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2018-12-02 85 views
屋企人講起想食烤魚, 話元朗有間的招牌好搶眼好想去試, 有好野食我當然跟埋去7點幾去到全場坐滿, 天氣凍了, 人人都想食烤魚><牆上的字很幽默  是不是有人掛住食烤魚忘記照顧女朋友呢XDXD食烤魚當然要食辣的才過癮! 所以要了泡椒味, 另外魚有3款, 我們點了江團魚, 職員介紹沒有幼魚骨, 食起來就方便些~上枱後見到就想食, 職員說要滾了才食, 魚肉又嫩滑又多肉! 另外點了三款配料跟烤魚一齊吃, 木耳、海帶、娃娃菜 , 燒一陣就入晒味, 其實配料都很重要, 我每次都會點幾款!除了蔬菜配料, 我還點白柏葉, 就像打邊爐一樣, 滾幾滾, 煮了就食, 爽口, 唔會韌到咬唁爛除了烤魚, 我覺得餐廳的串燒都有水準!烤牛仔骨 最正!! 很嫩, 又有肉汁, 要了少辣就更加滋味~烤羊肉串同烤肥牛金針菇串都有2串, 羊肉唔會太騷, 肥牛金針菇我一向都好仲意食! 燒出來又唔會太乾, 金菇無燒燶烤雞中翼睇落乾了少少, 其實是因為加了少許辣椒調味, 咬開是有肉汁鮮嫩的我好欣賞烤爐的設計, 東西點多太無位放, 烤爐的手柄位是設計成剛好放一碟的串燒, 變相可以放多兩碟! 好醒目!!食辣野當然要飲野
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屋企人講起想食烤魚, 話元朗有間的招牌好搶眼好想去試, 有好野食我當然跟埋去7點幾去到全場坐滿, 天氣凍了, 人人都想食烤魚><
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0 comments

牆上的字很幽默
  是不是有人掛住食烤魚忘記照顧女朋友呢XDXD
泡椒 江團魚
$288
7 views
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食烤魚當然要食辣的才過癮! 所以要了泡椒味, 另外魚有3款, 我們點了江團魚, 職員介紹沒有幼魚骨, 食起來就方便些~
上枱後見到就想食, 職員說要滾了才食, 魚肉又嫩滑又多肉! 
木耳 海帶 娃娃菜
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木耳 海帶 娃娃菜
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另外點了三款配料跟烤魚一齊吃, 木耳、海帶、娃娃菜 , 燒一陣就入晒味, 其實配料都很重要, 我每次都會點幾款!
白柏葉
$78
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白柏葉
$78
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除了蔬菜配料, 我還點白柏葉, 就像打邊爐一樣, 滾幾滾, 煮了就食, 爽口, 唔會韌到咬唁爛

除了烤魚, 我覺得餐廳的串燒都有水準!
烤牛仔骨
$36
10 views
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烤牛仔骨 最正!! 很嫩, 又有肉汁, 要了少辣就更加滋味~
烤肥牛金針菇串 & 烤羊肉串
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烤羊肉串同烤肥牛金針菇串都有2串, 羊肉唔會太騷, 肥牛金針菇我一向都好仲意食! 燒出來又唔會太乾, 金菇無燒燶

烤雞中翼
$36
18 views
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7 views
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烤雞中翼睇落乾了少少, 其實是因為加了少許辣椒調味, 咬開是有肉汁鮮嫩的
我好欣賞烤爐的設計, 東西點多太無位放, 烤爐的手柄位是設計成剛好放一碟的串燒, 變相可以放多兩碟! 好醒目!!
芒果至尊
$32
14 views
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0 comments
Somersby
$27
8 views
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食辣野當然要飲野!! 芒果至尊應該是把芒果肉打蓉在飲品內, 很"芒果"! 
somersby唔使開成日都飲~
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162 views
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170 views
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190 views
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236 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-11-26
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
泡椒 江團魚
$ 288
木耳 海帶 娃娃菜
木耳 海帶 娃娃菜
白柏葉
$ 78
白柏葉
$ 78
烤牛仔骨
$ 36
烤肥牛金針菇串 & 烤羊肉串
烤雞中翼
$ 36
芒果至尊
$ 32
Somersby
$ 27