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2022-05-03 481 views
放長假黎東大街道食飯,都已經八點幾,估唔到都仲係間間好多人。唯一揾到呢一間都仲有一張枱,我哋就即刻入咗去食啦。叫咗一個好似係招牌嘅黑松露忌廉海鮮烏冬,黑松露超級香,忌廉汁呢唔係好杰,係kind of湯咁樣,但係自己一人食曬全個嘅話應該會覺得好漏,我哋係幾人一齊share就感覺比較好。同埋叫咗另一個係最普通嘅牛肉烏冬,清清地中和下幾唔錯,比我想像中好食,牛肉好薄但唔硬。仲有一個安格斯牛扒咖哩飯,啲牛肉係真係唔錯嘅,但係個飯整體唔係好夠熱。佢可以加錢($5) 轉烏冬,所以另一個就嗌咗咖哩豚肉烏冬,豚肉非常乾嗰種,唔好order呢個。仲有嗌咗一個雜錦雞肉串燒set﹐總共有六串,其中有一個好似係將啲雞肉同埋雞軟骨MIX 埋變免治雞肉棒,呢個都幾好食,仲有雞腎同埋雞軟骨,正正常常。另外再嗌咗一個厚切牛舌,非常之厚,燒出嚟脆脆地好好食。
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放長假黎東大街道食飯,都已經八點幾,估唔到都仲係間間好多人。唯一揾到呢一間都仲有一張枱,我哋就即刻入咗去食啦。

叫咗一個好似係招牌嘅黑松露忌廉海鮮烏冬,黑松露超級香,忌廉汁呢唔係好杰,係kind of湯咁樣,但係自己一人食曬全個嘅話應該會覺得好漏,我哋係幾人一齊share就感覺比較好。同埋叫咗另一個係最普通嘅牛肉烏冬,清清地中和下幾唔錯,比我想像中好食,牛肉好薄但唔硬。
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仲有一個安格斯牛扒咖哩飯,啲牛肉係真係唔錯嘅,但係個飯整體唔係好夠熱。佢可以加錢($5) 轉烏冬,所以另一個就嗌咗咖哩豚肉烏冬,豚肉非常乾嗰種,唔好order呢個。仲有嗌咗一個雜錦雞肉串燒set﹐總共有六串,其中有一個好似係將啲雞肉同埋雞軟骨MIX 埋變免治雞肉棒,呢個都幾好食,仲有雞腎同埋雞軟骨,正正常常。另外再嗌咗一個厚切牛舌,非常之厚,燒出嚟脆脆地好好食。
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6 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Dining Method
Dine In
Spending Per Head
$140 (Dinner)