Video
Opening Hours
Today
11:30 - 10:00
Mon - Sun
11:30 - 10:00
Public Holiday
11:30 - 10:00
Public Holiday Eve
11:30 - 10:00
Above information is for reference only. Please check details with the restaurant.
再次入嚟梅之味食嘢，又發現到佢個餐牌又有啲改變。 今次試佢嘅黑醋魚片， 食落去個甜酸度啱啱好(個人口味) ，個魚片食落去少少脆脆地就知道佢有走油。另外食咗個金沙蝦球，同出面唔同就係食落去唔會一口油，蝦夠彈牙。
continue reading
Taiwanese restaurant recommended by Foodie; private dining upstairs with bright LED lighting. Here’s what we had. -五味酒醋花甲王 : succulent king clams bursting with complex flavors.-低溫油鹵浸鮮鮑 : tender and flavorful abalone topped with saffron.麻芥撈汁蟶子皇: razor clams too spicy for me; but the others loved it.塔香炸鮮蚵 : mini oysters expertly fried to perfection, with a golden and crunchy coating to juicy meat.老皮嫩肉 : a meat dish by name only; dish actually was tofu; deep fried with crunchy exterior with soft delicate interior; texture resembling tender meat. 青刴椒肉沫泡魚球 : utilizing a whole fish; addition of minced pork and green chili added a spicy and aromatic kick- too spicy for me tho.三杯中卷: a Taiwanese classic with tender squid in a savory sauce made with soy sauce, sesame oil, and rice wine.少爺薑蔥油雞: fresh chicken was used; that’s why the meat was not as tender as we liked. Loved the fragrant infusion of ginger and scallion tho.醉酒東坡肉合夾 : rich pork belly braised in flavorful marinade, served with steamed buns.黃油膏蟹糯米飯: succulent crab indulgently paired with sticky rice.阿嫲白菜滷 : comforting traditional Taiwanese dish of braised Cabbage.台式米粉炒: a delightful medley of flavors and textures, showcasing the essence of Taiwanese street food.紅燒牛肉麵: tender beef and chewy noodles in rich, fragrant, and deeply savory broth.Dessert: various types of balls in coconut soup. In summary: diverse and authentic flavors of Taiwanese cuisine; with tantalizing starters, comforting main dishes and indulgent specialties. Attentive service and welcoming ambiance.
continue reading
朋友介紹呢間唔錯，又係公司附近，一試無妨，點知食完，唔洗一星期已經去左三次😂😂，第一次係食佢既紅燒牛肉麵，同事就食麻辣牛肉麵，份量超級多，今次再黎試埋佢既炒米粉，鹽酥炸蚵仔（好似係呢個名）樣樣都有驚喜wo,佢地既師傅原來真係台灣廚師，真心覺得好食過好多名過於實係香港既台灣食店
continue reading
這是我第二次來這家店，我同事向1個員工下了我們二人的單，下單的「新經理」還跟我確定一次說我是要了XX，過了10分鐘，前後可以有3個不同的員工來問我是否要了XX，最終還是上錯了，說好包一杯冰茶（午餐），最後還是會收我凍檸茶的價錢！本身第一次來的時候，對這家的員工印象非常不好，說了不要再來，今天同事說俾多一次機會，所以再一次經歷幾個白目員工的對待。吃一頓午餐都這麼受氣🙄真的氣到我要特意註冊OpenRice來寫下這段文字！這間店的員工到底是不是和老闆有仇？是不是故意做到這麼白癡博炒騙薪水？
continue reading
每次無論午餐晚餐都會諗起他們的食物，老闆娘和其他員工的服務真是頂呱呱！呢個沙茶牛肉撈麵，真是絕絕子👍 超好味, 賣相又好，食完非常滿足😌 真係每個禮拜也要到訪一次的梅之味 👍👍👍
continue reading
You may be interested in