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Restaurant: RC Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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九龍城懷舊冰廳 等候時間較長
2021-07-30 523 views
原本想去九龍城食泰國菜，但太多人排隊轉左黎試呢間懷舊冰廳😎細細間裝修都好有港式風味，不過上餐時間真係較長，幾張枱都係到追問幾時有😅🔸 自家製雙層芝士漢堡牛肉飯配炸蝦飯（HK$68）自家製嘅牛肉漢堡都幾厚身，不過口感略硬左少少，出面包住芝士更邪惡。配埋脆卜卜嘅炸蝦都幾豐富，而且有得揀醬汁，帶少少日系嘅感覺😜🔸 番茄湯牛肉通粉配鮮奶炒滑蛋及丹麥多士（ HK$48）冰廳就係要叫常餐架啦，呢個常餐都有多種配搭，另外可揀雞扒/豬扒/白方包/多士等。番茄湯底味道適中，炒蛋都香滑，整體不過不失啦🙂🔸秘製咖哩牛肭條飯（HK$65）咖哩唔辣，食落有椰香味。牛肋條大大條，份量都足，軟硬適中。除左有白飯仲會送埋塊薄餅，用黎沾咖哩超正呀😎跟餐仲會附送一碗例湯，紅蘿蔔粟米湯，清甜唔太覺有重味精～
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原本想去九龍城食泰國菜，但太多人排隊轉左黎試呢間懷舊冰廳😎細細間裝修都好有港式風味，不過上餐時間真係較長，幾張枱都係到追問幾時有😅
自家製雙層芝士漢堡牛肉飯配炸蝦飯
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🔸 自家製雙層芝士漢堡牛肉飯配炸蝦飯（HK$68）
自家製嘅牛肉漢堡都幾厚身，不過口感略硬左少少，出面包住芝士更邪惡。配埋脆卜卜嘅炸蝦都幾豐富，而且有得揀醬汁，帶少少日系嘅感覺😜
蕃茄牛肉通粉
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常餐
22 views
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🔸 番茄湯牛肉通粉配鮮奶炒滑蛋及丹麥多士（ HK$48）
冰廳就係要叫常餐架啦，呢個常餐都有多種配搭，另外可揀雞扒/豬扒/白方包/多士等。番茄湯底味道適中，炒蛋都香滑，整體不過不失啦🙂
秘製咖哩牛肭條飯
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🔸秘製咖哩牛肭條飯（HK$65）
咖哩唔辣，食落有椰香味。牛肋條大大條，份量都足，軟硬適中。除左有白飯仲會送埋塊薄餅，用黎沾咖哩超正呀😎
3 views
1 likes
0 comments
跟餐仲會附送一碗例湯，紅蘿蔔粟米湯，清甜唔太覺有重味精～
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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