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2022-06-13
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今日難得放假,於是去食餐豐富嘅午餐,經過見到呢間日本餐廳新開,環境又舒服,於是去食午餐😋🌟 壽司薄餅 ($98)薄餅底原來係用飯做底,飯炸過後好香脆,上層有蟹子,脆片,辣味三文魚,辣味吞拿魚,千島醬海鮮,味道好夾,真係做到pizza 既口感😋🌟 彩虹卷 ($116)有三文魚,吞拿魚刺身、配上牛油果🥑,青瓜,蟹柳,食落口感豐富,而且有種清新既感覺,唔錯😋🌟 椒鹽雞腎 x 炸軟殼蟹天婦羅 ($48 x $88)雞腎即叫即燒,加上椒鹽都唔會太咸,味道岩岩好,必點😋炸軟殼蟹天婦羅係原隻上碟,即叫即炸,外層香脆,肉質鮮甜,好新鮮,而且蟹肉多汁,味道唔錯😋🌟 龍卷風沙律 ($76)有沙律菜,海藻,蟹柳,脆片,配上醬汁,食落口有少少辣,好開胃😋
🌟 壽司薄餅 ($98)
薄餅底原來係用飯做底,飯炸過後好香脆,上層有蟹子,脆片,辣味三文魚,辣味吞拿魚,千島醬海鮮,味道好夾,真係做到pizza 既口感😋
$98
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🌟 彩虹卷 ($116)
有三文魚,吞拿魚刺身、配上牛油果🥑,青瓜,蟹柳,食落口感豐富,而且有種清新既感覺,唔錯😋
$116
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🌟 椒鹽雞腎 x 炸軟殼蟹天婦羅 ($48 x $88)
雞腎即叫即燒,加上椒鹽都唔會太咸,味道岩岩好,必點😋
炸軟殼蟹天婦羅係原隻上碟,即叫即炸,外層香脆,肉質鮮甜,好新鮮,而且蟹肉多汁,味道唔錯😋
$48
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$88
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🌟 龍卷風沙律 ($76)
有沙律菜,海藻,蟹柳,脆片,配上醬汁,食落口有少少辣,好開胃😋
$76
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