31
3
7
Level4
487
0
2015-05-23 2472 views
今日中午多一點時間食lunch,去左西環試下呢間Tivo, 係堅尼地城荷蘭街,面向海旁,外面看似外國feel,但入面d櫈係唔多舒服既鐡櫈,又細張。叫左set lunch, 選了西蘭花salad加西班牙炒飯Risotto, 估計應該唔錯,但沙律到時, 賣相普通,吃西蘭花時感覺唔多新鮮。再黎Risotto, 我以為比較正宗的西班牙炒飯,見到真係勁失望,賣相是大碗汁,食落似湯飯,像是雞肉撈飯般,沒有炒飯的味道,雞肉味欠奉。餐茶要加多$20, 所以沒有特別叫。
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今日中午多一點時間食lunch,去左西環試下呢間Tivo, 係堅尼地城荷蘭街,面向海旁,外面看似外國feel,但入面d櫈係唔多舒服既鐡櫈,又細張。

叫左set lunch, 選了西蘭花salad加西班牙炒飯Risotto, 估計應該唔錯,但沙律到時, 賣相普通,吃西蘭花時感覺唔多新鮮。再黎Risotto, 我以為比較正宗的西班牙炒飯,見到真係勁失望,賣相是大碗汁,食落似湯飯,像是雞肉撈飯般,沒有炒飯的味道,雞肉味欠奉。餐茶要加多$20, 所以沒有特別叫。
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640 views
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74 views
0 likes
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66 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
26
0
2015-03-16 3794 views
自從西港島線通車後,一直都想試乘港鐵來走一趟感受有何不同,人流會變得暢旺,食肆愈開愈多自然多選擇。你會發現到處都是外藉人士,暫未被攻陷之城你好來走走。 週六,是次友人同本人預祝生日就特此前來我所選的其中之一餐廳一試,距離港鐵車站步行都不過10分鐘, 便利吧! 這裡果然不錯!極具南歐式的裝潢,用一絲不苟來形容這裡的佈置是毋庸置疑的,所以環境我給了滿分,我著重食物,但現在回想我卻竟然忘記了我對食物的太深感受,應該是不錯,賣相已夠吸引吧?! 用餐時望出窗外看見人們較為不太急速的步伐,電車隨隨而行,再望遠些就是卑路乍灣公園, 感覺悠然自得 ,如果多點朋友可以預早訂位坐其最大的圓型桌更好,桌上掛上很多玻璃杯加打燈效果很美,廷特別!大家可以試試,亦會再來:)
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自從西港島線通車後,一直都想試乘港鐵來走一趟感受有何不同,人流會變得暢旺,食肆愈開愈多自然多選擇。你會發現到處都是外藉人士,暫未被攻陷之城你好來走走。


週六,是次友人同本人預祝生日就特此前來我所選的其中之一餐廳一試,距離港鐵車站步行都不過10分鐘, 便利吧!

這裡果然不錯!極具南歐式的裝潢,用一絲不苟來形容這裡的佈置是毋庸置疑的,所以環境我給了滿分,我著重食物,但現在回想我卻竟然忘記了我對食物的太深感受,應該是不錯,賣相已夠吸引吧?!


用餐時望出窗外看見人們較為不太急速的步伐,電車隨隨而行,再望遠些就是卑路乍灣公園, 感覺悠然自得
,如果多點朋友可以預早訂位坐其最大的圓型桌更好,桌上掛上很多玻璃杯加打燈效果很美,廷特別!

大家可以試試,亦會再來:)
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2 likes
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350 views
0 likes
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Latte
137 views
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Tivo big breakfast with two eggs, herb sausage, streaky bacon grilled tomato, sauteed mushrooms.....
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Rib eye steak
75 views
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229 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-07
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$240 (Other)
Celebration
Birthday
Recommended Dishes
Latte
Rib eye steak
Level4
255
0
近期西環開了很多型格西餐廳, 要逐一試試, 原來這間餐廳已開了一年這間餐廳很容易找到, 只需由香港大學地鐵站C2出口向電車路方向行5分鐘左右上次經過時已被那半落地玻璃吸引住了 餐廳頗大, 近門口有兩至三張SOFA 位, 很多西餐廳都沒有圓枱, 好多時與大班朋友吃西餐時,很難與所有朋友一起談天, 值得一贊, 這裡有圓枱, 下次與大班朋友吃飯, 也可以選擇這裡了可能平日關係, 這裡不算太多人, 平日來的話, WALK IN 應該沒有問題,全間裝修以深色木為主, 配襯了用來照雞蛋的紅燈罩, 成為了餐廳特色之一, 唯一要改善便是坐椅, 坐椅偏小, 椅背比較短餐前經理推介了GUACAMOLE DIP, 應該是一些自家製的牛油果醬和墨西啊哥辣醬, 配以墨西哥片一同吃, 墨西哥片非常鬆脆, 完全沒有油膩感覺, 送酒不錯, 由於這個醬愈吃愈開胃, 所以我們再encore 一碟chips   在openrice 見到有食家post了一杯grapfruit punch, 我都想試試, 但發現drink list 是沒有, 於是打開了openrice, 把grapfruit punch的圖片給經理看,
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近期西環開了很多型格西餐廳, 要逐一試試, 原來這間餐廳已開了一年

