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Restaurant: Yugu Noodle
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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✨✨食辣薯粉必選🤩🤩
2021-06-30 236 views
同朋友聚會偶然間食左雲桂香 一食真係番唔到轉頭🤩🤩我又鐘意食紅薯粉又好鐘意食辣 辣得好過癮好正啊😆😆😆so crazy!!!當然 如果你唔食辣都可以揀唔辣真心推薦比愛辣愛紅薯粉既人 好QQ好味😋😋我係癲到試過食勁辣🤣🤣🤣🤣其實佢有好多種辣 任君選擇😄😄仲有仲有 每次都必叫既口水雞 每次都係成隻雞腿肉比哂你 食過幾次都一樣😍😍仲要係好滑好入味 😚😚😚I love it!!!!已上癮啦!!!🤣🤣🤣
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同朋友聚會偶然間食左雲桂香
一食真係番唔到轉頭🤩🤩
我又鐘意食紅薯粉又好鐘意食辣
辣得好過癮好正啊😆😆😆so crazy!!!
當然 如果你唔食辣都可以揀唔辣
真心推薦比愛辣愛紅薯粉既人 好QQ好味😋😋
我係癲到試過食勁辣🤣🤣🤣🤣
其實佢有好多種辣 任君選擇😄😄
小鍋紅薯粉
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仲有仲有 每次都必叫既口水雞
每次都係成隻雞腿肉比哂你
食過幾次都一樣😍😍
仲要係好滑好入味 😚😚😚I love it!!!!
已上癮啦!!!🤣🤣🤣
口水雞
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好食過三哥譚仔嘅米線
2021-06-17 184 views
香港人最鍾意食米線，夠平同多選擇，雲桂香絕對係三哥同譚仔外嘅首選，尤其是小鍋米線，湯底濃味得黎會有少少甜味，米線同肉碎都超級多，我就超級鐘意佢地嘅豬軟骨同腩肉，好食過三哥好好好多，米線份量都好多
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香港人最鍾意食米線，夠平同多選擇，雲桂香絕對係三哥同譚仔外嘅首選，尤其是小鍋米線，湯底濃味得黎會有少少甜味，米線同肉碎都超級多，我就超級鐘意佢地嘅豬軟骨同腩肉，好食過三哥好好好多，米線份量都好多
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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漏單毫無歉意！未試過咁嬲！
2021-06-16 144 views
入到去坐左20分鐘都未有野食，見其他遲過自己既人全部都食緊，即刻問個呀姐，同我講無落單，我都算最多再等過。但飲品竟然要收我正價？！話過左6點無得計下午茶！我落單時係17:50！個樓面呀姐仲要話「唔關我地事！」做錯野完全無歉意，唔會幫襯！之前食過已經覺得味道不及荃灣，仲要咁既態度，永遠唔會再幫襯太子呢間！
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入到去坐左20分鐘都未有野食，見其他遲過自己既人全部都食緊，即刻問個呀姐，同我講無落單，我都算最多再等過。但飲品竟然要收我正價？！話過左6點無得計下午茶！我落單時係17:50！個樓面呀姐仲要話「唔關我地事！」做錯野完全無歉意，唔會幫襯！

之前食過已經覺得味道不及荃灣，仲要咁既態度，永遠唔會再幫襯太子呢間！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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中學回憶
2021-06-14 194 views
店內用上木桌子、木凳，牆上也放置了瓷碗裝飾。「砂鍋花膠雞湯翅米線」以砂鍋熱辣辣上桌，雞湯不會過膩。米線份量算少，不過配料份量超級多！花膠超級大片，口感偏爽，沒有漿口感。
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店內用上木桌子、木凳，牆上也放置了瓷碗裝飾。「砂鍋花膠雞湯翅米線」以砂鍋熱辣辣上桌，雞湯不會過膩。米線份量算少，不過配料份量超級多！花膠超級大片，口感偏爽，沒有漿口感。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    中學回憶 米線
    2021-06-04 166 views
    中學時期成日午餐都食呢間米線今日再黎食返懷緬以前中學嘅時光呢間真係保持到水汁味道唔好太辣，又夠濃味我叫左腩肉米線佢d酸菜好好味，食唔停口評分：4/5（5分滿分）環境：3/5（5分滿分）抵食：5/5（5分滿分）
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    中學時期成日午餐都食呢間米線
    今日再黎食返
    懷緬以前中學嘅時光

