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2024-09-29
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今日同朋友去旺角行街,經過兆萬中心有好多餐廳,見到一間韓國餐廳都幾多款選擇,我哋大家又好耐冇食韓國嘢,Lunch time 仲有7折優惠!所以一於去試吓鱈魚乾海螺拌麵🍜麵上面鋪滿蟹籽,而底部鋪滿唔同嘅生菜、海螺、鱈魚乾,拌埋佢嘅甜辣醬,好好味😋口感豐富👍🏻迷你忌廉帶子年糕麵🧀年糕整成幼身好似麵咁,而菇同帶子爽口鮮甜、忌廉夠哂creamy 香辣芝士八爪魚🐙超多八爪魚而且好大隻,爽口彈牙👍🏻同埋鋪滿咗超多芝士,仲有拉絲😍加埋辣汁,超惹味、超正😍半半雞🍗我哋叫咗兩種味道:首爾醬油、黃金蒜香🧄佢嘅炸雞唔會炸到乾,啲肉仲好Juicy👍🏻而兩隻汁都唔會過濃,會食到雞嘅味道👍🏻😋白切五花腩🐷個鍋裡面有水,所以蒸住D五花腩保持溫暖👍🏻亦有附上新鮮生菜、蒜頭同埋兩種醬汁,五花腩厚身,肉質嫩滑、肥而不膩😋包埋生菜、蒜頭同醬汁超好味😋巨峰乳酸梳打🍇味道酸酸甜甜亦好香巨峰提子味😋味道唔會藥水味,加埋乳酸同梳打亦都好解膩👍🏻
鱈魚乾海螺拌麵🍜麵上面鋪滿蟹籽,而底部鋪滿唔同嘅生菜、海螺、鱈魚乾,拌埋佢嘅甜辣醬,好好味😋口感豐富👍🏻
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迷你忌廉帶子年糕麵🧀年糕整成幼身好似麵咁,而菇同帶子爽口鮮甜、忌廉夠哂creamy
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香辣芝士八爪魚🐙超多八爪魚而且好大隻,爽口彈牙👍🏻同埋鋪滿咗超多芝士,仲有拉絲😍加埋辣汁,超惹味、超正😍
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半半雞🍗我哋叫咗兩種味道:首爾醬油、黃金蒜香🧄佢嘅炸雞唔會炸到乾,啲肉仲好Juicy👍🏻而兩隻汁都唔會過濃,會食到雞嘅味道👍🏻😋
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白切五花腩🐷個鍋裡面有水,所以蒸住D五花腩保持溫暖👍🏻亦有附上新鮮生菜、蒜頭同埋兩種醬汁,五花腩厚身,肉質嫩滑、肥而不膩😋包埋生菜、蒜頭同醬汁超好味😋
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巨峰乳酸梳打🍇味道酸酸甜甜亦好香巨峰提子味😋味道唔會藥水味,加埋乳酸同梳打亦都好解膩👍🏻
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