這間餐廳很容易找到, 只需由香港大學地鐵站C2出口向電車路方向行5分鐘左右

上次經過時已被那半落地玻璃吸引住了
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1 likes
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餐廳頗大, 近門口有兩至三張SOFA 位, 很多西餐廳都沒有圓枱, 好多時與大班朋友吃西餐時,很難與所有朋友一起談天, 值得一贊, 這裡有圓枱, 下次與大班朋友吃飯, 也可以選擇這裡了
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1 likes
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159 views
1 likes
0 comments
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1 likes
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可能平日關係, 這裡不算太多人, 平日來的話, WALK IN 應該沒有問題,全間裝修以深色木為主, 配襯了用來照雞蛋的紅燈罩, 成為了餐廳特色之一, 唯一要改善便是坐椅, 坐椅偏小, 椅背比較短

餐前經理推介了GUACAMOLE DIP, 應該是一些自家製的牛油果醬和墨西啊哥辣醬, 配以墨西哥片一同吃, 墨西哥片非常鬆脆, 完全沒有油膩感覺, 送酒不錯, 由於這個醬愈吃愈開胃, 所以我們再encore 一碟chips 
GUACAMOLE DIP
$78
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 在openrice 見到有食家post了一杯grapfruit punch, 我都想試試, 但發現drink list 是沒有, 於是打開了openrice, 把grapfruit punch的圖片給經理看, 經理說哦, 這杯應該是西柚汁混合西瓜汁, 但我不太喜歡西瓜沙瓜汁, 於是經理說會調教一杯給我, 還問我喜歡喝vodka 還是rum 呢? 真是細心.

特別調教的grapfruit lemon raspberry punch, 好fresh, 清清地, 那麼好飲的cocktail, 應該要列入drink list 呢! 
grapefruit lemon raspberry punch
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朋友點了這杯shing sai 賣相都不錯呀, 但略為細杯了少少, 友人見到我這杯又大杯又靚, 有點兒後悔沒有選擇我這一杯呢!
 
Shing Sai Sipper
$78
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1 likes
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經理推介了兩款幾款today speical, 我們先點了prawn lollies, 質感有點兒像吉烈蝦餅配少辣沙律醬,幾醒胃
prawn lollies
$188
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之後來個BLUE MUSSLES, 擺盤十分吸引, mussles 略為細了一點點, 不夠肥美, 但青口汁味道清香, 有點兒香茅味, 作為頭盤小吃枇也不錯.
Blue mussles
$158
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主菜點了rib eyes 配truffle oil fries 和 risotto, 由於我們想試多些菜式, 所以rib eyes 便點了small portion, 足夠3人份量,  來前, 朋友已經一早介紹了truffle oil fries是必吃的,真是好吃, 果然是必吃,薯條已有truffle 的味道, 所以也不用茄汁了,點了茄汁便會蓋過了truffle 的味道 , rib eyes 5成熟, 肉質剛剛好,是全晚我最喜愛的菜式
rib eyes with truffle oil fries
$236
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這個Kaffri lime risotto 用了啤梨,青檸, cream 和 cheese, 飯質軟硬到適中, 但用了啤梨,青檸,cream來烹調, 甜甜酸酸帶點creamy 的risotto 有點兒古怪, 好像吃lime cake, 不是太match 吧!有待改善
Kaffir Lime Risotto
$138
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由於朋友生日, 訂位前查詢了如order dessert platter for two 便可免收切餅費
 
Dessert platter 一球雪雲呢拿雪糕,一球芒果雪芭,兩小牛件朱古力蛋糕(比較甜),芒果春卷,最大舊是聖誕麵包蛋糕, 朋友仔可能太喜歡叮甜品,她差不多把整礫吃光了.可能之前已吃了太多,所以我只淺嘗少許

甜品前,經理特意送來sparking wine 向我朋友祝賀.非常窩心
真是要讚揚這個餐廳的服務態度,真是細心有禮
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-12
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Celebration
Birthday
Recommended Dishes
GUACAMOLE DIP
$ 78
grapefruit lemon raspberry punch
Shing Sai Sipper
$ 78
  • rib eyes with truffle oil fries
Level2
3
0
2015-02-22 3027 views
隨著地鐵進駐西環,一切景物都起了變化。依稀記得多少年前,荷蘭街的這個角落是一間很地道的茶餐廳。眨眼間,就變成了截然不同的 TiVo。裝潢雅緻,一個個照雞蛋的紅燈罩,成為餐廳的亮點。一道道長玻璃門外看著電車走過,別有一番風味,似要帶領人們回到過去...吃了無數件蘿蔔糕實在太飽太膩,只能點一個 Tropical Punch --- 很清新,不甜也不會飲到一肚氣,確是一個醒神的好選擇。悠閒的,或許要再來一趟嘆一個 late brunch / early dinner. 
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隨著地鐵進駐西環,一切景物都起了變化。依稀記得多少年前,荷蘭街的這個角落是一間很地道的茶餐廳。眨眼間,就變成了截然不同的 TiVo。

裝潢雅緻,一個個照雞蛋的紅燈罩,成為餐廳的亮點。一道道長玻璃門外看著電車走過,別有一番風味,似要帶領人們回到過去...