    呢間真係保持到水汁
    味道唔好太辣，又夠濃味
    我叫左腩肉米線
    佢d酸菜好好味，食唔停口

    評分：4/5（5分滿分）
    環境：3/5（5分滿分）
    抵食：5/5（5分滿分）
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    讀書回億
    2021-05-02 254 views
    雲桂香大多數鐘意食米線的都一定會試過🍜好耐冇去食😜今日經過門口又入去回味一下。。。。。。腩肉必點是常識吧⚠‼️😛讀書時已經叫開😎另加左墨魚頭🦑中小辣的湯底內有肉碎、酸菜、九菜😂咁耐都係配菜多過米線👍🏻👍🏻多酸走青無得頂👅......最鐘意食入面d酸菜~呢度米線大大碗2個人share食都夠😋再加多個小食夫妻肺片😜麻辣汁好惹味唔會太辣🌶️當然唔少得要加杯咸檸七啦🍋🥤^^
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    雲桂香大多數鐘意食米線的都一定會試過🍜好耐冇去食😜今日經過門口又入去回味一下。。。。。。
    腩肉必點是常識吧⚠‼️😛讀書時已經叫開😎另加左墨魚頭🦑中小辣的湯底內有肉碎、酸菜、九菜😂咁耐都係配菜多過米線👍🏻👍🏻多酸走青無得頂👅......最鐘意食入面d酸菜~
    呢度米線大大碗2個人share食都夠😋再加多個小食夫妻肺片😜麻辣汁好惹味唔會太辣🌶️當然唔少得要加杯咸檸七啦🍋🥤^^

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    以前既飯堂
    2021-04-30 121 views
    以前番工隔離就有雲桂香，差唔多日日都會食，自從離左職就無食過啦!熱拌米線：比起湯既米線，更喜歡撈既米線。味道濃郁~腐皮同豬大腸最愛。腐皮加埋中辣既撈汁，食落去辣得好爽吖~豬大腸處理得好乾淨，滷得好入味~而且份量好多成座山甘，細食既女仔未必食得晒。小窩米線：朋友就比較食有湯既，腩肉好入味，不過有軟骨，豬紅軟滑，加埋湯一齊食好正~湯既米線比較淋身。叫左2杯飲品，朱古力同阿華田，來到分唔到邊杯，飲落無分別
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    以前番工隔離就有雲桂香，差唔多日日都會食，自從離左職就無食過啦!

    熱拌米線：比起湯既米線，更喜歡撈既米線。味道濃郁~腐皮同豬大腸最愛。腐皮加埋中辣既撈汁，食落去辣得好爽吖~豬大腸處理得好乾淨，滷得好入味~而且份量好多成座山甘，細食既女仔未必食得晒。

    小窩米線：朋友就比較食有湯既，腩肉好入味，不過有軟骨，豬紅軟滑，加埋湯一齊食好正~湯既米線比較淋身。

    叫左2杯飲品，朱古力同阿華田，來到分唔到邊杯，飲落無分別
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    米線飯堂
    2021-04-27 128 views
    最近出現左好多唔同食物既關注組，作為米線關注組既組員之一，咁當然要不斷試下大家推薦既米店舖啦~估唔到只係只係其中一段既西洋菜南街，都已經有4~5間米線舖!小鍋米線（蘿蔔+腩肉）~基本有芽菜、酸菜、韮菜、蔥、芫荽，蘿蔔同腩肉都係推介菜式，前者夠鮮甜，後者用試3層肉，肥瘦適中，入味帶點微辣!涼拌米線（魚肉春卷+豬軟骨）~基本有微辣肉碎、花生、榨菜、咸菜，米線質感岩岩好，配上秘製醬汁，夠晒濃味，豬軟骨係必試系列，煮得夠腍，鹵水夠入咪蒜泥白肉~滿滿蒜味是常識，白肉煮得Q彈，一直被我視為重口味小食~之但係....呢度既蒜泥白肉會係中間包住青瓜，多左份清新感覺亦多左清脆口感!
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    最近出現左好多唔同食物既關注組，作為米線關注組既組員之一，咁當然要不斷試下大家推薦既米店舖啦~估唔到只係只係其中一段既西洋菜南街，都已經有4~5間米線舖!

