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不亞於澳門既葡國菜
2019-09-09 171 views
一路都想去澳門，因為好掛住d葡國菜。但係同老婆又抽唔到時間去，所以係香港搵間葡國野止一止咳先。叫左條盲鰽配海蜆，好食到停唔到。第一次係香港食，原來水準都好高，肉質嫩滑，又有魚油香。乳豬野菌牛油焗飯。d乳豬好好食，肥而不膩，但係重點係個飯底。佢本身加左野菌牛油，再吸埋d乳豬油，香到不得之了。同老婆要爭食先得！我地仲叫左個非洲雞食，亦都唔錯。不過乳豬飯真係今餐既MVP, 比澳門既葡國餐廳做得更好！去葡國餐廳無得唔食個葡撻。雖然價錢唔平，但係好好食，蛋唔會淋之之，酥皮亦好香脆，唔錯唔錯！
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一路都想去澳門，因為好掛住d葡國菜。但係同老婆又抽唔到時間去，所以係香港搵間葡國野止一止咳先。
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叫左條盲鰽配海蜆，好食到停唔到。第一次係香港食，原來水準都好高，肉質嫩滑，又有魚油香。
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乳豬野菌牛油焗飯。d乳豬好好食，肥而不膩，但係重點係個飯底。佢本身加左野菌牛油，再吸埋d乳豬油，香到不得之了。同老婆要爭食先得！
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 我地仲叫左個非洲雞食，亦都唔錯。不過乳豬飯真係今餐既MVP, 比澳門既葡國餐廳做得更好！
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 去葡國餐廳無得唔食個葡撻。雖然價錢唔平，但係好好食，蛋唔會淋之之，酥皮亦好香脆，唔錯唔錯！
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0 comments
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
  • 香脆乳豬野菌牛油焗飯
  • 葡撻