吃了無數件蘿蔔糕實在太飽太膩,只能點一個 Tropical Punch --- 很清新,不甜也不會飲到一肚氣,確是一個醒神的好選擇。

悠閒的,或許要再來一趟嘆一個 late brunch / early dinner. 
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Tropical Punch
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-02-20
Dining Method
Dine In
Recommended Dishes
Tropical Punch
Level2
11
0
好耐冇寫食評了,今次本來都冇打算寫,所以食物冇影相,但發生左一件事,忍唔住上黎寫幾句。我用tablemap卜左位,食左個brunch。呢間Tivo環境好好多人提過,地點其實都好搵,當然而家有地鐵就更方便。(sorry 本身冇打算寫食評所以食物冇相)我地兩點食,weekend所以係brunch menu。menu 都好多選擇,價錢大約九十至一百二三十左右,但就冇餐,不過有水任飲。食左open toast sandwich with mushroom spinach avocado $108,好味,有d沙律菜on side. 用料好新鮮,而且有三大件,感覺豐富。試左朋友既scrambled egg with salmon and toasts.  蛋好滑同埋唔油,smoked salmon有五塊左右,味道正常份量好okay. 仲試左朋友既eggs benedict, 可揀salmon, ham or mushroom, 佢揀左mushroom. 兩大件,處理得幾好,唔油,而且用料真係新鮮。有朋友食左big breakfast, 冇試但個樣都好靚。總括黎講食物唔係平,正常brunch價錢,但
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好耐冇寫食評了,今次本來都冇打算寫,所以食物冇影相,但發生左一件事,忍唔住上黎寫幾句。

我用tablemap卜左位,食左個brunch。呢間Tivo環境好好多人提過,地點其實都好搵,當然而家有地鐵就更方便。
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(sorry 本身冇打算寫食評所以食物冇相)

我地兩點食,weekend所以係brunch menu。menu 都好多選擇,價錢大約九十至一百二三十左右,但就冇餐,不過有水任飲。食左open toast sandwich with mushroom spinach avocado $108,好味,有d沙律菜on side. 用料好新鮮,而且有三大件,感覺豐富。試左朋友既scrambled egg with salmon and toasts.  蛋好滑同埋唔油,smoked salmon有五塊左右,味道正常份量好okay. 仲試左朋友既eggs benedict, 可揀salmon, ham or mushroom, 佢揀左mushroom. 兩大件,處理得幾好,唔油,而且用料真係新鮮。有朋友食左big breakfast, 冇試但個樣都好靚。

總括黎講食物唔係平,正常brunch價錢,但用料份量都令人滿意,而且蛋都處理得好,唔油。

真正驅使我寫呢篇食評既係Tivo既服務!我用tablemap卜位既,但今朝收到個email話餐廳發出,話我取消了預約!但我尋日食左啦。咁我d積分咪冇左!打去問,接聽的waitress 雖然唔係即刻幫到手,但好有耐性地了解成件事,仲好有交帶地話下晝覆我,最尾仲主動話我知佢叫ceci, 有咩可以搵番佢!講真,而家正常的服務員都唔多,咁有交帶的就真係好少見(可能我運氣差啦)。雖然而家件事未解決,但反而對呢間餐廳多左一份好感。其實當日已感覺唔錯,朋友遲到,我一個傻傻等,waitress行過會同你笑下,感覺好親切。西環新餐廳好多,好多都好型,但服務就… 只可以講對外籍人士較多笑容啦。