    小鍋米線（蘿蔔+腩肉）~基本有芽菜、酸菜、韮菜、蔥、芫荽，蘿蔔同腩肉都係推介菜式，前者夠鮮甜，後者用試3層肉，肥瘦適中，入味帶點微辣!

    涼拌米線（魚肉春卷+豬軟骨）~基本有微辣肉碎、花生、榨菜、咸菜，米線質感岩岩好，配上秘製醬汁，夠晒濃味，豬軟骨係必試系列，煮得夠腍，鹵水夠入咪

    蒜泥白肉~滿滿蒜味是常識，白肉煮得Q彈，一直被我視為重口味小食~之但係....呢度既蒜泥白肉會係中間包住青瓜，多左份清新感覺亦多左清脆口感!

    小鍋米線
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    涼拌米線
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    蒜泥白肉
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    蒜泥白肉
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    2021-04-24
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    蒜泥白肉
    • 腩肉
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    唔夠以前好食呀
    2021-04-24 104 views
    好耐冇食過雲桂香la以前成日都食嘅～以前 得閒冇事都會同朋友去雲桂香我都係好專一成日都係食小鍋米線🍜今次呢就屎窟痕特登試吓食紅薯粉今次叫呢個紅薯粉呢就唔係最粗嗰隻就係比較細既我朋友就食撈米線🍜 我覺得始終都係有熱湯比較好味😋我叫咗麻辣小辣，走酸菜，紅薯粉入口好煙韌，但係我覺得始終冇米線咁入味，基本上食紅薯粉唔飲埋湯嘅話都冇乜味😖😖😫我就叫咗腩肉 同埋雞翼，呢兩個餸都係加$9就可以食到啦，我朋友食撈米線呢就加咗豬頸肉$15，加$15都有啲貴，但係都幾好食嘅，朋友仲叫咗炸醬，佢話佢之前都好鍾意食呢間，但係明顯旺角呢間分店好似水準有啲失手😫😫 我朋友成碗食咗三份一 就冇繼續食啦⋯⋯我哋兩個飲咗一支豆漿埋單兩位加埋$112～其實雲桂香比起譚仔貴少少同埋個湯底呢就比較油～但係小窩米線的確幾野味嘅，希望佢可以保持水準啦～
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    好耐冇食過雲桂香la
    以前成日都食嘅～
    以前 得閒冇事都會同朋友去雲桂香
    我都係好專一成日都係食小鍋米線🍜
    今次呢就屎窟痕特登試吓食紅薯粉
    今次叫呢個紅薯粉呢就唔係最粗嗰隻就係比較細既
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    我朋友就食撈米線🍜

    我覺得始終都係有熱湯比較好味😋
    我叫咗麻辣小辣，走酸菜，
    紅薯粉入口好煙韌，但係我覺得始終冇米線咁入味，基本上食紅薯粉唔飲埋湯嘅話都冇乜味😖😖😫

    我就叫咗腩肉 同埋雞翼，呢兩個餸都係加$9就可以食到啦，

    我朋友食撈米線呢就加咗豬頸肉$15，加$15都有啲貴，但係都幾好食嘅，
    朋友仲叫咗炸醬，
    佢話佢之前都好鍾意食呢間，但係明顯旺角呢間分店好似水準有啲失手😫😫
    我朋友成碗食咗三份一 就冇繼續食啦⋯⋯

