2
Hiring
Salary negotiable
16 days ago
Salary negotiable
16 days ago
38
12
7
Restaurant: TamJai SamGor (Morning Light Building)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
352
0
2015-11-27 380 views
一直都十分喜歡尖東忌廉哥的我,以前在尖東上班時天天會去探望他們。但自從轉到新工作環境,與忌廉哥的距離日漸走遠。幸好,觀塘這邊有間譚仔三哥米線,與尖東忌廉哥合作,我又可以再次透過餐廳拉近與忌廉哥的距離。我喜歡吃得比較清淡,於是選了雞肉清湯墨丸米線及土匪雞翼。食物與其他分店一樣依舊好吃,我最喜歡那個清湯及腐皮香軟,配上滑滑雞肉及彈牙墨丸,其實是一個十分價廉物美的午餐。但今天的腐皮比較硬馬如果可以煮久一點更好。
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一直都十分喜歡尖東忌廉哥的我,以前在尖東上班時天天會去探望他們。但自從轉到新工作環境,與忌廉哥的距離日漸走遠。幸好,觀塘這邊有間譚仔三哥米線,與尖東忌廉哥合作,我又可以再次透過餐廳拉近與忌廉哥的距離。

我喜歡吃得比較清淡,於是選了雞肉清湯墨丸米線及土匪雞翼。食物與其他分店一樣依舊好吃,我最喜歡那個清湯及腐皮香軟,配上滑滑雞肉及彈牙墨丸,其實是一個十分價廉物美的午餐。但今天的腐皮比較硬馬如果可以煮久一點更好。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-11-20
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$45 (Lunch)
Recommended Dishes
  • 土匪雞翼
Level3
73
0
2015-10-27 307 views
去海洋公園玩完,朋友介紹食呢間三哥,見係新開咁就試下啦。初初以為係普通三哥,原來係忌廉哥主題餐廳,裝修都算企理乾淨。同細佬share一個過橋米線,特登要三哥酸辣試下味,上枱果陣聞到超重辣味,以為必死無疑啦,但係食落又唔係好辣,我諗同酸辣差唔多啦,係差陣味者。米線本身唔使講啦,食黎食去都差唔多,不過三哥酸辣又真係唔差,最少細佬原本話食小小,食下食下都食左一半😂不過我都係鐘意普通酸辣,貪佢陣酸味重不過呢間三哥嘅價錢係貴小小(好似係),都係賣裝修者
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去海洋公園玩完,朋友介紹食呢間三哥,見係新開咁就試下啦。

初初以為係普通三哥,原來係忌廉哥主題餐廳,裝修都算企理乾淨。

同細佬share一個過橋米線,特登要三哥酸辣試下味,上枱果陣聞到超重辣味,以為必死無疑啦,但係食落又唔係好辣,我諗同酸辣差唔多啦,係差陣味者。

米線本身唔使講啦,食黎食去都差唔多,不過三哥酸辣又真係唔差,最少細佬原本話食小小,食下食下都食左一半😂不過我都係鐘意普通酸辣,貪佢陣酸味重


不過呢間三哥嘅價錢係貴小小(好似係),都係賣裝修者
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過橋米線
$51
159 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-10-25
Dining Method
Dine In
Spending Per Head
$32 (Dinner)
Celebration
Birthday
Recommended Dishes
過橋米線
$ 51
Level4
2015-09-20 600 views
TamJai SamGor x CreamGor is a special themed soup noodle branch. With the collaboration with Green Monday, we are here to experience the newly innovated vegetarian soup noodle hand crafted by SamGor using vegetarian soup base and fresh ingredients.SamGor has come from a long way to achieve his successful business nowadays. Launching the noodle would be a breakthrough for vegetarian as for the first time, they can finally enjoy a nice bowl of heartwarming soup noodle across all the 50 chain store
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TamJai SamGor x CreamGor is a special themed soup noodle branch. With the collaboration with Green Monday, we are here to experience the newly innovated vegetarian soup noodle hand crafted by SamGor using vegetarian soup base and fresh ingredients.
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SamGor has come from a long way to achieve his successful business nowadays. Launching the noodle would be a breakthrough for vegetarian as for the first time, they can finally enjoy a nice bowl of heartwarming soup noodle across all the 50 chain stores whenever and wherever they want, marking a big milestone in Hong Kong. Having a vegetarian wife, SamGor has compromised to provide his tailored made soup using brand new sets of kitchen wares with quality and fresh veggies.
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How does it taste?

We have done a blind tasting to identify the differences between the meat based and the veggie based soup. We have found that the vegetarian soup is just slightly lighter and less salty, yet they are still very delicious and healthy!
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Any Side Dishes?