而家度度都人多,生活又緊張,放假都想同朋友舒舒服服食下野,輕輕鬆鬆咁傾下偈。搵到一間食物、環境同服務都好既餐廳,當然要推啦!
Other Info. : 多謝呢位叫ceci的server!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-01-17
Dining Method
Dine In
Spending Per Head
$140 (Lunch)
Level2
20
0
2015-01-04 3018 views
環境輕鬆舒適,適合家庭談笑用膳,或朋友聚餐!食物味道十分不錯:Belly bun: 有原始食豬肉的味道,加了青瓜把油份吸收,沒有太油膩的感覺,但又保持油香味Oxtail pasta: oxtail 肉嫩而香,粉粗但質地煙硬有彈性,十分好味;Brunch breakfast: 最喜愛吃腸的我對腸和煙肉的味道都十分滿意;Mini Burger:  新鮮,份量味道啱晒小朋友甜品:有特色,愛吃甜的女士應該十分喜愛!
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環境輕鬆舒適,適合家庭談笑用膳,或朋友聚餐!
食物味道十分不錯:
Belly bun: 有原始食豬肉的味道,加了青瓜把油份吸收,沒有太油膩的感覺,但又保持油香味
Oxtail pasta: oxtail 肉嫩而香,粉粗但質地煙硬有彈性,十分好味;
Brunch breakfast: 最喜愛吃腸的我對腸和煙肉的味道都十分滿意;
Mini Burger:  新鮮,份量味道啱晒小朋友
甜品:有特色,愛吃甜的女士應該十分喜愛!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
1
0
2015-01-02 4302 views
Went here with a bunch of friends on New Year's Eve, and we did not have a lot of expectations. However, we were very pleasantly surprised by the quality of the food, the price and especially the service! We ordered their roasted chicken, lamb and pork, a pasta dish and brussel sprouts. Everything was really really good, the chicken especially was very juicy. The thing that surprised me the most is the awesome service, one of our friends didnt show up and we had an extra space at our table. The
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Went here with a bunch of friends on New Year's Eve, and we did not have a lot of expectations. However, we were very pleasantly surprised by the quality of the food, the price and especially the service! 
We ordered their roasted chicken, lamb and pork, a pasta dish and brussel sprouts. Everything was really really good, the chicken especially was very juicy. 
The thing that surprised me the most is the awesome service, one of our friends didnt show up and we had an extra space at our table. The server very politely asked us if we would move to a smaller table because a bigger party was coming to dine, he offered us a free bottle of wine for the trouble. We would have moved without the wine but the fact that they offered since they know we'll be interruptingg our meal is just the kind of service you dont come across very often here in hong kong. I would recommend this place to everyone I know and would come back again for sure.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-12-31
Dining Method
Dine In
Spending Per Head
$300
Celebration
New Year's Eve
Level3
34
0
2014-09-13 5500 views
The younger hipster sister of TiVo Central is located at a prime K-Town Praya location, right on the corner of Holland Street, and is super easy to find as the Ding Dings and buses stop right outside. Due to my friend's travel plans we needed an early breakfast and were pleasantly surprised that this friendly diner had their doors already wide open by 8:30am to greet us on this Mid-Autumn Festival morning. (A little later, the staff opened the restaurant's huge French windows, which fold all the
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The younger hipster sister of TiVo Central is located at a prime K-Town Praya location, right on the corner of Holland Street, and is super easy to find as the Ding Dings and buses stop right outside. Due to my friend's travel plans we needed an early breakfast and were pleasantly surprised that this friendly diner had their doors already wide open by 8:30am to greet us on this Mid-Autumn Festival morning. (A little later, the staff opened the restaurant's huge French windows, which fold all the way open and allow the fresh breeze from the nearby ocean to enter - what a delight!)
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We flung ourselves down on the gorgeous distressed leather seats in urban shabby chic design that reminded us of New York rather than Hong Kong actually. The tables were already set and the menus were nicely laid out on the table, so we could get down to business right away while water was being poured. 

My cappuccino was perfectly excuted and though it didn't last long in my cup, it certainly woke me from my dopey morning state and helped me make a decision on my food. Being a fan of good eggs, I ordered the 63 degree eggs, which came on a lightly toasted English Muffin with a glorious mash of grilled squash (pumpkin) and a lustrous bed of mesclun mix salad with a mild vinaigrette. The eggs were absolutely perfect, possibly the best poach I've seen in years and the sweetnes of the squash/pumpkin combined so well with it that I begged my friend to try it, too, and she admitted that it was a truly awesome dish she'd wished she had ordered. Having said that, my friend had ordered the Swiss muesli with toasted almonds and fresh berries and it did look rather yummy, too. (It didn't last long so I can only assume that it was as wonderful as it looked.)
Cappuccino
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63 Degrees Eggs
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Flat White Coffee
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Swiss Muesli with Berries
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All in all, I must commend the team of TiVo-KT to be super friendly and always at the ready the moment we wanted a refill or something else. I will be back to visit this "new kid on the block" again, probably for brunch when they offer an extended menu with even more delights.