    我哋兩個飲咗一支豆漿

    埋單兩位加埋$112～

    其實雲桂香比起譚仔貴少少
    同埋個湯底呢就比較油～

    但係小窩米線的確幾野味嘅，
    希望佢可以保持水準啦～
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    麻辣控必到❣️🌶🌶
    2021-04-24 465 views
    / /麻辣控必到❣️🌶🌶間唔中會好想食米線，除咗平時食開個幾間，經過油麻地呢間，成日都想試想試，今日終於試咗啦！✨叫咗兩碗小窩米線🍜都係麻辣酸辣，小辣🌶小辣來講唔算好辣，食得辣嘅可以再嗌辣啲酸味好重，食落都好開胃！叫咗唔同嘅餸💗幾推薦墨魚頭，食落好煙韌好有咬口！蘿蔔吸晒啲酸辣味，好入味！醬拌皮蛋超鍾意呢個皮蛋嘅麻辣汁加埋落去米線都成，仲惹味！！食埋先真係要配返凍檸茶同凍奶茶🥤茶底夠濃，奶夠滑！📍 雲貴川風味 (西洋菜南街) (旺角)旺角西洋菜南街103-109號#雲貴川 #米線 #麻辣控 #酸辣控 #麻辣米線 #旺角必食 #油麻地必食
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     麻辣控必到❣️🌶🌶
    間唔中會好想食米線，除咗平時食開個幾間，經過油麻地呢間，成日都想試想試，今日終於試咗啦！

    ✨叫咗兩碗小窩米線🍜
    都係麻辣酸辣，小辣🌶
    小辣來講唔算好辣，食得辣嘅可以再嗌辣啲
    酸味好重，食落都好開胃！
    叫咗唔同嘅餸💗
    幾推薦墨魚頭，食落好煙韌好有咬口！
    蘿蔔吸晒啲酸辣味，好入味！
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    醬拌皮蛋
    超鍾意呢個皮蛋嘅麻辣汁
    加埋落去米線都成，仲惹味！！
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    食埋先真係要配返凍檸茶同凍奶茶🥤
    茶底夠濃，奶夠滑！

    📍 雲貴川風味 (西洋菜南街) (旺角)
    旺角西洋菜南街103-109號

    #雲貴川 #米線 #麻辣控 #酸辣控 #麻辣米線 #旺角必食 #油麻地必食
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    經過見裝修新，平日下午茶
    2021-03-25 231 views
    呢間雲桂香新裝修、環境都新淨同企理，所以先入去幫襯下，平日食下午茶唔算多人，都算幾舒服😌叫左個小鍋米線🍜配蘿蔔、鹵水豬大腸$44 加凍飲+$4。份量超級大、米線同配料都多，食個份量咁大的下午茶，夜晚都應該唔洗食。微辣我覺得等於唔辣，適合我呢啲唔食得辣，配料足，酸菜好食😋 只係杯咖啡就唔太掂，茶檔好麻麻。味道：4.5/5環境/服務：4/5價錢：3.5/5
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    呢間雲桂香新裝修、環境都新淨同企理，所以先入去幫襯下，平日食下午茶唔算多人，都算幾舒服😌

