Video
8-min walk from Exit B1, Tsuen Wan MTR Station
continue reading
Telephone
23462886
Introduction
It is a young themed Korean restaurant. It is designed with black colour and brick walls. The menu is diverse. The dishes are served in large portions at reasonable prices, which is good to share with family and friends.
continue reading
Opening Hours
Today
12:00 - 00:00
Mon - Thu
15:00 - 00:00
Fri - Sun
12:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
之前食過幾次，食品質素叫做OK但係性價比不高，不過勝在佢唔會趕客，冇時限，所以今次係第三次去食，純粹係搵地方聚一聚食一個飯，四個人叫咗兩個餐，加埋啤加3支啤酒，埋單1200百幾， 之前嚟食都係自己動手燒，今次見到有人幫手燒好晒亦都幾好食，不過食得好趕，食完啲嘢食韓國嗰啲腌菜都冇乜點加俾我哋，但係我哋仲有啲酒未飲晒，咁咪齋飲酒，喺度傾吓偈囉，點知佢哋走來叫我哋埋單，我當時話俾佢知我仲有杯酒未飲完佢都唔理叫我哋埋單，環顧四周其他枱都冇呢個待遇，唯一嘅分別就係我哋全女班。溫馨提示大家如果要再去食嘅時候，最好唔好一次過叫晒所有嘅食物，慢慢一個一個點，最好有男士一齊去。
continue reading
今日係老母親生日，見佢咁鍾意食韓國嘢，就喺荃灣揀咗一間唔係開咗好耐嘅俾佢試吓。韓式炸雞：我哋叫咗原味炸雞同埋醬油炸雞。原味炸雞就正正常常，反而係個醬油炸雞有啲驚喜。醬油炸雞炸得比較嫩滑，而且比較入味。最好嘅係可以半隻半隻咁叫，咁就可以試多啲唔同嘅味道喇蛋捲:呢個係我哋今晚食咁多味餸入邊最好食嘅一個。入邊啲蛋黃汁勁Juicy，再加埋啲芝士簡直一流。韓式炒年糕：炒年糕炒得勁煙靭，入邊仲有啲椰菜同埋魚糕。辣得來勁過癮，好好味。芝士排骨：呢個唔止食得，仲玩得。要趁熱將啲芝士卷落個排骨度。一啖咬落去勁香芝士味。排骨都唔會話太乾。加上佢本身辣辣地好入味。by the way ，值得一提係店主服務好好，見我哋啲小菜食晒都主動幫我哋添加。我仲見到佢哋會幫客人燒埋啲嘢食添。
continue reading
服務態度非常好，食物非常新鮮,大量免費小食不停增加增加, 完全沒有趕客需要早收工，如果香港可以有更多這類型的餐廳對香港經濟一定會有幫助真正做到夜繽紛，老細不會因為已經超過十點催促埋單
continue reading
係三坡坊個到 都幾難搵真韓國人開嘅 入面d侍應都識講廣東話有套餐亦有得散叫 一坐低就有好豐富嘅前菜烤鰻魚 ($時價)我個陣食好似大約$300幾蚊黎到有三大塊so surprise 😱仲要勁肥美 佢哋會專人幫我哋燒佢哋好清楚燒幾耐先熟 仲唔比我哋掂😂有個姐姐幫我哋燒開 比另一個男侍應反左d鰻魚即刻鬧佢😂話佢咁早反d肉就會散哂燒完真係好香好多油脂 入口即化🤤勁好食 雖然卡路里爆標🤣 但值得！烤五花肉 ($268)燒五花肉即刻遜色左😂 有4塊仲配咗啲蔬菜 食晒啲鰻魚已經好飽五花肉脂肪比肉多 如果鍾意食燒脂肪就會覺得好正我就prefer多番少少瘦肉😂炸醬麵 ($68)純粹嗰刻好想食炸醬麵 不過麻麻哋印象中炸醬麵好似唔係咁嘅味同埋個面係類似烏冬咁 個醬都好一般可以唔使叫😌整體嚟講 燒鰻魚必試啊！！！
continue reading
女兒一直想吃生醃，難得到荃灣試了醬油蟹，讓她大大滿足😋；韓式炸雞現炸得外酥內嫩也十分美味、配韓國啤酒超搭，另外炸醬麵則是不過不失，可惜兩人吃不下其他，下次還要再試烤肉！
continue reading