Other Info. : Gorgeous decor, very nice cocktail list, super pleasant to sit there in the breeze and the staff is very nice.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-09-09
Dining Method
Dine In
Spending Per Head
$234 (Breakfast)
Recommended Dishes
Cappuccino
63 Degrees Eggs
Flat White Coffee
Swiss Muesli with Berries
  • 63 Degree Eggs
Level3
20
0
I am not good at spontaneous dinner planning and here I am stuck @ the West Island side. Trying to find the only restaurant I know around the hood (i.e. JASPAS), WE FOUND THIS!Wasn't quite the big glass window and mysterious interior that drew our attention but the delicious smell of the great food.High tables on the side with the hanging traditional red lamp that grandma uses to check fresh eggs at the wet market, and sofa seats on the other side. Incredibly airy and spacious between tables so
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I am not good at spontaneous dinner planning and here I am stuck @ the West Island side. Trying to find the only restaurant I know around the hood (i.e. JASPAS), WE FOUND THIS!
Wasn't quite the big glass window and mysterious interior that drew our attention but the delicious smell of the great food.
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High tables on the side with the hanging traditional red lamp that grandma uses to check fresh eggs at the wet market, and sofa seats on the other side. Incredibly airy and spacious between tables so you don't have to be involved in the business of what's happening in life for people at the table next to/behind you.
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I asked for a few drinks and food recommendation, and the staff is extremely nice and helpful. We almost go for the man up choice and ordered ribs but the staff recommendation a signature dish which he confidently claimed that most customers would like.
I love places which is good at their drink, especially with great originality and taste good as it looks. And Tivo definitely score the point and win my heart. This cucumber and avocado alcoholic smoothies in a mason jar does look like it fits in more in a day time cafe but it's one of their signature cocktail at Tivo (I swear to good it has a proper fancy name, but sorry....my memory for drinks names is as bad as remembering song names). Extremely smooth, creamy, and finely blended with no crackling sounds of ice that I hate. I am in the mist of deciding whether I should call it heavy or refreshing, coz it's with cucumber, but can honestly be quite filling at the same time.
While I like my own food, I am quite manipulating in a way that I want people to order sth different (but of my liking), usually those that runs in the second top of my list. Sangria is always sth I like to order. Generally, I prefer a red sangria but they are doing a good job with their whites. And I probably don't know what counts as an authentic Sangria, but if my Sangria doesnt come with fruit inside, I am gonna be slightly angry haha! (Yes, 22 SHIPS....your red Sangria is extraordinarily and "impressingly" disappointing.)
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This definitely fixed my craving for good freshly made pasta - thin, glossy and more tender. The delicate texture of fresh pasta might be one of the various reasons (or excuse...? =P) that I could not completely cut on carbs. Again, don't ask me about names, but this is basically a pappardelle with wild mushroom, duck, rocket and shred of cheese and hint of herbs on top. Seriously, I secretly wanted to have it all on my own, that's how good this pasta dish is. Starting off with great satisfaction and more to come.
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It took us awhile until we realise that the staff missed our order for this juicy wagyu beef in gua bao. This gua bao comes in a more Japanese style of flavour, with a great combination of sweet soy (or bbq) sauce, parsley and pink ginger. Licking my lips and fingers for this juicy and lean wagyu beef =9 nommm!
Cannot end my meal without dessert. This dessert platter for 2 allowed us to try all dessert on menu.
What you think they are?
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My first guess is: Vanilla and red bean ice cream, mashmellow lollipop, lemon cheesecake and mango pastry.
But they are indeed: Pecan lollipop, banana and vanilla gelato, butterscotch pudding with raspberry and pistachio that taste quite like cheesecake and mango spring roll.
Unexpected, but quite nice and interesting!
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My frd and I both like the fact how this Tivo @ Kennedy Town is slight out of the heart of the city. No queue, No massive crowd, No reservation is required for a weekday night. Perfecto!! Highly recommended. =]
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-02
Dining Method
Dine In
Spending Per Head
$380 (Dinner)
Level3
37
0
2014-08-29 2883 views
以往都想過到tivo進餐,但其他分店一般都要等位,是我很怕亦會避免的事情,後來發現西環分店相對靜,於是這天便來試試。訂好了枱,黃金時間八點鐘到來,其實唔訂枱可即時入座。到餐廳進餐,“食裝修”也是其中一個重點。芝麻沙律 - 芝麻汁味道好,沙律菜很新鮮,洋蔥不會太熟亦不會太辣,味道剛剛好Risotto有生果味,飯面有果皮,本想以生果平衡不用太滯,但我太抗拒果皮的味道,所以不太喜歡這道菜Rib Eye - Medium Rare,肉很嫩,燒得剛剛好,醬汁(燒汁)亦很配,但不算是驚喜之作Grill Pork Rib - 汁跟rib eye很相近但多了lemon的味道,酸酸地味道較清新,與肉很配.好好味,highly recommended
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以往都想過到tivo進餐,但其他分店一般都要等位,是我很怕亦會避免的事情,後來發現西環分店相對靜,於是這天便來試試。訂好了枱,黃金時間八點鐘到來,其實唔訂枱可即時入座。

到餐廳進餐,“食裝修”也是其中一個重點。
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芝麻沙律 - 芝麻汁味道好,沙律菜很新鮮,洋蔥不會太熟亦不會太辣,味道剛剛好
芝麻汁沙律菜
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Risotto有生果味,飯面有果皮,本想以生果平衡不用太滯,但我太抗拒果皮的味道,所以不太喜歡這道菜
有果皮的risotto
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Rib Eye - Medium Rare,肉很嫩,燒得剛剛好,醬汁(燒汁)亦很配,但不算是驚喜之作
Grill Rib Eye
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Grill Rib Eye
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Grill Pork Rib - 汁跟rib eye很相近但多了lemon的味道,酸酸地味道較清新,與肉很配.好好味,highly recommended
Grill Pork Rib
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-09
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
Grill Pork Rib
Level3
37
0
2014-08-10 2742 views
我曾經很喜歡Tivo的環境、氣氛和食物...還記得不久前到Tivo吃飯後,我急不及待地寫了一篇食評,對Tivo的食物讚不絕口。可是這次我再光顧,食物質素大不如前。這次我們點了Chorizo Bag配Side Dish薯條,還有上次曾經嚐過的吞拿魚蓉薄餅及燒排骨。Chorizo Bag $128 (1/10)是西班牙肉腸麵包。份量出乎意料的少,一份兩件,每件一口就給吃完了!是甚麼味道都分辨不了。Tivo Fries $48 (4/10),薯條炸得香脆,上面灑了芝士粉,味道一般。吞拿魚蓉薄餅 $168 (10/10),幸好這個薄餅還能保持水準。新鮮的拖羅蓉再配上子薑及三文魚籽,不腥不膩,餅底香脆。Pork Ribs $288 (1/10),回想上次光顧Tivo,是該店開張不久的事。當時餐牌上沒有Pork Ribs,是我們特地詢問侍應點的,份量十足,很好吃。這次再來Tivo,燒排骨已經上菜牌了!可惜,價錢比之前貴,份量少了,就連配搭的醃菜都消失了。最大的問題是,這排骨燒得很乾,肉不嫰,醬汁很鹹。
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我曾經很喜歡Tivo的環境、氣氛和食物...
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還記得不久前到Tivo吃飯後,我急不及待地寫了一篇食評,對Tivo的食物讚不絕口。可是這次我再光顧,食物質素大不如前。

