118
28
4
Restaurant: SP_CE cafe & lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
28
0
I仔小編好鍾意weekend去啲少人嘅cafe chill下,靜靜地傾下計🙂‍↔️今次去嘅呢間cafe都算出名,尤其係佢哋嘅黑松露炒蛋貝果🙈的確好好食㗎!不過今次想介紹下佢其他嘢食,同樣冇令我哋失望🤤🪐海苔雞卷($88)啱啱炸起嘅雞肉卷爆哂汁,充滿肉香,一份都有~10件㗎,唔係hea你嘅份量,啱哂一班人一齊share🙈🪐意式茄汁肉丸意粉($118)意粉係鮮蛋意粉,食落好煙韌又有咬口,茄汁係偏酸甜嘅,掛到落意粉~份量同樣都唔吝嗇,意粉同肉丸都好多😆🪐墨汁魷魚意粉($118)墨汁意粉調味好香蒜味,忍唔住一啖接一啖,魷魚嘅份量同樣好多!差唔多每啖都食到🦑🪐Deluxe All Day Breakfast ($178)本身都諗呢個價錢嘅all day breakfast會唔會係交智商稅😂不過上枱大大份,所有嘢都好足料,果然係重量級🤣黑松露炒蛋一如既往嘅出色,又滑又香!配埋半個牛油果多士食一流🤤燒牛肉都好出色😍其他肉類同腸都煎得好香~煙三文魚同巴馬火腿都食得出係新鮮嘅🙂‍↔️🪐凍西班牙咖啡($52)店員一擺低杯咖啡,🙆🏻‍♂️已經急不及待飲咗,所以冇影到相🤣🙆🏻‍♂️大讚話會為咗呢杯咖啡再嚟!Weeke
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I仔小編好鍾意weekend去啲少人嘅cafe chill下,靜靜地傾下計🙂‍↔️今次去嘅呢間cafe都算出名,尤其係佢哋嘅黑松露炒蛋貝果🙈的確好好食㗎!不過今次想介紹下佢其他嘢食,同樣冇令我哋失望🤤

🪐海苔雞卷($88)
啱啱炸起嘅雞肉卷爆哂汁,充滿肉香,一份都有~10件㗎,唔係hea你嘅份量,啱哂一班人一齊share🙈
24 views
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🪐意式茄汁肉丸意粉($118)
意粉係鮮蛋意粉,食落好煙韌又有咬口,茄汁係偏酸甜嘅,掛到落意粉~份量同樣都唔吝嗇,意粉同肉丸都好多😆
22 views
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🪐墨汁魷魚意粉($118)
墨汁意粉調味好香蒜味,忍唔住一啖接一啖,魷魚嘅份量同樣好多!差唔多每啖都食到🦑
62 views
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0 comments

🪐Deluxe All Day Breakfast ($178)
本身都諗呢個價錢嘅all day breakfast會唔會係交智商稅😂不過上枱大大份,所有嘢都好足料,果然係重量級🤣黑松露炒蛋一如既往嘅出色,又滑又香!配埋半個牛油果多士食一流🤤燒牛肉都好出色😍其他肉類同腸都煎得好香~煙三文魚同巴馬火腿都食得出係新鮮嘅🙂‍↔️
132 views
3 likes
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🪐凍西班牙咖啡($52)
店員一擺低杯咖啡,🙆🏻‍♂️已經急不及待飲咗,所以冇影到相🤣🙆🏻‍♂️大讚話會為咗呢杯咖啡再嚟!


Weekend都keep住有人排隊等位~🙈店員都好好服務,等緊位嘅時候會主動keep住update我哋大概仲要等幾耐~我哋都有試過平日去食☺️人流就少啲,主要都係附近嘅街坊,店員都唔會趕我哋交枱🥸
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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