark Oriental 味道 Taste: ⭐️⭐️⭐️⭐️性價比 Price to value: ⭐️⭐️⭐️環境 Enviornment: ⭐️⭐️⭐️⭐️
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The service is great and the food taste good, BUT be prepared you will be sick for 4 days.We opted for the light brunch set, and shortly after our meal, all of us began to experience severe stomachaches and diarrhea. My friends and I didn't date before this meal, and it is our first meal of the day. The restaurant said their food safety is up to standard, so just a kindly reminder to you all who are planning to visit.
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