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2010-10-28 181 views
尋晚見涼涼地, 就提議打邊爐. 到達嘅時候係八點,唔使等位.其實六點至九點時段入坐係正價, 九點後先有優惠.湯底就選擇左$28蚊嘅豬骨煲, 加多$1蚊就有一盆蔬菜籃, 幾抵.同埋滾到唔夠湯嘅時候, 佢地係會加湯, 而唔係加水架.好多配料都係$28一碟, 例如:雪花肥牛, 脆鯇腩, 鮮雞件, 花枝片, 粟米, 白菜餃, 唐生菜, 手打墨魚丸,豬肉丸,雞肉丸等等. 咁海鮮就梗係市價啦.Overall材料夠新鮮.
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尋晚見涼涼地, 就提議打邊爐. 到達嘅時候係八點,唔使等位.
其實六點至九點時段入坐係正價, 九點後先有優惠.
湯底就選擇左$28蚊嘅豬骨煲, 加多$1蚊就有一盆蔬菜籃, 幾抵.
同埋滾到唔夠湯嘅時候, 佢地係會加湯, 而唔係加水架.

好多配料都係$28一碟, 例如:雪花肥牛, 脆鯇腩,
鮮雞件, 花枝片, 粟米, 白菜餃, 唐生菜, 手打墨魚丸,豬肉丸,雞肉丸等等.
咁海鮮就梗係市價啦.

Overall材料夠新鮮.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-10-27
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 雪花肥牛
  • 脆鯇腩
  • 白菜餃