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2024-11-14 602 views
第二次到訪鮨本 見到佢哋咁啱上新 秋季限定嘅肥美秋刀魚 梗係第一時間訂位 不容錯過秋刀魚嘅美味啦~ 訂位嘅時候已經一早同店員講咗 另外預訂秋刀魚”直升機” 所以呢件係extra order~ 整體嘅全部壽司 用料 上每一件嘅間距 節奏 每件魚料上枱嘅鋪排 都無可挑剔 特別欣賞抽刀與直升機嘅設法令到口感上特別肥美 厚身 可以慢慢感受秋刀魚嘅油潤喺口中慢慢化開午市埋單人均$800 個人覺得係物超所值嘅價位 預約困難店未等到 但又想食omakase嘅時候我係一個非常安心嘅選擇!
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第二次到訪鮨本 見到佢哋咁啱上新 秋季限定嘅肥美秋刀魚 梗係第一時間訂位 不容錯過秋刀魚嘅美味啦~



訂位嘅時候已經一早同店員講咗 另外預訂秋刀魚”直升機” 所以呢件係extra order~


整體嘅全部壽司 用料 上每一件嘅間距 節奏 每件魚料上枱嘅鋪排 都無可挑剔 特別欣賞抽刀與直升機嘅設法令到口感上特別肥美 厚身 可以慢慢感受秋刀魚嘅油潤喺口中慢慢化開



午市埋單人均$800 個人覺得係物超所值嘅價位 預約困難店未等到 但又想食omakase嘅時候我係一個非常安心嘅選擇!
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瀨尿蝦茶碗蒸
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秋刀魚”直升機”
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玉子燒
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-01
Dining Method
Dine In
Spending Per Head
$800 (Lunch)
Recommended Dishes
瀨尿蝦茶碗蒸
秋刀魚”直升機”
玉子燒