2
Hiring
$16,000-$21,000
Monthly (Negotiable)
$16,000-$18,000
Monthly (Negotiable)

火土燒肉

Hearth Yakiniku by ATUM
360
31
12
Level2
5
0
2023-11-10 623 views
我book了6點, 6:09入座,職員已經同我講8點需要交枱, 我問佢呢度係咪放題任食,佢話唔係。我心想“如果你好多人排隊,我當然交返張枱俾你,但係如果冇人等位坐多一陣都得啩,反正又唔係放題”。6:50已經有職員同我哋講, 7:30鐘last order, 8:00交枱。7:15左右,職員又同我哋講睇吓仲有冇嘢食需要加。(當時人流唔多,場內都有10零張吉枱)7:40我想加多少少嘢食,但係手機點餐已經截單。(職員有幫我手寫落單)7:50已經攞張單嚟叫我埋單(門口係冇人排隊,而且場內係有幾張吉枱)7:56只要枱面有吉碟,就不停幫我收8:05職員開聲叫我哋需要交枱(門口依然冇人排隊,而且場內仲有十幾張吉枱)完全唔明白佢公司嘅制度,四個人食咗兩千蚊,但係俾人叫交枱已經好幾次。不知所謂,強烈唔推介呢間餐廳。
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我book了6點, 6:09入座,職員已經同我講8點需要交枱, 我問佢呢度係咪放題任食,佢話唔係。
我心想“如果你好多人排隊,我當然交返張枱俾你,但係如果冇人等位坐多一陣都得啩,反正又唔係放題”。
6:50已經有職員同我哋講, 7:30鐘last order, 8:00交枱。
7:15左右,職員又同我哋講睇吓仲有冇嘢食需要加。
(當時人流唔多,場內都有10零張吉枱)
7:40我想加多少少嘢食,但係手機點餐已經截單。
(職員有幫我手寫落單)
7:50已經攞張單嚟叫我埋單
(門口係冇人排隊,而且場內係有幾張吉枱)
7:56只要枱面有吉碟,就不停幫我收
8:05職員開聲叫我哋需要交枱
(門口依然冇人排隊,而且場內仲有十幾張吉枱)

完全唔明白佢公司嘅制度,四個人食咗兩千蚊,但係俾人叫交枱已經好幾次。不知所謂,強烈唔推介呢間餐廳。
牛福膜
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-11-09
Dining Method
Dine In
Spending Per Head
$500 (Dinner)