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2021-12-08
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座落喺酒店內嘅手工火鍋店質素一定唔會差得去邊😌除咗裝修寬敞,坐得舒適之外~所有嘢嘅presentation 都係美美的🥰打邊爐除咗食材重要之外~一個出色嘅湯底都好重要!!!呢個<<金湯花膠雞鍋>>($368)真係值得我開一個post淨係講佢🤩佢好味到我飲咗最少十碗!飲到我爭啲唔記得自己係嚟打邊爐🤭一大片金黃色嘅腐皮好似個大福袋咁包住雞同花膠⚠️店員細心幫你剪開條繩(其實係蔥)之後~再逐步剪開腐皮就見到入面一條條金黃色嘅素翅!! 心裡不禁哇咗一聲出嚟😍好靚🥰店員隨即將雞湯倒入去,滾起就飲得!等待嘅過程已經聞到好香😮💨梗係啦!!!! 因為係用唔知幾多隻雞煲出嚟嘅精華嘅㗎!雞味濃郁又鮮甜,仲要一啲都唔油!!你話點會唔encore💢店員見我哋飲咗一半又再幫我哋refill雞湯💯佢嗰種客氣程度搞到我哋都唔好意思🙈#姐姐怕醜😂😂😂姐姐們返工都辛苦喇🥲見到入面咁多花膠! 成件事真係好滋補!飲完覺得塊面都白滑咗😂😂😂你話丫~仲使乜打邊爐?!食埋啲雞都飽晒👏🏻👏🏻👏🏻冒晒煙嘅<<安格斯牛肉>>($228)賣相已經靚到犯晒規😳薄切嘅佢入口都有
除咗裝修寬敞,坐得舒適之外~
所有嘢嘅presentation 都係美美的🥰
打邊爐除咗食材重要之外~
一個出色嘅湯底都好重要!!!
呢個<<金湯花膠雞鍋>>($368)真係值得我開一個post淨係講佢🤩
佢好味到我飲咗最少十碗!
飲到我爭啲唔記得自己係嚟打邊爐🤭
一大片金黃色嘅腐皮好似個大福袋咁包住雞同花膠⚠️
店員細心幫你剪開條繩(其實係蔥)之後~
再逐步剪開腐皮就見到入面一條條
金黃色嘅素翅!! 心裡不禁哇咗一聲出嚟😍好靚🥰
$368
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店員隨即將雞湯倒入去,滾起就飲得!
等待嘅過程已經聞到好香😮💨
梗係啦!!!! 因為係用唔知幾多隻雞煲出嚟嘅精華嘅㗎!
雞味濃郁又鮮甜,仲要一啲都唔油!!
你話點會唔encore💢
$368
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店員見我哋飲咗一半又再幫我哋refill雞湯💯
佢嗰種客氣程度搞到我哋都唔好意思🙈
#姐姐怕醜
😂😂😂
$368
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姐姐們返工都辛苦喇🥲
見到入面咁多花膠! 成件事真係好滋補!
飲完覺得塊面都白滑咗😂😂😂
$368
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你話丫~
仲使乜打邊爐?!
食埋啲雞都飽晒👏🏻👏🏻👏🏻
$228
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冒晒煙嘅<<安格斯牛肉>>($228)
賣相已經靚到犯晒規😳
薄切嘅佢入口都有濃濃牛味!
睇佢油花均勻都知佢肉質嫩滑㗎喇😏
如果厚多少少仲正正子🤪
<<芝心牛丸>>($52)都係肉味濃!!
不過芝士味嘅存在感偏低~
爭啲唔知呢粒係芝心!
但明明睇過Openrice d 人影到有一pat芝心㗎喎🧐🧐🧐
(可能我哋淥得太耐?!)
<<自家製黑松露餃>>($68)就明顯有黑松露味嘞🙂
鍾意食黑松露又鍾意食餃嘅人可以一試👌🏻
$88
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<<紫菜響鈴>>($88)好大條!!
新鮮炸起熱辣辣㗎🤩
入口脆卜卜,一啲都唔油膩!
就咁食又得,浸湯食又得!
兩種唔同食法,兩種唔同享受🙌🏻
$68
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<<炸午餐肉>>($68)又係~
平時成塊掉入湯烚! 呢碟炸香咗嘅午餐肉外脆內軟已經好好味👏🏻
佢仲散發出陣陣油香🤤
臨尾食埋嗦晒味嘅<<蘿蔔片>>($48)同<<凍烏冬>>($38)作結真係好滿足好幸福😋
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