10
7
2
Level2
5
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2014-05-06 5820 views
慕名而來, Harlan品牌, 我雖知不是去到IFC那級數, 但也不是樓上酒吧, 在舊唐樓(有lift), 但很真的很舊,店內又黑又細樓底很低. 總之唔comfortable 那種. (同個名剛相反). 講番食物, 好彩都是有Harlan 品牌的水準. Roasted Yellow Chicken 398 – 皮脆, 肉juicy, 但就咸了點. 算有水準. Slow cooked Spanish Pork Ribs 328 – 比Chicken 更值得推介, 燒到離哂骨, 肉夠香夠腍. Salmon tartar – 外表分十足, salmon同caviar夠多, 但用料一般, 好能sauce 太多了, 吃不到salmon味, caviar 亦無乜味. 值得讚係用popadom, 比用cracker有心思. Waiter/waitress態度一般, 很cool, 對外國人態度比對我們好10倍. 有代改進.
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慕名而來, Harlan品牌, 我雖知不是去到IFC那級數, 但也不是樓上酒吧, 在舊唐樓(有lift), 但很真的很舊,店內又黑又細樓底很低. 總之唔comfortable 那種. (同個名剛相反).
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講番食物, 好彩都是有Harlan 品牌的水準. Roasted Yellow Chicken 398 – 皮脆, 肉juicy, 但就咸了點. 算有水準.
101 views
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0 comments
Slow cooked Spanish Pork Ribs 328 – 比Chicken 更值得推介, 燒到離哂骨, 肉夠香夠腍.
99 views
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0 comments
Salmon tartar – 外表分十足, salmon同caviar夠多, 但用料一般, 好能sauce 太多了, 吃不到salmon味, caviar 亦無乜味. 值得讚係用popadom, 比用cracker有心思.
36 views
0 likes
0 comments
Waiter/waitress態度一般, 很cool, 對外國人態度比對我們好10倍. 有代改進.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-03-21
Dining Method
Dine In
Spending Per Head
$300