Video
Introduction
食物款式多，味道及賣相不俗。價錢相宜，環境舒適，服務佳。
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Opening Hours
Mon - Fri
11:30 - 15:00
18:00 - 23:30
Sat - Sun
11:30 - 23:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
已經有一陣無去十人十色，因為之前一段時間食物質素有明顯下滑，就連小女兒那麼喜歡吃壽司亦向我說壽司好像沒有從前那麼好吃，紫菜味道怪怪亦且不脆，所以確實是因為失望而"叮"走了它一段時間。今晚我應承了女兒去吃壽司，但因懶得去其他區的心態，所以在三上、＋人十色及御家之間揀一間，終於再次到十人十色吃飯。一入門口，發覺十人十色有做優惠，令價錢看來很抵。接下來點了三文魚手卷、加州手卷和其它一些壽司、牛油炒大蜆、雜錦天婦羅、燒鯖魚、雜錦魚生飯等。我抱着沒有甚麼期望的心態吃了燒鯖魚一口，突然感到喜出望外！鯖魚皮燒得香脆，肉質鮮嫩而味道鮮美，令我有D受寵若驚!再試一下壽司及魚生飯，D魚幾新鮮，連D紫菜都換咗另一種，鬆化香脆，味道不俗。牛油炒大蜆及雜錦天婦羅亦值得一讚。埋單每人平均唔使90元，咁嘅質素真係抵到震!我覺得十人十色重新再拾做食肆的正確方向及誠意，可喜可賀！以後响堅尼地城終於又有番間平靚正的曰本料理！唔使再忍受三上極難下嚥的食物和今時今曰唔應該再有的服務態度！Yeah！
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見到門外貼住周年紀念免加一再九折諗住應該好平...就去試下... 入到去見到有任食放題，要坐迴轉位98蚊任食...刺身得5種選擇...三文魚，北寄貝，八爪魚，立魚同甜蝦...十幾種壽司...有燒物、炸物、湯麵...等等...（推介蕃薯天婦羅!）好飽好飽..刺身都幾新鮮最後埋單...兩個人任食$176邊度搵...勁抵! 下次同兩老去狂食刺身!
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2007年的聖誕夜，寧靜的西環和十人十色給了我們一段很美好的回憶。那晚叫的三文魚和北寄貝刺生，和那一set十件壽司，是我第一次正正經經坐在日本食店享受的第一頓。就是這個情意結，我們差不多一年後還惦念著這兒，想來試試這兒的午餐。唉。三文魚刺生，鮮和甜說不上，肥美亦欠奉，雖是厚切，但口感卻有點散。無言。魚生拼盤 (定食)，刺生質素平平，但也不是太差。我們都在想，難道這年來我們把舌頭練得那樣精嗎？ 隨定食還附有元貝面豉湯，元貝不新鮮，而面豉湯就是面豉湯，沒特別。還點了牛肉鍋定食。是一份量足，牛肉不俗的牛肉鍋。只嫌湯底甜了一點。值得欣賞的是，這裡的飯都是圓圓滿滿，軟硬適中，且份量非常足夠。午市，幾乎沒生意，倘大的店子裡侍應們表現得像被投閒置散，而我們也坐不久，因為下午那時候中央空調不會開，只有門口那看來微不足道的冷氣機。看著bar中師傅在準備活北寄貝，步出店子，置身在那條不太熱鬧的街道，驟覺「山中一日，世上千年。十人十色再不屬於我們了。
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講起lee間十人十色就真係一肚氣啦!!我同屋企人試過去食佢地既午餐都覺得唔錯重無意中去洗手間個時發現原來佢地有間VIP房,環境都幾好,於是我地就走去問下個經理P先生有冇最低消費,佢話千五蚊.聽落都幾合理,於是就決定係到搞個生日會啦!!當日一行十人去食,經理話幫我地安排食物叫我地唔洗擔心,因為我地都係飲酒之人所以經理話幫我地搞d啤酒一jar jar上平d做比我地.我地食得同飲得好開心但一到埋單就嚇死人.張單一黎到一睇...多謝七千蚊!!重要冇寫明我地食左d咩,飲左幾多酒!!嘩!!係唔係當我地飲酒飲到傻左呀,我地即刻嘈晒話冇可能,叫佢check清楚先好再入黎好啦搞左一陣個經理入番黎話而家五千蚊,咁我即刻問佢咁頭先個二千蚊邊到黎既,佢話唔出話因為佢係經理所以可以幫我地減d wor,笑話!!我又唔係咩VIP又唔係你親戚有咩情況下可以咁好死減二千蚊呀??跟住我話如果係咁既話唔該你話我知你從那裡扣二千蚊出黎架?經理完全答唔出,點解?因為佢地以為我地飲左酒傻下傻下咁可以寫多d冇人知law!!真係好過份,重要張單只係寫刺身費幾多錢,咩雜費幾多錢咁架咋!!!大家如果去食記得check單同小心呀!!
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Yesterday, my daughter was begging me for Japanese food but my maid had prepared the dinner, so i went to 十人十色 to buy some sushi and handroll for her. Noramlly, I would go to the one nearby (3 up) but i was lazy to walk, so i bought it from there. My daughter is a sushi / handroll lover but she refused to eat the rice of both sushi and handroll due to its too strong vingar taste. To be honest, the quality of fishes are pretty good, but the rice should be kept in a better quality to become a perfect for Sushi/ Handroll.I will still dine in there but it depends on their improvement on food quality.Compared to 3 Up, I would still choose, 十人十色!
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