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上湯菜苗咁都加芫荽
2020-06-02 1933 views
去左好多次太古城西苑，叫過好多次上湯菜，突然加左芫茜，好多人其實都唔食呢樣野，同埋無諗過上湯菜加呢樣野入去發揮到咩，即係唔新鮮先咩都加落去，一間餐廳打開門要考慮全部客人，唔係隨便鍾意加咩落去都得，就只講一句可能換左廚師，佢地價位都唔平，今時今日有客去係咪應該要儘心服務客人呢
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去左好多次太古城西苑，叫過好多次上湯菜，突然加左芫茜，好多人其實都唔食呢樣野，同埋無諗過上湯菜加呢樣野入去發揮到咩，即係唔新鮮先咩都加落去，一間餐廳打開門要考慮全部客人，唔係隨便鍾意加咩落去都得，就只講一句可能換左廚師
，佢地價位都唔平，今時今日有客去係咪應該要儘心服務客人呢
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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