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下午4點的 lunch
2008-11-24 13 views
多數係中午時候黎西貢, 我都會選擇去滿泰, 心思思會想著鹹豬肉雞飯。鹹豬肉雞飯份量好似少左, 但無損我對佢的喜愛, 鹹豬肉好脆, 好惹味, 配上自製的醬汁, 辣得好過癮, 愈食愈想食。泰式海鮮炒金邊粉, 即叫即炒, 獲氣夠, 海鮮不多,有蝦、魷魚等, 粉炒得夠乾身, 酸酸甜甜, 好開胃。煙韌的金邊粉, 用酸甜汁或豉油炒都咁好食。
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多數係中午時候黎西貢, 我都會選擇去滿泰, 心思思會想著鹹豬肉雞飯。
鹹豬肉雞飯份量好似少左, 但無損我對佢的喜愛, 鹹豬肉好脆, 好惹味, 配上自製的醬汁, 辣得好過癮, 愈食愈想食。

泰式海鮮炒金邊粉, 即叫即炒, 獲氣夠, 海鮮不多,有蝦、魷魚等, 粉炒得夠乾身, 酸酸甜甜, 好開胃。煙韌的金邊粉, 用酸甜汁或豉油炒都咁好食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$50 (Lunch)
Recommended Dishes
  • 鹹豬肉雞飯
  • 泰式海鮮炒金邊粉