Hand Crushed Cucumber

A cold and refreshing starter to share. By crushing cucumbers beforehand, it allows the juice to be soaked in, then releases in our mouths once we bite into it.
Hand Crushed Cucumber
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Tomatoes in Italian Chuan Style

A highly recommended starter to enjoy. The raw big tomatoes were seasoned with three types of vinegar to make a good marriage of exotic flavour. It was really appetising and tasty. We are missing this dish already!
Tomatoes in Italian Chuan Style
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Chili Pepper Preserved Egg

One of the most signature and famous starters, usually preserved egg is enjoyed with pickled ginger, but you may find the savoury and excitingly spicy preserved eggs here at SamGor! We absolutely loved the innovative idea and we can't wait to try some more starters!
Chili Pepper Preserved Egg
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Black Fungus in Italian Chuan Style

The crunchy fungus is marinated with the sweet and sour Italian balsamic vinegar, as well as the tongue tingling spices from Chuan. How interesting to use Italian and Chinese condiments together? You will have to find out yourself!
Black Fungus in Italian Chuan Style
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-09-10
Dining Method
Dine In
Spending Per Head
$50 (Dinner)
Recommended Dishes
  • Tomatoes in Italian Chuan Style
Level2
24
0
2015-09-15 274 views
終於有機會試譚仔三哥米線,呢間官塘鋪是新開的, 發現主題是忌廉哥餐牌, 裝修都有忌廉哥既貓樣…. 是日點了”三哥酸辣湯底配腩肉+乍醬餐牌說是””必試” & “”三哥獨創” 集酸香麻香辣香於一湯, 這還要 +$2好快就到,湯底沒有餐牌上所描述集酸香麻香辣香於一湯,只有酸辣, 但麻香唔夠突出米線, 沒有什麼特別, 但有點腍腩肉腩肉肥瘦適中,十分軟身, 但略為薄乍醬, 不過不失
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終於有機會試譚仔三哥米線,
呢間官塘鋪是新開的, 發現主題是忌廉哥
餐牌, 裝修都有忌廉哥既貓樣….

是日點了”三哥酸辣湯底配腩肉+乍醬
餐牌說是””必試” & “”三哥獨創” 集酸香麻香辣香於一湯, 這還要 +$2
好快就到,
湯底沒有餐牌上所描述集酸香麻香辣香於一湯,只有酸辣, 但麻香唔夠突出
米線, 沒有什麼特別, 但有點腍
腩肉
腩肉肥瘦適中,十分軟身, 但略為薄
乍醬, 不過不失
三哥酸辣湯底 配腩肉+乍醬
$35
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三哥酸辣湯底 配腩肉+乍醬
$35
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Other Info. : 建議米線/餸菜上檯時, 稍為留意多點心思, 將餸菜排好一點, 買相也好一點
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-08-26
Dining Method
Dine In
Spending Per Head
$35 (Dinner)
Level3
73
0
2015-09-14 184 views
午餐我就最鍾意食麵,今日就同公司同事去左觀塘既三哥米線,點左酸辣墨丸米線+皮旦小食+木耳小食,一食落口果然不負期望,真心好食,湯底酸中帶辣,如果再辣多一點就更好,麵質也是很彈牙,墨丸份量十足,一個人食都食唔晒,口感彈牙又有墨魚香味,好好味!麻辣皮旦更是一絕,味道適中,唔會過辣之餘又勁入味,木耳就好爽口,加埋辣辣地既醬汁,確係令人想一次過連隻碟都食埋,總評黎講有90分以上!
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午餐我就最鍾意食麵,今日就同公司同事去左觀塘既三哥米線,點左酸辣墨丸米線+皮旦小食+木耳小食,一食落口果然不負期望,真心好食,湯底酸中帶辣,如果再辣多一點就更好,麵質也是很彈牙,墨丸份量十足,一個人食都食唔晒,口感彈牙又有墨魚香味,好好味!麻辣皮旦更是一絕,味道適中,唔會過辣之餘又勁入味,木耳就好爽口,加埋辣辣地既醬汁,確係令人想一次過連隻碟都食埋,總評黎講有90分以上!
麻辣皮旦及木耳
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酸辣墨丸米線
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-09-11
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
麻辣皮旦及木耳
酸辣墨丸米線
Level4
171
0
2015-09-13 301 views
新開一直想來試試,今晚OT終於有機會黎到。成層鋪頭面積好大,寬敞舒適。一入門口仲有2位大阿哥歡迎你。餐牌都有啲新搞意,加左一人前小食,仲多左唔同選擇。最後小姐叫了3哥特有酸辣3小辣墨丸竹笙米線,聽說呢個係最多人叫既配料組合。一聽到酸辣都已經流晒口水,碗米線一黎到,香辣既味道直衝入鼻,令我口水分秘更多了。墨丸一貫陣牙爽口,竹笙索晒個湯都係必食!米線都keep到水準好正,個湯底更加無令我失望,惹味鮮甜,不過好似喊左少少。一句講晒譚仔無得輸!
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新開一直想來試試,今晚OT終於有機會黎到。
成層鋪頭面積好大,寬敞舒適。一入門口仲有2位大阿哥歡迎你。
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餐牌都有啲新搞意,加左一人前小食,仲多左唔同選擇。
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最後小姐叫了3哥特有酸辣3小辣墨丸竹笙米線,聽說呢個係最多人叫既配料組合。
一聽到酸辣都已經流晒口水,碗米線一黎到,香辣既味道直衝入鼻,令我口水分秘更多了。
墨丸一貫陣牙爽口,竹笙索晒個湯都係必食!米線都keep到水準好正,個湯底更加無令我失望,惹味鮮甜,不過好似喊左少少。一句講晒譚仔無得輸!
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DETAILED RATING
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Decor
Service
Hygiene
Value
Date of Visit
2015-08-05
Dining Method
Dine In
Level3
52
0
2015-08-25 132 views
同屋企人黎觀塘,見晨光大廈開左間譚仔。同媽咪點左份過橋米綫套餐。例牌三小辣湯底,同媽咪都好食得辣。好中意炸醬同豬潤。豬潤好爽口,吾會好淋身。譚仔米綫真係食吾厭,好彈牙由於新開環境好好,位置都好寬闊。
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同屋企人黎觀塘,見晨光大廈開左間譚仔。
同媽咪點左份過橋米綫套餐。
過橋米綫套餐
$48
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例牌三小辣湯底,同媽咪都好食得辣。好中意炸醬同豬潤。豬潤好爽口,吾會好淋身。
譚仔米綫真係食吾厭,好彈牙