這次我們點了Chorizo Bag配Side Dish薯條,還有上次曾經嚐過的吞拿魚蓉薄餅及燒排骨。

Chorizo Bag $128 (1/10)是西班牙肉腸麵包。份量出乎意料的少,一份兩件,每件一口就給吃完了!是甚麼味道都分辨不了。
Chorizo Bag
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Tivo Fries $48 (4/10),薯條炸得香脆,上面灑了芝士粉,味道一般。
Tivo Fries
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吞拿魚蓉薄餅 $168 (10/10),幸好這個薄餅還能保持水準。新鮮的拖羅蓉再配上子薑及三文魚籽,不腥不膩,餅底香脆。
Pizza topped with ''Chutoro'' style fatty tuna, pickled ginger, salmon roe, garlic aioli
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Pork Ribs $288 (1/10),回想上次光顧Tivo,是該店開張不久的事。當時餐牌上沒有Pork Ribs,是我們特地詢問侍應點的,份量十足,很好吃。這次再來Tivo,燒排骨已經上菜牌了!可惜,價錢比之前貴,份量少了,就連配搭的醃菜都消失了。最大的問題是,這排骨燒得很乾,肉不嫰,醬汁很鹹。
Pork Ribs
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Other Info. : Tivo的食品及服務質素,比新開張時差得多了! 同樣的消費水平,實在有太多更好的選擇,我想我不會再光顧了。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-02
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
Pizza topped with ''Chutoro'' style fatty tuna, pickled ginger, salmon roe, garlic aioli
  • Pizza topped with ''Chutoro'' style fatty tuna pickled ginger salmon roe garlic aioli
Level4
215
0
2014-08-03 3376 views
Wanted some western meals in kennedy town. Once sat down i ordered an Aqua Queen cocktail. Its a mix of peach schnapps, vodka, pineapple and lemon juice and syrup, taste yaki. Its like cough syrup. Got a Tuna belly pizza and i was curious to try this fusion of japs and italian. Its chopped tuna on the pizza, then a little ginger sauce, tuna roe and dried seaweed on top. The toppings for sure matched each other very well coz they were always best friends in Japs. Just the base switched from rice
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Wanted some western meals in kennedy town. 

Once sat down i ordered an Aqua Queen cocktail. Its a mix of peach schnapps, vodka, pineapple and lemon juice and syrup, taste yaki. Its like cough syrup. 


Got a Tuna belly pizza and i was curious to try this fusion of japs and italian. Its chopped tuna on the pizza, then a little ginger sauce, tuna roe and dried seaweed on top. 
The toppings for sure matched each other very well coz they were always best friends in Japs. Just the base switched from rice to a pizza. It was good. 
The tuna was enough and i think there could be more fish roe so to enhance the flavour.

Then my friend joined me so we ordered a rib-eye steak. We wanted medium rare and it came as we wanted. 
It was so nicely grilled so the outer got the burnt lines while inside was hot, tender and juicy. There was a dip sauce came with but i dont think its needed. Just the steak and its juice were very good enough to tell the true original taste of it. 


We were full but couldnt resist the dessert! 
We had the Lollipop. Its a peacan lollipop cake with banana gelato. Very heavy and sweet but we loved it! So rich in mouth. 


Second dessert was the Butterscotch pudding. Again its heavy but taste so good. 
Its the western pudding not the asian style with milk and egg. The pudding covered with ginger glace, then vanilla ice cream to go with, sweet and cool in mouth, and its never 'too sweet'!


Just the staff were too pushy. 
Once i sat down in less than 2 mins she came and asked for order of drink. Then so quickly she asked if im ready to order. 
Stood right next to me even i told them i need a few more minutes to study the menu. This was terrible. 

