624
12
25
Restaurant: Crab Fairy (Lung Kong Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
121
1
【鮮味十足海鮮蒸鍋😍】
2023-07-11 38 views
九龍城不嬲都出名泰國野食/糖水，或者有啲朋友會去食好出名既地道既火鍋，但我今次去呢度居然唔係食泰國野/糖水，而係同朋友食海鮮蒸鍋😉餐廳門口係傳統中式餐廳咁，但招牌左右有好可愛既蟹同龍蝦模型，即刻吸引咗我入去試試。餐廳室內有兩層，空間感適中，而好彩我今次兩個人可以坐四人枱，可以有充足空間享受食物，而且每次蒸海鮮既時候都有侍應尼幫手煮，唔怕自己冇經驗而將海鮮煮到老晒。好多唔同套餐既選擇，最終叫左👉🏻👉🏻👉🏻刁鑽海鮮套餐 (原價$1536👉🏻$699/位)共10款我recommend ⭐️。蟹黃青瓜 (or蟹黃海蜇)食落幾香，但可能第一次食咁樣嘅組合，感覺幾特別，青瓜因為凍凍地，所以蟹王好似唔係好貼青瓜絲。八頭南非鮑魚 ⭐️好鮮好彈牙，食起尼好多汁，加埋餐廳秘製豉油，更鮮甜。韓國斧山珍珠蠔生蠔正常發揮，冇乜海水咸味(三選一: 紐西蘭月亮貝/日本大元貝/紐西蘭刀貝蚌) 。紐西蘭月亮貝 ⭐️⭐️以為佢細細隻冇乜特別，點知鮮味超級強，唔洗配任何醬汁都勁好味。青口 (餐廳免費送🙈)鮮味十足，正常發揮(三選一: 罕有黃膏肉蟹/越南頂角膏蟹 / 罕有藻食綠膏蟹 or 野生膏仔蟹)。越南頂角高蟹 ⭐️⭐️⭐️蟹膏真係超
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九龍城不嬲都出名泰國野食/糖水，或者有啲朋友會去食好出名既地道既火鍋，但我今次去呢度居然唔係食泰國野/糖水，而係同朋友食海鮮蒸鍋😉

餐廳門口係傳統中式餐廳咁，但招牌左右有好可愛既蟹同龍蝦模型，即刻吸引咗我入去試試。餐廳室內有兩層，空間感適中，而好彩我今次兩個人可以坐四人枱，可以有充足空間享受食物，而且每次蒸海鮮既時候都有侍應尼幫手煮，唔怕自己冇經驗而將海鮮煮到老晒。

好多唔同套餐既選擇，最終叫左
👉🏻👉🏻👉🏻刁鑽海鮮套餐 (原價$1536👉🏻$699/位)
共10款
我recommend ⭐️

。蟹黃青瓜 (or蟹黃海蜇)
食落幾香，但可能第一次食咁樣嘅組合，感覺幾特別，青瓜因為凍凍地，所以蟹王好似唔係好貼青瓜絲
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。八頭南非鮑魚 ⭐️
好鮮好彈牙，食起尼好多汁，加埋餐廳秘製豉油，更鮮甜

。韓國斧山珍珠蠔
生蠔正常發揮，冇乜海水咸味

(三選一: 紐西蘭月亮貝/日本大元貝/紐西蘭刀貝蚌)
。紐西蘭月亮貝 ⭐️⭐️
以為佢細細隻冇乜特別，點知鮮味超級強，唔洗配任何醬汁都勁好味

。青口 (餐廳免費送🙈)
鮮味十足，正常發揮
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(三選一: 罕有黃膏肉蟹/越南頂角膏蟹 / 罕有藻食綠膏蟹 or 野生膏仔蟹)
。越南頂角高蟹 ⭐️⭐️⭐️
蟹膏真係超級多，蒸完食既時候，已經啖啖蟹肉，之後蟹膏有軟有硬，口感好有層次，而蟹鉗既蟹肉都好多🤤正
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刺身:
。冰鎮原隻澳洲龍蝦
份量好多，而且每塊厚薄均一😍鮮甜&彈牙

。冰鎮北海道野生牡丹海老
幾大隻幾厚肉，正常發揮
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(四選二: 日本喜知次/野生琵琶龍蝦/野生大瀨尿蝦/冰鎮日本帶子拼日本北寄貝)
。野生琵琶龍蝦
龍蝦都幾大隻，因為夠新鮮，蒸起尼唔使任何醬汁都好鮮甜

。野生大瀨蝦
瀨尿蝦肉好彈牙，仲好juicy，亦放咗部份落之後既粥底火鍋到，用尼提升鮮味
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。有機蔬菜籃
份量適中，而佢地放係海鮮底到蒸，令菜都有好多既海鮮味

蒸哂所有海鮮之後，火鍋底就係海鮮粥，份量唔多唔少，我都可以食左兩碗，滿足🥰

最尾餐廳再送甜品 - 椰汁燉雪燕，為今餐畫上完美句號😍 整體好飽，而服務好好，願意再訪
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回頭指數: ⭐️⭐️⭐️⭐️
食物質素: 🌮🌮🌮🌮
服務質素: ☺️☺️☺️☺️
消費指數: 💰💰💰(人均消費$98+)
環境質素: ☘️☘️🍀

* 蟹仙海鮮蒸氣鍋 (龍崗道) (九龍城)
九龍城龍崗道2-4號地下

同類餐廳 #cocofood_中菜 #cocofood_海鮮蒸氣鍋
同區餐廳 #cocofood_九龍城
如果你鍾意我既分享，按右上角🔔，就可以睇到我所有既update🙈
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-10-28
    Waiting Time
    10 Minutes (Dine In)
    Spending Per Head
    $768.9 (Dinner)