由於新開環境好好,位置都好寬闊。
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Recommended Dishes
過橋米綫套餐
$ 48
Level4
2015-08-07 610 views
譚仔三哥米線 (English name : Tam Jai) is a fast food chain that serves sour and spicy vermicelli noodes. It's popular among everyone I seem  to know and they always seem shocked I have never been there. In my defense, I really can't eat spicy food so this was not a place that I wanted to try out. So, boyfriend made it his mission to check this place off my foodie bucket list. And he finally got to do it when he found out that this branch of Tam Jia  was a theme restaurant starring Hong Kong's famous c
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譚仔三哥米線 (English name : Tam Jai) is a fast food chain that serves sour and spicy vermicelli noodes. It's popular among everyone I seem  to know and they always seem shocked I have never been there. In my defense, I really can't eat spicy food so this was not a place that I wanted to try out. So, boyfriend made it his mission to check this place off my foodie bucket list. And he finally got to do it when he found out that this branch of Tam Jia  was a theme restaurant starring Hong Kong's famous cat, Brother Cream because I'm a sucker for a theme restaurant.

Yes, Brother Cream. Move over Grumpy Cat cost in Hong Kong, we have one famous cat. And his name is Brother Cream. The famous cat atracts tourists and a lot of locals as he lounges about at the newspaper stand in Tsim Sha Tsui East. They snap photos of him while he sleeps on top of newspapers. Like every celebrity, the famous cat has a facebook page, product endorsements, books, souveniers for sale and now? A theme restaurant.

And like every celebrity, his own charity. A portion of the sales at this branch will go to Brother Cream's charity to help stray anmals in Hong Kong.

The whole restaurant is decorated with cartoon drawings of the cat.
.
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You're even greeted with a statue of the cat along with the Tam Jai owner.
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There is even a timeline of the history of the cat on one wall. In one corner of the restaurant, there is a display case of souveniers of the cat.
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A place for fans to leave notes for the famous feline.
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The menu is decorated with various drawings of the cat. Menu is the same as all the other restaurants only design is different.. Menu is in English and Chinese. Ordering is easy. You choose a soup base (basically from nonspicy to spicy) and what you want to add to it like cart noodles.
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The bowls all have drawings of the cat.
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I ordered a nonspicy broth as I can't eat spicy. Beansprouts, beancurd and chives is included.  I added cuttlefish balls, enoki mushrooms and fish beancurd. Total price $39. Broth was ok. Nothing special. But the vermicelli was really chewy and I liked it. It wasn't mushy at all and stayed chewy throughout my meal! I liked it! The items I added were fairly average.
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Boyfriend had the spicy soup version. He added fish cakes and minced pork. This totalled out to $34.
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The minced pork was served on the side. I tried some. Didn't really like it as it tasted like soybean paste and not like meat at all. It was mushy and had a baby food like texture.
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We shared a plate of hunan chicken wings. Five pieces for $30. Didn't like it at all. There was just too much of every kind of herb that it was just a mess.
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The noodles were ok. I liked it enough. Though won't really come back again as majority is spicy and my choices were very limited. Portion size of the noodles were huge especially for the price you pay for. Good value for money! For a theme restaurant, they really went all out and outdid themselves. There are plenty of pictures of the cat every where. From the layout to the bowls to the menu. Good for fans of the cat or any cat fan in general.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2015-07-28
Dining Method
Dine In
Spending Per Head
$60 (Dinner)
Level2
16
0
2015-07-12 416 views
地方不但大,而且光線充足,在這裡,你會留意到這環境是有一個主題的。。。。。就是。。。。。貓貓~忌廉哥總括而言,這裡地方整潔,服務態度也不錯,食物更是比一般譚仔放得更多材料,而且環境都是有主題的,給我的感覺都很新穎,有別於其他譚仔的環境 !
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Recommended Dishes
腩肉米線 ( 2小辣 )
整碗滿滿的~
  • 腩肉米線