We were so satisfied by the food and recommend this great restaurant in kennedy town! 
 But please could the staff stop giving their customers pressure.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
2014-07-06 2461 views
最近西環真的開了很多餐廳,所以最近經常都出入西環;幸好,在居住的地方有車直達,時間亦只需20-30分鐘,否則,我就會錯過很多不同類型的食店。頗喜歡以木為主要材料的店,特別是木桌,拍照特別的美;所以,我決定了我將來的家也要有一張木桌。Strawberry Smoothies面對著cocktail與mocktail,最後,選了mocktail,太多酒精對身體始終不太好吧。但,這夜,我還是開了一支酒,我也覺得自己無藥可救。很喜歡這杯smoothies,雖然顏色上有點嚇人,但味道上是有士多啤梨味的;而質感亦算幼滑,很快便給我喝清了。Caesar salad (with grilled chicken supplement $38) $88平日外出吃飯都是大魚大肉,今天,碰上好陽光,想來點清新的,不如吃Caesar Salad? 沙律菜新鮮,味道鮮甜帶爽脆,實在是不錯的頭盤。Roasted beetroot with house yogurt, pistachio and a cumin craker $78清新過後,還是想清新,所以要了一份beetroot,紅菜頭煮至熟透,鮮甜多汁;再配上yo
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最近西環真的開了很多餐廳,所以最近經常都出入西環;幸好,在居住的地方有車直達,時間亦只需20-30分鐘,否則,我就會錯過很多不同類型的食店。
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頗喜歡以木為主要材料的店,特別是木桌,拍照特別的美;所以,我決定了我將來的家也要有一張木桌。
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Strawberry Smoothies
面對著cocktail與mocktail,最後,選了mocktail,太多酒精對身體始終不太好吧。但,這夜,我還是開了一支酒,我也覺得自己無藥可救。
很喜歡這杯smoothies,雖然顏色上有點嚇人,但味道上是有士多啤梨味的;而質感亦算幼滑,很快便給我喝清了。
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Caesar salad (with grilled chicken supplement $38) $88
平日外出吃飯都是大魚大肉,今天,碰上好陽光,想來點清新的,不如吃Caesar Salad? 沙律菜新鮮,味道鮮甜帶爽脆,實在是不錯的頭盤。
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Roasted beetroot with house yogurt, pistachio and a cumin craker $78
清新過後,還是想清新,所以要了一份beetroot,紅菜頭煮至熟透,鮮甜多汁;再配上yogurt,感覺很健康,真的認為自己應該天天都吃這類食物。
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Black lip mussels served with house fries done with Marinara, Brittany farmhouse butter, garlic, shallots and white wine $118
其實,我叫這份青口的目的是為了旁邊的薯條,對著薯條總是抗拒不到,藍青口的肉質尚算軟,青口汁的湯還算鮮甜;但薯條可以炸得更好吧。
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Tivo signature ham egg and smoky bacon pizza $128
這個Pizza還算皮薄餡靚,中間還有一隻流心蛋;因為皮薄很脆,帶著輕輕的麵粉香,以這個來做brunch實在不錯,當中有bacon和火箭菜,與蛋同吃,不一樣的早餐。
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63 egg, quinoa, kale, olive, onion, cherry tomato, olive oil $98
這天似乎大家都想來得健康點,於是,另一款食物又是菜;先把蛋搗爛,蛋黃流出,味道濃郁,而kale的質感很軟很滑很爽,很喜歡這綠葉,再配上旁邊的cherry tomato,雖簡單,但我喜歡。
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Our in-house slow cooked pork belly buns w/pickled cucumber, leek, house made BBQ sauce $118
看到其他食客都在吃這份pork belly,雖然很怕肥,但還是想吃吃。那pork belly真的很肥喔,油香和肉香都平衡得不錯,特別喜歡當中的pickle,酸酸的更加開胃,而且可以一減豬腩肉的膩。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Level4
2014-07-05 2917 views
Kennedy Town has been opening up left and right with new eateries seemingly almost every other week. And well you know me... I love brunch!!! Breakfast foods are the BEST. So, if you want to leave Central for Brunch, you can go check out the bright, spacious TIVO which has just opened up in Kennedy Town a mere few months back. Tivo, (if the name sounds familiar- its because it is)- Wyndham Street’s bar and restaurant, has opened up an awesome, inviting restaurant in Kennedy Town. So lets see if
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Kennedy Town has been opening up left and right with new eateries seemingly almost every other week. And well you know me... I love brunch!!! Breakfast foods are the BEST. So, if you want to leave Central for Brunch, you can go check out the bright, spacious TIVO which has just opened up in Kennedy Town a mere few months back. Tivo, (if the name sounds familiar- its because it is)- Wyndham Street’s bar and restaurant, has opened up an awesome, inviting restaurant in Kennedy Town. So lets see if its any good....
Bloody Mary
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Started w/ a Bloody Mary ($88)...SOOOO spicy! I never used to be too much of a fan of these...but somehow along the way, my love for these were picked up and since then, other than a Gin & tonic..this is my drink of choice (two more were consumed...;)) Hmm, I feel like recently my posts have been on the alcohol heavy side. Whoops...Need to change that!
Mussels in Garlic Green Sauce
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Black lip mussels served w/ house fries. Mussels are in Brittany farmhouse butter, garlic, shallots and white wine ($118). The mussels were awesome! I'm a fan of clams or mussels in white wine cream sauce and this was honestly the perfect brunch dish (for me). We technically didn't have the typical breakfast brunch items. But thats alright.
Poek Belly Bao
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Tivo's in house slow cooked pork belly buns w/ pickled cucumber, leek, house made BBQ suace ($118). I had recently eaten the baos from Little Bao (post), so I'm going to have to say- skip this dish, the bao wasn't too bad...but nothing spectacular or too good...just alright.
Bugatini & Oxtail Ragu
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Bucatini w/ oxtail ragu, mushroom, parsley and pecorino cheese ($138). This was bomb! Loved the bucatini pasta in a creamy, rich oxtail ragu....drizzled with pecorino cheese. Absolutely loved this pasta dish. Ate quite the handful.
Fries
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The delicious house fries that came with the mussels. The fries were crunchy, crispy and absolutely delicious. It was hardly oily...but I don't know...one of the best french fries I've ever had in Hong Kong.
Yummmmmy Brunch
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Shall we eat? Happy Brunching. Not a bite was spared. Finished. Hehe.
Happy Brunch Day :)
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Yum..yum in my tum! So, what are your favourite brunch spots?!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-07-05
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$350 (Lunch)
Recommended Dishes
Bloody Mary
Mussels in Garlic Green Sauce
Bugatini & Oxtail Ragu
Fries
Yummmmmy Brunch
Happy Brunch Day :)
Level1
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We have been to many of the nice brunch places in Kennedy Town that have sprung up e.g. Jaspers, K-Town, High Street Grill, etc. and now Tivo. Saw it while catching the bus and thought it would be a nice place to try for a Sunday brunch. We arrived amidst the rain (around 12:30pm) and were surprised to find the place was 85-90% full. Luckily, the wait staff were able to seat us (4 adults and 1 baby in a stroller) almost immediately on a nice table by the door. The FOOD:We ordered 2 Tivo breakfas
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We have been to many of the nice brunch places in Kennedy Town that have sprung up e.g. Jaspers, K-Town, High Street Grill, etc. and now Tivo. Saw it while catching the bus and thought it would be a nice place to try for a Sunday brunch. We arrived amidst the rain (around 12:30pm) and were surprised to find the place was 85-90% full. Luckily, the wait staff were able to seat us (4 adults and 1 baby in a stroller) almost immediately on a nice table by the door.

