青山灣漁港

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Tsing Shan Wan Seafood Restaurant

102 Reviews

Taste

Decor

Service

Hygiene

Value

5110

Tuen Mun

$101-200

Info:
Restaurant:	Tsing Shan Wan Seafood Restaurant

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

我妻由乃

Level3

次次想食海鮮，都一定會去呢間，因為煮得實在太好味😋首先要去三聖邨買海鮮，次次都去第一間買(見最多人幫襯)，所以唔知其他會唔會更好🤣買完姐姐會問你去邊間食，佢會幫你拎埋上酒樓。豉椒炒大蟶子煎米餅：大推必食👍🏻蟶子又唔會煮到好un，啱啱好。煎米餅好似星期一至四先有，平時有烏冬底。d豉汁索曬喺煎米餅度，正😋豉油蝦：真係勁惹味😍😍😍好味到要連殼食埋😂又係必食！蒜蓉粉絲蒸扇貝：勁多蒜蓉，蒜蓉控表示見到都開心😄上湯龍蝦伊麵：正常發揮，龍蝦淡淡肉😍之前食過芝士焗龍蝦(無伊麵），聽聞係呢度最出名，但我覺得搶咗龍蝦味。最後仲要甜品送😋試過lunch去呢間飲茶，點心都係好味嘅，但預咗好多人。總括嚟講會一去再去，如果唔係住大西北嘅朋友，都值得咁遠都去試吓5人份量，海鮮買咗$7xx，加工費唔記得咗😅預海鮮價錢x2

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次次想食海鮮，都一定會去呢間，因為煮得實在太好味😋
首先要去三聖邨買海鮮，次次都去第一間買(見最多人幫襯)，所以唔知其他會唔會更好🤣
買完姐姐會問你去邊間食，佢會幫你拎埋上酒樓。

豉椒炒大蟶子煎米餅：大推必食👍🏻蟶子又唔會煮到好un，啱啱好。煎米餅好似星期一至四先有，平時有烏冬底。d豉汁索曬喺煎米餅度，正😋

豉油蝦：真係勁惹味😍😍😍好味到要連殼食埋😂又係必食！

蒜蓉粉絲蒸扇貝：勁多蒜蓉，蒜蓉控表示見到都開心😄

上湯龍蝦伊麵：正常發揮，龍蝦淡淡肉😍之前食過芝士焗龍蝦(無伊麵），聽聞係呢度最出名，但我覺得搶咗龍蝦味。

最後仲要甜品送😋

試過lunch去呢間飲茶，點心都係好味嘅，但預咗好多人。

總括嚟講會一去再去，如果唔係住大西北嘅朋友，都值得咁遠都去試吓

5人份量，海鮮買咗$7xx，加工費唔記得咗😅預海鮮價錢x2

青山灣漁港 Open Now Now Closed

青山灣漁港

Open Now

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