125
4
3
6-min walk from Exit A2, Cheung Sha Wan MTR Station
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Telephone
21518028
Introduction
Chinese style restaurant located in Cheung Sha Wan. It suit for family and friends gathering. Mainly provide traditional Chinese cuisine include Chinese style stir-fry, soup and desserts. The price is reasonable.
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Opening Hours
Today
12:00 - 15:30
18:00 - 22:00
Mon - Sun
12:00 - 15:30
18:00 - 22:00
Public Holiday
12:00 - 15:30
18:00 - 22:00
Public Holiday Eve
12:00 - 15:30
18:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
中式餐廳鑊氣之選,食過起碼5次以上。下午選餐有魚翅撈飯,不過本人鐘情於小炒。每次都係散嗌小菜。今次就嗌咗👇🏻🔸薑蔥爆魚鰾唔係個個都接受到食魚鰾(魚卜)。處理得唔好會無味甚至腥,呢間餐廳用薑蔥爆香,夠入味又有咬口。🔸鹹蛋黃金沙骨咸蛋黃均勻地鋪滿每條豬肉排骨,每一口都充滿鹹香味,送飯一流,就咁食會太重口味🔸原籠梅菜蒸菜心個人鐘意食食物本身的鮮味,梅菜襯托出菜心的甜味,簡單得來又好味🔸原籠荷香金銀蒜蒸龍躉球飯魚無腥味啖啖肉,加埋蒜頭豉油令人欲罷不能
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首要推介一定要試金銀蒜蒸蝦荷葉飯!飯食落好清香,仲甜甜地,非常惹味。燉湯足料,不錯!另外叫了一個炒飯,亦都唔錯。午飯食最抵食,免加一茶位。環境又大又舒服。午市嚟講唔算多人,唔駛等位就入得。
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極級難食 佢有個海皇湯撈烏冬 一d 海鮮味都無 剩係得芫荽味 仲要收成90蚊一個 另外佢叫左個蒜蓉龍躉蒸飯 極唔新鮮 d 魚有霉味 唔怪得d 香港人上大陸食 如果無心做唔好浪費食材 番屋企啦
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朋友介紹呢間粵式嘅餐館,所以今日晚餐時間過嚟呢邊試一試。可以睇得出有細心裝修過,環境優美,坐得舒服,適合一家大細或者同幾個朋友坐喺度慢慢食。🔖鹹蛋黃金沙骨($128)鹹蛋黃嘅味道係好夠,不過覺得有啲炸得火候太過,所以感覺有啲嫌棄,連裏面嘅肉都炸得好乾,呢個價錢嚟講六舊金沙骨,唔算太抵,同埋食得多都會覺得太重口味,好想食返啲菜嚟中和返個味道😅🔖黑椒薯仔牛仔骨($168)牛仔骨上嚟係熱辣辣嘅,仲聽到吱吱聲,入面嘅薯仔好腍亦都入味,牛仔骨都好重牛香味,不過都係醃製得太耐,所以偏重口味,如果口味可以改善返更加好另外茗茶費每人$12如果過時過節想食得舒服可以過嚟一試👍🏻
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去咗間人氣餐廳,食咗四樣菜,每樣都係勁開胃。蒜片燒汁安格斯牛仔粒😋,肉質嫩滑,咬落去juicy爆汁,蒜香撲鼻,勁夠哂口味。鹹蛋金沙骨🤤充滿咸蛋香,啖啖肉,食落去唔覺油膩,骨酥肉香真係痴緊口。大澳蝦膏肉片蒸豆腐,望落簡單,但蝦膏鹹香惹味,配上滑嫩豆腐,真係撈飯神器!長沙灣區通常小店多,但今次呢間,實在係有驚喜,裝修讚,服務靚。當然唔少得提下港人最愛嘅龍躉魚米之鄉,實行新鮮肥美,炒米添咗口感,好正;同杏仁茶就真係飲好飲滿,微微杏仁香,滋潤得嚟又唔甜膩。今次食得開心又滿足,下次仲要黎呢!👍👍👍
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