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Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-11-21 317 views
最近追緊套法國🇫🇷電影,睇上腦🫢諗諗吓咁大個女都無食過法國菜,決定搵間法餐!!朋友話呢間食物質素同價錢都親民,月中貧窮豬的我可以一試。餐廳位置蘭桂坊附近的樓上舖,位置都易搵。餐廳裝修簡約、舒適給人一種好暖心嘅感覺,可能用咗黃燈😂 環境都安靜,好適合情侶👫燭光晚餐 /姊妹談心嘅地方服務員哥哥好熱情,知道我哋第一次食法菜,就介紹我哋有咩係必試🫶🏻依加晚市指定酒類/汽水做緊買一送一🌟龍蝦湯$92平時飲嘅龍蝦湯會帶少少苦澀味,呢個原全無。濃郁嘅蝦湯味,好creamy法式焗蝸牛$108好怕蝸牛嘅我,今日要豁出第一步 。外觀上似田螺,唔恐怖嘅。蝸牛肉質比較淋,都無咩特別嘅腥咩/奇怪味道🤣 再配埋底下薯蓉又幾好食。廚師用重蒜油去焗,更加香口。香草燒黑毛豬鞍架配焗薯$268呢道菜真心驚豔,烹調豬鞍嘅時間係啱啱好,肉質好嫩滑,仲保留到肉汁。配埋燒汁食係一流😳而且豬鞍好厚肉 必order香蒜牛肝菌意粉$158香濃嘅菇菌味道👅原來牛肝菌煮熟後質感係好淋,幾特別。意粉煙韌,慢慢咀嚼時可以享受肝菌嘅香氣。牛肝菌係素食,所以口味偏清淡。重口味人士可以向廚師order咸啲都得。是日甜品$88麵包布甸配朱古力雪糕,麵
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最近追緊套法國🇫🇷電影,睇上腦🫢諗諗吓咁大個女都無食過法國菜,決定搵間法餐!!朋友話呢間食物質素同價錢都親民,月中貧窮豬的我可以一試。

餐廳位置蘭桂坊附近的樓上舖,位置都易搵。餐廳裝修簡約、舒適給人一種好暖心嘅感覺,可能用咗黃燈😂 環境都安靜,好適合情侶👫燭光晚餐 /姊妹談心嘅地方

服務員哥哥好熱情,知道我哋第一次食法菜,就介紹我哋有咩係必試🫶🏻依加晚市指定酒類/汽水做緊買一送一🌟


龍蝦湯$92
平時飲嘅龍蝦湯會帶少少苦澀味,呢個原全無。濃郁嘅蝦湯味,好creamy


法式焗蝸牛$108
好怕蝸牛嘅我,今日要豁出第一步 。外觀上似田螺,唔恐怖嘅。
蝸牛肉質比較淋,都無咩特別嘅腥咩/奇怪味道🤣 再配埋底下薯蓉又幾好食。廚師用重蒜油去焗,更加香口。


香草燒黑毛豬鞍架配焗薯$268
呢道菜真心驚豔,烹調豬鞍嘅時間係啱啱好,肉質好嫩滑,仲保留到肉汁。配埋燒汁食係一流😳而且豬鞍好厚肉 必order


香蒜牛肝菌意粉$158
香濃嘅菇菌味道👅原來牛肝菌煮熟後質感係好淋,幾特別。意粉煙韌,慢慢咀嚼時可以享受肝菌嘅香氣。牛肝菌係素食,所以口味偏清淡。重口味人士可以向廚師order咸啲都得。


是日甜品$88
麵包布甸配朱古力雪糕,麵包布甸剛剛焗好,仲熱辣辣,配上凍冰冰雪糕,冰火二重奏,兩種唔同嘅口感。麵包布甸蛋香味濃,好好食😋


White wine-House$88
味道清香,帶少少苦澀。酒精濃度唔高,好少飲酒嘅人可試
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 香草燒黑毛豬鞍架配焗薯