6
3
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Level1
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2018-11-25 1089 views
平時食開最小有四隻鮑魚,但今日就得兩隻,問個經理啦,問係咪得雨隻鮑魚,個經理真係「經過而不理」,答我應該係掛,身為一間酒樓經理你咁答個客,就算唔知的話你係應該入廚房問,廚房無執碼架唔入得去問嘅,答我係掛然後行左去咩態度呀,餐牌影出黎都四隻平時都係四隻,係食日得兩隻,一係就貨源貴左小左料,一係就偷食左囉!!!不知………所謂!!………………………………………………………………………………
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平時食開最小有四隻鮑魚,但今日就得兩隻,問個經理啦,問係咪得雨隻鮑魚,個經理真係「經過而不理」,答我應該係掛,身為一間酒樓經理你咁答個客,就算唔知的話你係應該入廚房問,廚房無執碼架唔入得去問嘅,答我係掛然後行左去咩態度呀,餐牌影出黎都四隻平時都係四隻,係食日得兩隻,一係就貨源貴左小左料,一係就偷食左囉!!!不知………所謂!!………………………………………………………………………………
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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