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2022-10-18
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中環蘇豪區真係有唔少高質小店，今次趁朋友生日就同佢黎左 @barbleuhk 食Brunch，價錢係$428/pp❤️ 呢到係一間法式餐廳，主打海鮮🦞～‣ Signature Oyster生蠔🦪好好味，大大隻幾新鮮而且口感幾creamy，上面有青瓜同西瓜🍉做配襯，帶來一種清新既感覺；加分位係餐廳將蠔切左一半方便進食😝‣ Tuna Tartare with figs, smoked egg yorks, 呢份他他都唔錯，上面既無花果幾清甜，吞拿魚口感軟熟，配埋雞蛋黃都幾夾，入面仲混合左啲脆脆，口感豐富好味道😋😋😋‣ Grilled cheese with wild mushrooms 呢份有啲似多士，上面有啲烘乾既蘑菇脆卜卜，中間就夾左啲burrata cheese 同蘑菇，麵包亦烘到好脆口，整體而言又係好好味，推薦😍‣ 麵包‣ Japanese snow crab (+$128) with souffle omelette, herring caviar呢份梳乎厘奄列幾特別，外型係奄列但切開有梳乎厘個種鬆軟感😍入面係有日本蟹，整體黎講都好食同夠特別👍🏻‣ Carabinero XL ri
‣ Signature Oyster
生蠔🦪好好味，大大隻幾新鮮而且口感幾creamy，上面有青瓜同西瓜🍉做配襯，帶來一種清新既感覺；加分位係餐廳將蠔切左一半方便進食😝
‣ Tuna Tartare with figs, smoked egg yorks,
呢份他他都唔錯，上面既無花果幾清甜，吞拿魚口感軟熟，配埋雞蛋黃都幾夾，入面仲混合左啲脆脆，口感豐富好味道😋😋😋
‣ Grilled cheese with wild mushrooms
呢份有啲似多士，上面有啲烘乾既蘑菇脆卜卜，中間就夾左啲burrata cheese 同蘑菇，麵包亦烘到好脆口，整體而言又係好好味，推薦😍
‣ 麵包
‣ Japanese snow crab (+$128) with souffle omelette, herring caviar
呢份梳乎厘奄列幾特別，外型係奄列但切開有梳乎厘個種鬆軟感😍入面係有日本蟹，整體黎講都好食同夠特別👍🏻
‣ Carabinero XL risotto (+$228)
呢碟係餐廳既signature 之一，龍蝦湯底既risotto 味道好濃郁，而且唔會好鹹；飯粒煮得粒粒分明但口感明顯比平時食既risotto 再軟身少少，冇咁煙韌，個人中意呢種多啲❤️最後將紅蝦既蝦肉同蝦膏，加埋飯一齊搞匀，整體而言幾好食🤤
‣ Lobster and Scallop roll with avocado and green apple
呢份龍蝦帶子卷同樣唔錯，麵包幾脆口，有埋龍蝦同帶子好正💕
‣ Chestnut Madeleines
2 pieces, lemon creme fraiche
作為甜品既法式小蛋糕，我對佢充滿期待😚餐廳將蛋糕烘到暖暖地，切開之後會見到流心既栗子醬，再配埋lemon cream，口感鬆軟，又係好好味😋推薦！
‣ Champagne 🍾 of the day (+$108)
店員態度幾好，每次上菜都會簡單介紹菜式，收碟時亦會問下味道如何，又nice ❤️ 餐廳位於中環Soho區Bakehouse 對面，半山扶手電梯一落就到，都幾方便👍🏻有興趣食法國海鮮餐🇫🇷既朋友推薦黎呢邊試試🤩
💰Total: $2160 ($720/pp 已包括10%服務費)
📍Bar Bleu｜@barbleuhk
中環士丹頓街9號地舖
🚩更多同類餐廳 #foodstep_西餐
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📣Like & Share & Follow @ourfoodstephk_
🙏🏻多謝你既支持，成為我努力分享既動力💪🏻
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