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Restaurant: Hainan Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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下午茶份量太少
2019-06-14 1027 views
由於之前工作關係，會係葵芳區覓食比較多。路過呢間餐廳，發現雖然睇落殘舊，但好多客人幫襯。地方都算大，但衛生情況差少少，每張枱之間嘅空間唔算闊落。河內生牛肉河粉＄35我地係下午茶時段去食，我叫咗呢碗河內生牛肉河粉。原來都幾細兜下，食完都真係唔太夠飽。成碗野個感覺都幾有越南風味，上面鋪咗唔少香茅葉，都幾大塊。仲有洋蔥絲，加埋聞落係幾香，可惜河粉索唔到味，唔夠入味。湯底亦普通，清淡為主。生牛肉算不錯，唔會太薄身。放於熱湯中灼一灼會變半生熟牛肉，軟韌得宜。熱檸茶無咩特別，純粹唔想加錢轉凍飲，熱飲好似健康點。不過呢杯澀味偏重，飲咗幾啖就好難再飲落去。所以即使只係細細杯，我都飲唔到一半。
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由於之前工作關係，會係葵芳區覓食比較多。
路過呢間餐廳，發現雖然睇落殘舊，但好多客人幫襯。
地方都算大，但衛生情況差少少，每張枱之間嘅空間唔算闊落。

河內生牛肉河粉＄35
我地係下午茶時段去食，我叫咗呢碗河內生牛肉河粉。
原來都幾細兜下，食完都真係唔太夠飽。
成碗野個感覺都幾有越南風味，上面鋪咗唔少香茅葉，都幾大塊。
仲有洋蔥絲，加埋聞落係幾香，可惜河粉索唔到味，唔夠入味。
湯底亦普通，清淡為主。
生牛肉算不錯，唔會太薄身。
放於熱湯中灼一灼會變半生熟牛肉，軟韌得宜。
河內生牛肉河粉
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熱檸茶
無咩特別，純粹唔想加錢轉凍飲，熱飲好似健康點。
不過呢杯澀味偏重，飲咗幾啖就好難再飲落去。
所以即使只係細細杯，我都飲唔到一半。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-03-25
Dining Method
Dine In
Spending Per Head
$35 (Lunch)