Hiring
15
4
1
Restaurant: Café de Coral
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
199
0
【Festiva】銅鑼灣開飯新食點。。中西日美食甜品攻陷味蕾
2017-10-19 246 views
唔好以為翡翠明珠廣場剩係得戲院啊，新開的美食廣場Festiva佔地接近二萬呎。地方咁大坐得又舒服，係銅鑼灣血拼完都有地方坐低慢慢食回氣再戰鬥過 除咗地方舒服，食物質素同種類都好重要，香港被譽為美食天堂，Festiva當然唔只得一兩間食肆，中式選擇有：大家樂、上海姥姥、米線陣；西式選擇有：意粉屋、ZAKKA Café；日式選擇有：丼丼亭，總有一款啱你選擇 大家樂新推出「鍋道王」三強海上鮮；有鮮甜虎蝦、原隻彈牙海魷、嫩滑星斑，配搭美國穀飼牛一試難忘，加$6仲有飛魚子魚滑，湯底仲要係Venus最鐘意嘅蕃茄湯底，$72起就嘆到海鮮火鍋，仲有火鍋必食魚皮、丸類同多款蔬菜，方便過自己係屋企煮啊！ 新開張當然要有新店獨家菜式，意粉屋銅鑼灣店(Festiva)獨家流心芝士法國春雞伴烤新薯及香草忌廉野菜，將三款不同芝士釀入優質法國春雞內，一切開芝士流心即湧出，淨係聞到香濃芝士味已經即時吞口水，春雞口感嫩滑，芝士味濃郁，試下就知有幾好味道，為徹底衝擊味蕾，奢華波士頓龍蝦湯就係完美選擇，採用美國波士頓龍蝦肉配以龍蝦頭淆製湯底，唔單止有湯飲仲有龍蝦肉食雙重鮮味，龍蝦肉彈牙口感十足，一碗真係唔夠喉啊！
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唔好以為翡翠明珠廣場剩係得戲院啊，新開的美食廣場Festiva佔地接近二萬呎。地方咁大坐得又舒服，係銅鑼灣血拼完都有地方坐低慢慢食回氣再戰鬥過

56 views
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0 comments

54 views
0 likes
0 comments

除咗地方舒服，食物質素同種類都好重要，香港被譽為美食天堂，Festiva當然唔只得一兩間食肆，中式選擇有：大家樂、上海姥姥、米線陣；西式選擇有：意粉屋、ZAKKA Café；日式選擇有：丼丼亭，總有一款啱你選擇

56 views
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0 comments

65 views
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0 comments

大家樂新推出「鍋道王」三強海上鮮；有鮮甜虎蝦、原隻彈牙海魷、嫩滑星斑，配搭美國穀飼牛一試難忘，加$6仲有飛魚子魚滑，湯底仲要係Venus最鐘意嘅蕃茄湯底，$72起就嘆到海鮮火鍋，仲有火鍋必食魚皮、丸類同多款蔬菜，方便過自己係屋企煮啊！

68 views
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0 comments

53 views
0 likes
0 comments

新開張當然要有新店獨家菜式，意粉屋銅鑼灣店(Festiva)獨家流心芝士法國春雞伴烤新薯及香草忌廉野菜，將三款不同芝士釀入優質法國春雞內，一切開芝士流心即湧出，淨係聞到香濃芝士味已經即時吞口水，春雞口感嫩滑，芝士味濃郁，試下就知有幾好味道，為徹底衝擊味蕾，奢華波士頓龍蝦湯就係完美選擇，採用美國波士頓龍蝦肉配以龍蝦頭淆製湯底，唔單止有湯飲仲有龍蝦肉食雙重鮮味，龍蝦肉彈牙口感十足，一碗真係唔夠喉啊！

45 views
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51 views
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51 views
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10個女仔9個鐘意食魚生，Venus當然唔例外，丼丼亭醬油角切魚生丼定食有三文魚、吞拿魚、海蝦、北寄貝等鮮味肥美魚生，咁色彩繽紛一定要相機食先加埋張selfie呃下like先

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食到咁上下第二個胃要出動la，依家識食一定食梳乎厘班戟，ZAKKA Café推出梳乎厘班戟配北海道牛乳雪糕，聽到個名都即刻要Order！梳乎厘入口超級鬆軟，加埋香濃北海道牛乳雪糕，食多2碟都得啊^^

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地址：銅鑼灣百德新街22–‐36 號翡翠明珠廣場1樓

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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-10-05
    Waiting Time
    1 Minutes (Dine In)
    Spending Per Head
    $80 (Dinner)
    Dining Offer
    Tasting Event
    Recommended Dishes
    • 「鍋道王」三強海上鮮