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Restaurant: Yu Mai (Shau Kei Wan Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level1
1
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服務態度好差
2021-10-12 1184 views
12:54落order，拎住張飛企係門外等好正常，13:00見到有好大袋估計2-3人份外賣，我知唔係我，因為我只叫一人份，所以我繼續等，13:07見到枱面多咗另外2份，有一份單獨一份包裝，估計應該係我，我行入去主動問先俾我，原來外賣企出面要自己主動行入去拎，唔會問下有冇人叫咗外賣？如果一直睇唔到咪一直要等？職員包裝完外賣唔會留意外面有冇人等，直接擺住入面枱上，等人自動入去問係咪自己外賣，當時又唔係爆場，其中一個職員掛住拎住份表睇，都唔會主動了解枱面3-4份外賣，如果我唔係因為剝完牙，附近又無其他店有湯飯都唔會揀佢，唔會有下次
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12:54落order，拎住張飛企係門外等好正常，13:00見到有好大袋估計2-3人份外賣，我知唔係我，因為我只叫一人份，所以我繼續等，13:07見到枱面多咗另外2份，有一份單獨一份包裝，估計應該係我，我行入去主動問先俾我，原來外賣企出面要自己主動行入去拎，唔會問下有冇人叫咗外賣？如果一直睇唔到咪一直要等？
職員包裝完外賣唔會留意外面有冇人等，直接擺住入面枱上，等人自動入去問係咪自己外賣，當時又唔係爆場，其中一個職員掛住拎住份表睇，都唔會主動了解枱面3-4份外賣，如果我唔係因為剝完牙，附近又無其他店有湯飯都唔會揀佢，唔會有下次
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2021-10-12
Waiting Time
15 Minutes (TakeAway)