125
24
11
Address
G/F, 40 Shun Fong Street, Kwai Fong
葵芳信芳街40號地舖
6-min walk from Exit D, Kwai Fong MTR Station continue reading
Telephone
21997009
Opening Hours
Today
11:30 - 15:00
18:00 - 23:00
Tue - Sun
11:30 - 15:00
18:00 - 23:00
Payment Methods
AlipayHK Alipay Cash OpenRice Pay
Number of Seats
65
Other Info
Online Reservation
Alcoholic Drinks
VIP Room
Phone Reservation
Reward Dining Points
Delivery
10% Service Charge
Sustainable Seafood
Spot payment
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
-15%
訂座送芒果糯米飯，消費滿$250全單85折或單點食品9折，所有飲品再買一送一 或以$98換購$198明爐烏頭一條
Photos
Menu
Recommended Dishes
Signature Dishes
芒果絲脆炸鱸魚 冬陰功湯明爐炸烏頭 新鮮豬肉碎生菜包 蛋花咖哩海蝦 香葉炒蜆
Review (196)
葵芳泰國菜🌟
Level4 2025-01-13
114 views
同朋友行完新都會廣場特登過嚟呢邊食晚飯🙆‍♀️附近有好多唔同類型嘅餐廳,好耐冇食過泰國菜試吓先!泰式炒金邊粉🌟醬汁酸酸甜甜好開胃抄到好香口,配料有魷魚芽菜韭菜!泰式香辣椒鹽鮮魷🌟鮮魷粉薄新鮮彈牙,椒鹽辣辣地好惹味味道適中不會過鹹配埋白飯一齊食好正!冬陰功粉絲蝦煲🌟冬陰功甜辣味道剛好,粉絲口感爽口,大蝦鮮甜肉厚,份量好多好抵食!芒果糯米飯🌟芒果香甜糯米飯煙煙韌韌軟硬適中,椰漿香濃非常有驚喜! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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垃圾
Level1 2025-01-08
93 views
非常難食的香茅豬扒飯, 豬扒又薄又乾, 炸到無晒肉味, 又無香茅味, 粉又厚, 加埋個沙爹汁仲不知所謂, 完全唔夾, 垃圾. 食咗一半, 掉了一半, 食完去睇到其他食評先知中伏.  老闆娘黑口黑面, 外賣盒額外收多4蚊, 非常離譜.價錢又唔係平, 仲衰過啲快餐店, 以後唔會幫親. 唔知點解咁多人去食?!?!?! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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有質素的到會
Level2 2024-12-27
114 views
今日公司開party🎉，本來想搵上年嗰間到會公司，點知已經執咗笠😢。左揀右揀，最後決定試吓公司附近嗰間泰國餐廳，原來佢哋都有做到會🌟。結果真係冇令我哋失望，食品質素都好唔錯👍。最有驚喜嘅係佢哋嘅柚子沙律🍊🥗，老細真係好大方，柚子大大嚿，配埋木瓜絲底，加埋醬汁，超滿足🤤。串燒都非常好味🍢，一食就知係自己醃製，唔係嗰啲行貨，配埋沙嗲汁，好正！仲有個芒果糯米飯🍚🥭，芒果、糯米飯同椰汁都係分開上，真係好細心✨。下次如果大家想搵到會服務，可以考慮泰星匯，真係值得推薦👍。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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泰式午餐不錯
Level1 2024-11-02
347 views
11：30 午餐開始，早到未準備好都要等到11：37才上菜。點了泰式肉碎煎蛋飯，味道偏甜，小辣，有鑊氣。暫時係我食過咁多間嘅泰式肉碎飯，心水首選之一。轉泰式奶茶+$10.小甜小冰都係偏甜.但係絕對有泰式風味.午餐時間 11：30-14：45。然後18：00-22：00. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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開胃泰菜
Level3 2024-10-09
552 views
除左日本野之外, 我諗泰國野都係好多人鍾意食既菜式, 要辣有辣, 要香口有香口, 要清淡有清淡, 選擇好多.無意中見到呢間泰國餐廳, 雖然響民生區, 但係有好多人幫趁.泰國野最特式就係泰式生蝦, 肉質好彈牙, 食左一隻唔點醬汁, 感覺到蝦既鮮甜味, 完全無雪藏味. 如果點醬就帶少少辣味, 會醒胃D.仲有特式野係碳燒豬頸肉, 燒到表面金金黃黃, 微焦帶有一點香口, 但係肉質又保持嫩口同埋肉汁, 而且份量都幾多.最後仲有一個泰式香辣椒鹽鮮魷, 真係帶左少少辛辣味, 但係又未至於食唔到, 鮮魷唔韌, 新鮮有口感. 椒鹽唔算好多, 但係其他香料都帶出野味, 越食越開胃. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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