The FOOD:
We ordered 2 Tivo breakfasts, 1 pancake, 1 slow-cooked bbq pork bun, and, 1 formaggi pizza. The Tivo breakfast was a 3-out-of-5 and we generally thought that Jaspers and K-Town did a much better big breakfast. The eggs were not as good as they could have been and the sausage didn't have that satisfying blend of crunch from the skin and salt from the meat. The pancakes, were not too bad and had an unusual (in a good sense) sweet sauce on them with some cream and bananas. We would rate this 3.5-out-of-5, but again the pancakes at K-Town and Jasper's are better. The slow-cooked bbq bun is a nice try at something different, but I can't help that they have ripped this off from David Chang's Momofuku. While it's a nice try at something new, it just doesn't seem to come together in the right way and left me feeling like. "OK, I've tried that, but I'm not going to order that next time." 3.5-out-of-5 (may be should be higher, since it was an attempt at sth new, but at the end of the day, it didn't succeed on the execution)

Probably the best dish out of all of those was the formaggi pizza. It's a blend of 4 cheeses (gorgonzola, mozarella, paremesan, and 1 more which I can't remember). Its was really delicious and while, not your standard quattro formaggi, it was really really good. If we do return then this would probably be the only thing that we re-order. 4.5-out-of-5.

We finished the meal with a latte and flat white. However, as an Aussie, we really value a good coffe and the offering was weak to say the least. They have a big fancy coffee machine behind the bar and it seemed to be getting a work out, but after receiving the coffee's we did, it is clear that the barista/waiter/etc. clearly doesn't know how to use the machine and the latte was watery with a non-existent foamy top. 0-out-of-5. If management is reading this. Please fix your coffee. It was really poor. If you're thinking of ordering a coffee here, DON'T. Get a take out from Jasper's or K-Town.

Service:
Giving an overall rating for the service, is a tough one because the first half of our meal, the service probably deserved 2.5 to 3-out-of-5. The reason being, we asked if there was a changing table in the bathroom for our little one and we were greeted with a very rude flat NO. While that's fine, we don't expect everyone to have one, it was rather an undeserved rude answer. The waitress later somewhat amended for her unsuspecting rudeness by telling us that she had suggested it to the manager.

At the end of our meal, the manager told us that they are still getting up to speed and haven't gotten all their 'accessories' such as high chairs for babies, etc. They promised that they had plans to get a changing table for the bathroom and apologised for the lacking facilities. That sort of customer service is sorely missing in too many HK restaurants and has redeemed the reputation of the restaurant in my humble opinion to a 4-out-of-5. I think a restaurant always deserves another visit, if the management/staff/chefs, etc. are always trying to make things better.

CONCLUSION:
Overall, we had a nice brunch at Tivo, in what is now becoming a gentrified neighbourhood. It's good to see restauranteurs trying something different and they have tried in terms of the decor. However, if the restaurant wants to be successful and capitolize on its great location along the main road, it has to deliver. 5 years ago, it probably could have succeeded just by being the only one in the Kennedy Town area, but there is competition and choice for customers in the area from others delivering a more than competent brunch (K-Town and Jaspers, etc.). All in all, its a average offering that could be much improved and there is no reason to say that it won't improve as the chefs, waitstaff, etc. get to know their customers and the menu better, but if not it will be a big shame. The cost for our meal of 2 tivo breakfasts, 1 pancake, 1 pizza, 1 pork bbq bun, 2 coffees and 2 orange juices was ~$850. Not cheap, but basically on par w. the other places around the area. Overall 3 out-of-5.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-22
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$200 (Breakfast)
Recommended Dishes
  • formaggi pizza