100
26
12
Level1
1
0
2022-10-07 564 views
我人生中。首次食到中式肉餅,中式雪梨紅,茄醬,芝士 pizza .“pizza fryarielli salsiccia“. 非常耐人尋味。手工寬條麵可以改做Artisanal Tagliatelle.唔知點解變成Linguine.同一枱每人的麵都有不同。係個廚師有個性,還是意大利求戀期。一個美好的中午。Happy Friday 成為我今日的亮點。如果你有好好心情, 不防一試挑戰下自己情緒。心情唔好就唔好去。免得你會大動干火。最後離開餐廳之前。我也忍不住去同個chef講一句。“sorry the food is too bad. good luck sir‘’
Read full review
我人生中。首次食到中式肉餅,中式雪梨紅,茄醬,芝士 pizza .“pizza fryarielli salsiccia“. 非常耐人尋味。手工寬條麵可以改做Artisanal Tagliatelle.唔知點解變成Linguine.同一枱每人的麵都有不同。係個廚師有個性,還是意大利求戀期。一個美好的中午。Happy Friday 成為我今日的亮點。如果你有好好心情, 不防一試挑戰下自己情緒。心情唔好就唔好去。免得你會大動干火。最後離開餐廳之前。我也忍不住去同個chef講一句。“sorry the food is too bad. good luck sir‘’
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In