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Restaurant: TamJai SamGor (Fanling Centre)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
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2022-08-18 187 views
疫情後,很久沒到三哥食米線,突然想食蒜泥白肉,就到粉嶺中心分店外賣自取一個大的蒜泥白肉蒜泥白肉放在譚仔三哥外賣背心膠袋白肉放在一個圓的膠盒內不知是蓋得不好,還是盒不夠密封的緣故,回到家紅油和汁灟了一點在膠袋內蒜泥白肉是屬於四川菜的一道名菜,主要是用肉和蒜泥製作而成的美食滿滿的蒜泥放在白肉上,賣相吸引白肉是用肥瘦相間的五花肉,味道香又不會太油膩,切成薄片均勻地放在底部,蒜頭磨成泥狀,稍微有醃製過也許是外賣回家時灟了汁出來,酸味不足,我自行加了陳醋,紅油的微辣,一口蒜一口點了醬汁的白肉,鮮美入味。價錢:$38+$1,蒜泥白肉,肥而不膩,怎麼吃也吃不夠似的。
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疫情後,很久沒到三哥食米線,突然想食蒜泥白肉,就到粉嶺中心分店外賣自取一個大的蒜泥白肉
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蒜泥白肉放在譚仔三哥外賣背心膠袋

白肉放在一個圓的膠盒內
13 views
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0 comments
不知是蓋得不好,還是盒不夠密封的緣故,回到家紅油和汁灟了一點在膠袋內

蒜泥白肉是屬於四川菜的一道名菜,主要是用肉和蒜泥製作而成的美食

滿滿的蒜泥放在白肉上,賣相吸引
20 views
0 likes
0 comments
白肉是用肥瘦相間的五花肉,味道香又不會太油膩,切成薄片均勻地放在底部,蒜頭磨成泥狀,稍微有醃製過

也許是外賣回家時灟了汁出來,酸味不足,我自行加了陳醋,紅油的微辣,一口蒜一口點了醬汁的白肉,鮮美入味。

價錢:$38+$1,蒜泥白肉,肥而不膩,怎麼吃也吃不夠似的。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2022-08-11
Dining Method
Dine In