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今次係我第一次一個月月前用手機apps book位!終於唔洗等到20:30先有得食🫠👍🏻可以正常晚餐時間入座食🤩!當日我哋18:30完全直入yeah yeah ~ 🐖豚肉味噌烏冬:$32壽司郎烏冬一向都唔會令我失望😍我最鐘意腐皮烏冬!今次仲要出咗~終於係我食得既肉🐖~一打開暖笠笠,好香既蔥味,湯底好似麵豉湯,飲完又唔會話口渴!🍣大切日本產油甘魚腩:$17好厚身👍🏻大大力推介🤩同場加映仲有個配埋鮟鱇魚肝~———————————總結:我決定食壽司郎要一個月前bookmark 定一日手機book位,咁就可以快、靚、正食✌🏻~
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今次係我第一次一個月月前用手機apps book位!終於唔洗等到20:30先有得食🫠👍🏻可以正常晚餐時間入座食🤩!當日我哋18:30完全直入yeah yeah ~

🐖豚肉味噌烏冬:$32
壽司郎烏冬一向都唔會令我失望😍我最鐘意腐皮烏冬!今次仲要出咗~終於係我食得既肉🐖~一打開暖笠笠,好香既蔥味,湯底好似麵豉湯,飲完又唔會話口渴!

🍣大切日本產油甘魚腩:$17
好厚身👍🏻大大力推介🤩同場加映仲有個配埋鮟鱇魚肝~

———————————
總結:我決定食壽司郎要一個月前bookmark 定一日手機book位,咁就可以快、靚、正食✌🏻~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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