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| Restaurant: | Yu Mai (Shau Kei Wan Road) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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2-min walk from Exit A, Sai Wan Ho MTR Station
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Telephone
26606206
Opening Hours
Today
07:30 - 22:00
Mon - Sun
07:30 - 22:00
Public Holiday
07:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
12:54落order，拎住張飛企係門外等好正常，13:00見到有好大袋估計2-3人份外賣，我知唔係我，因為我只叫一人份，所以我繼續等，13:07見到枱面多咗另外2份，有一份單獨一份包裝，估計應該係我，我行入去主動問先俾我，原來外賣企出面要自己主動行入去拎，唔會問下有冇人叫咗外賣？如果一直睇唔到咪一直要等？職員包裝完外賣唔會留意外面有冇人等，直接擺住入面枱上，等人自動入去問係咪自己外賣，當時又唔係爆場，其中一個職員掛住拎住份表睇，都唔會主動了解枱面3-4份外賣，如果我唔係因為剝完牙，附近又無其他店有湯飯都唔會揀佢，唔會有下次
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已經多次幫襯，食過豬軟骨肉魚湯米線，豬軟骨炆得軟淋入味，加上魚湯米線內味道很夾，今次叫咗魚鮫酸辣米線，小小辣的魚頭炸得香脆，而魚鮫就外脆內滑，魚湯加上少許酸辣很是絕配
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魚米家除了原條煎魚之外，原來這個胡椒豬肚湯飯也是不錯的選擇。豬肚新鮮乾淨，湯底胡椒味亦相當適宜，鹹菜亦十分脆口。加上魚米的午餐size亦相當巨大，啱晒男士們、大胃王飽頓一餐。
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同朋友工作關係第一次一早到西灣河搵野食港鐵西灣河b出口出到地面發現開既餐廳唔多（當時7點半左右）見到間魚米門面裝修得幾吸晴就決定試呢間（搵下先知原來魚米有好多分店）試左佢嘅魚米線，湯底重味精味，米線熟到有啲爛，牛肉、燕餃同雞排都普通
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叫了外賣，外賣盒都係透明乾淨的塑膠盒，易♻️。送到來還是熱辣辣。湯與米粉分開放獨立盒子。黃花魚，肉質新鮮美味，都係熱辣辣。酸辣魚湯 很好味，飲完。值得推薦，用心餐廳。
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