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| Restaurant: | The Edible Projects (T.E.P.) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
69052226
Opening Hours
Today
Closed
Mon - Tue
11:00 - 17:30
Wed - Thu
Closed
Fri - Sun
11:00 - 17:30
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
週末坪洲間間餐廳都人生人海，又逼又嘈，TEP揀直係綠洲之選。鋪入面得四枱，坐落空間感夠，又冇比人趕既壓力。叫左個all day breakfast同熱mocha。炸雞配泰式辣醬出現係all day break相當乎合香港人口味，炸雞夠滑！青醬芝士多士都有驚喜！蕃茄就略乾身。值得一提，如果男士或者想當正餐既朋友，依個份量可能有少少空虛。熱Mocha都有正常coffee shop發揮。支持社企不妨一試呀！
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坪洲有種休閒感，當中有一間咖啡店係社企餐廳選擇唔算好多～但樣樣都好吸引咁叫咗柚子梳打咖啡同紅石榴多多沙冰飲品配搭有層次!毫無違和感前者清涼爽快,後者微酸冰涼巴斯克蛋糕非常順滑，芝士味濃又有雲呢拿香價錢貼地～擺盤又靚有心思整體質素好好下次想食埋意粉系列!希望可以有更多分店,幫助更多有需要嘅人士支持支持🫶..The Edible Projects (T.E.P.) (坪洲)坪洲坪洲永安街1K號地舖#社企餐廳 #社企咖啡店 #坪洲美食
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超級推薦嘅社企cafe❣️去坪洲嘅人一定要試呢間嘅 Basque cheesecake🍰同waffle🧇 而二揀一我會揀basque cheesecake 😋 好滑 同埋好重雲呢拿籽味 好似creme brulee 個味🩵💛🧡💚❤️ 呢個係我食過最好食嘅basque cheesecake❣️嘢飲方面，一定要試佢地嘅mocha ☕️ 相比latte，mocha好飲好多啊❣️❣️間cafe好好坐 好舒服 真係可以坐成個下晝啊 😌
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第一次拜金花娘娘後，行咗去呢間Cafe，見到餐牌幾吸引便座下。坐低之後叫咗兩件蛋糕，巴斯克焦香芝士蛋糕，有濃濃嘅雲呢拿味，朋友以為有香蕉，原來睇錯，係『焦香』先啱！笑死😆！而朱古力米蘇凍餅，係有Oreo 嘅，濃濃滑滑嘅朱古力味，好食😋。飲品係一杯凍嘅柚子咖啡梳打，好特別，柚子味同咖啡好夾，值得一試😋。至於紅石榴多多沙冰，就唔夠紅石榴味，亦唔夠益力多味，兩邊嘅味道都唔突出，好平淡咁，可能係沙冰🍧太多！我建議放30ml 紅石榴汁在杯底，效果可能好啲！Cafe有室內同室外，我哋怕熱所以坐室內，啲凳就一般啦，好斜，俟唔倒架，可能香港人生活太緊張，唔習慣座呢啲沙灘椅咁樣嘅櫈。
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假日閑遊坪洲，相比長洲的熱鬧，坪洲更為恬靜寫意✨🥰🌹來到才發覺呢間文青咖啡店 The Edible Project 是一間社企，自2019年為自閉症青年提供培訓實習🥺員工用心服務，就著我地的週年紀念在美味順滑Basque Cake旁寫上祝福語👍👍Frittata with Mixed Green (HKD68) 蛋餅沙律中沙律十分新鮮可口🌱蛋餅比較實正，裏面有波菜、薯仔同芝士，調味偏淡，個人口味不同🤤Aerocano問返店主有冇special coffee推介，店主大推out of menu嘅Aerocano☕不試則已，一試就驚喜連連，Aerocano 口感順滑，味道有香濃巧克力味及清香橙味，飲起來愛不釋手👍已經見到幾個客take away Aerocano😳Basque Cake (HKD48) 口感順滑，濃而不膩，是一個恰到好處的甜點🍰
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