    叫左個小鍋米線🍜配蘿蔔、鹵水豬大腸$44 加凍飲+$4。份量超級大、米線同配料都多，食個份量咁大的下午茶，夜晚都應該唔洗食。

    微辣我覺得等於唔辣，適合我呢啲唔食得辣，配料足，酸菜好食😋 只係杯咖啡就唔太掂，茶檔好麻麻。

    味道：4.5/5
    環境/服務：4/5
    價錢：3.5/5
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2021-03-24
    Dining Method
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    $48 (Tea)
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    即興食米線
    2021-03-15 174 views
    好耐冇食雲桂香， 之前多數去銅鑼灣分店😁， 當晚不想吃辣， 清清地點兩碗蟲草花雞湯米線＋ 雲吞$57、 蟲草花雞湯米線＋豬大腸$57、 醬拌皮蛋$20、 咸檸七$10。▫️醬拌皮蛋～皮蛋醬汁帶點辣，惹味開胃。▫️蟲草花雞湯米線📝～ 兩碗份量都好多， 雞肉味道正常， 湯底都幾香， 但飲完好口渴 ，整碗米線普普通通。▫️雲吞📝～ 雲吞的皮太厚， 味道一般。▫️豬大腸📝～ 豬大腸沒有鹵水味。▫️咸檸七📝～ 咸檸七夠解渴。整體味道普通， 但份量一定夠食飽。😊雲桂香米線專門店地址: 太子西洋菜南街101號金德行地下AB舖
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    好耐冇食雲桂香， 之前多數去銅鑼灣分店😁， 當晚不想吃辣， 清清地點兩碗蟲草花雞湯米線＋ 雲吞$57、 蟲草花雞湯米線＋豬大腸$57、 醬拌皮蛋$20、 咸檸七$10。
    兩碗蟲草花雞湯米線＋ 雲吞$57、 蟲草花雞湯米線＋豬大腸$57、 醬拌皮蛋$20、 咸檸七$10
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    ▫️醬拌皮蛋～皮蛋醬汁帶點辣，惹味開胃。
    醬拌皮蛋
    $20
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    ▫️蟲草花雞湯米線📝～ 兩碗份量都好多， 雞肉味道正常， 湯底都幾香， 但飲完好口渴 ，整碗米線普普通通。

    ▫️雲吞📝～ 雲吞的皮太厚， 味道一般。

    ▫️豬大腸📝～ 豬大腸沒有鹵水味。

    ▫️咸檸七📝～ 咸檸七夠解渴。
    蟲草花雞湯米線＋ 雲吞
    $57
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    整體味道普通， 但份量一定夠食飽。😊

    雲桂香米線專門店
    地址: 太子西洋菜南街101號金德行地下AB舖
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2021-03-13
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    $72 (Dinner)
    Level4
    278
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    超好味的米線連鎖
    2021-02-19 295 views
    由於晚市唔可以堂食既關係，只能夠係外賣返屋企食等左大約5分鐘就已經拎得, 超有效率, 而且可以預先打黎嗌定先, 更加省卻等待既時間腩肉小鍋米線腩肉大大塊，吸收哂湯底既味道，美味香口。值得推介豬紅唔會一夾即碎，好香口而且份量都算幾多下小鍋米線既湯底配有微辣既酸菜及微辣既肉碎，令到成個湯更加惹味。配菜還有芽菜，香蔥，韮菜。酸酸辣辣配上豬骨味，簡直適合食辣但又唔食得好辣既你！米線軟硬度適中，不會偏腍/硬身。
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    由於晚市唔可以堂食既關係，只能夠係外賣返屋企食
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     等左大約5分鐘就已經拎得, 超有效率,
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     而且可以預先打黎嗌定先, 更加省卻等待既時間

    腩肉小鍋米線
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     腩肉大大塊，吸收哂湯底既味道，美味香口。
    值得推介

    豬紅唔會一夾即碎，好香口而且份量都算幾多下

    小鍋米線既湯底配有微辣既酸菜及微辣既肉碎，
    令到成個湯更加惹味。
    配菜還有芽菜，香蔥，韮菜。
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     酸酸辣辣配上豬骨味，
    簡直適合食辣但又唔食得好辣既你！

    米線軟硬度適中，不會偏腍/硬身。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    🍜 平民米線專門店
    2020-12-30 330 views
    -🔸雲吞湯 $38🔸醬拌皮蛋 $20🔸蒜泥白肉 $37-平時諗唔到食乜都會揀食米線，呢間雲桂香好多分店，總有一間喺左近。今晚收工獨獨食又唔想自己煮，又嚟買咗幾款小食返屋企自私食。平時食開米線嘅我，今次第一次試佢嘅雲吞湯，有成六隻大大隻嘅雲吞，餡料包嘅係新鮮菜肉，飲埋湯成個人都暖粒粒啊！然後仲有唔少得必點嘅皮蛋，用酸酸辣辣嘅醬汁涼拌，食落開胃又惹味啊！另外仲有蒜泥白肉都係必點之一，半肥瘦嘅豬腩肉，加埋勁多生蒜蓉，超重口味但我勁鍾意啊！
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    -
    🔸雲吞湯 $38
    🔸醬拌皮蛋 $20
    🔸蒜泥白肉 $37
    -
    平時諗唔到食乜都會揀食米線，呢間雲桂香好多分店，總有一間喺左近。今晚收工獨獨食又唔想自己煮，又嚟買咗幾款小食返屋企自私食。
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    平時食開米線嘅我，今次第一次試佢嘅雲吞湯，有成六隻大大隻嘅雲吞，餡料包嘅係新鮮菜肉，飲埋湯成個人都暖粒粒啊！
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    然後仲有唔少得必點嘅皮蛋，用酸酸辣辣嘅醬汁涼拌，食落開胃又惹味啊！
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    另外仲有蒜泥白肉都係必點之一，半肥瘦嘅豬腩肉，加埋勁多生蒜蓉，超重口味但我勁鍾意啊！
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      雲桂香米線：秘製豬頸肉+水晶粉
      2020-12-30 166 views
      On my own and wanted to grab lunch before heading home from Mongkok. I had tried this brand in CWB before so decided to try this branch to save time and brain cells.It was very busy over lunch on a weekday and there were lots of takeaway orders.Their menu was simple and clear and you could choose noodles/toppings to make your favourite combo. You could choose different degrees of spiciness too! There were different snacks and drinks to choose from or top up for.熱拌水晶粉 $34I had not tried their noo
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      On my own and wanted to grab lunch before heading home from Mongkok. I had tried this brand in CWB before so decided to try this branch to save time and brain cells.

      It was very busy over lunch on a weekday and there were lots of takeaway orders.


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      Their menu was simple and clear and you could choose noodles/toppings to make your favourite combo. You could choose different degrees of spiciness too! 


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      There were different snacks and drinks to choose from or top up for.


      熱拌水晶粉
      $34
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      熱拌水晶粉 $34


      I had not tried their noodles without soup so decided to try it out this time. Given the cold weather, I chose hot noodles. There was an option to choose 涼拌. I chose 水晶粉 while there was an option to choose 紅薯粉. According to their menu, it was 秘製撈麵配微辣肉醬,花生,榨菜,鹹菜,醋,秘製撈汁. The transparent noodles were very very al dente and smooth, just like their 紅薯粉. Portion was quite big! At first, I found it not seasoned enough but actually it was not. And finishing all did not make me thirsty at all. The amount of minced pork, pickled veggies and sauce was quite appropriate to eat with the noodles. The addition of peanuts enhanced the texture of the bowl. I chose 微辣 and I did not find this level of spicyness spicy at all. 


      墨魚頭 +$15


      There were options to top up for different toppings at different prices. I tried these squid heads which were super fresh and crispy yet not hard to chew. Portion was quite a lot too.


      凍豆漿
      $8
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      凍豆漿 +$8


      Just $8 more for this cold soy milk together with the noodles. It was a whole bottle and was made in Hong Kong. The server passed me the straw rather than placing it on the table. Quite hygiene-cautious right?
      秘製豬頸肉
      $42
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      秘製豬頸肉 $42


      It was my favourite snack here and it did not disappoint me again. There were 14 slices of grilled pork neck, although some slices were small. The grilled pork neck were very crispy on the surface which smelt and tasted very good. Yet they were not overly greasy or fatty but super super tender. They went even better with the sweet & sour sauce on the side. It was really appreciated that they were served warm.

      In short, their 秘製豬頸肉 and 水晶粉 were really must-try!
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2020-12-30
      Dining Method
      Dine In
      Spending Per Head
      $99 (Lunch)
      Recommended Dishes
      熱拌水晶粉
      $ 34
      秘製豬頸肉
      $ 42