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2023-08-24
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行過一間韓牛韓燒店 突然想試下醬油蟹 於是喺間韓燒店嗌咗成台韓式料理原來前身係好多人講嘅韓珍 記得當時好難卜好full❣️海鮮煎葱餅 $150尺寸大過平時啲Pizza 而且厚度有返咁上下 🦑數量唔少 加上香蔥辣椒一齊煎 十分惹味 點返小小魚露令海鮮味道更突出 ❣️傳統炒年糕 $120年糕魚餅比例幾乎1:1 煙靭年糕撈埋辛辣年糕醬非常過癮🔥魚餅同樣吸收醬料非常入味 彷彿好似韓國街頭食到嗰啲咁❣️宮廷燉牛肋骨 $228牛肉炆到好腍身 係一夾就散嘅程度吸收甜甜地嘅牛骨湯底精華每啖都充滿牛香 韓牛專賣店真係唔同啲❣️醬油蟹(1pc)+牛油飯 $250第一次食醬油蟹就俾我遇到啲唔腥嘅 完全撇除之前嘅刻板印象蟹膏多到爆出嚟 食落口感好似食啫喱咁 撈埋牛油飯一齊食 白飯溫度減低齋食嘅油膩感 真心正💞
$150
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$150
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❣️海鮮煎葱餅 $150
尺寸大過平時啲Pizza 而且厚度有返咁上下 🦑數量唔少 加上香蔥辣椒一齊煎 十分惹味 點返小小魚露令海鮮味道更突出
$120
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$120
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❣️傳統炒年糕 $120
年糕魚餅比例幾乎1:1 煙靭年糕撈埋辛辣年糕醬非常過癮🔥魚餅同樣吸收醬料非常入味 彷彿好似韓國街頭食到嗰啲咁
$228
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$228
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❣️宮廷燉牛肋骨 $228
牛肉炆到好腍身 係一夾就散嘅程度吸收甜甜地嘅牛骨湯底精華每啖都充滿牛香 韓牛專賣店真係唔同啲
$250
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$250
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❣️醬油蟹(1pc)+牛油飯 $250
第一次食醬油蟹就俾我遇到啲唔腥嘅 完全撇除之前嘅刻板印象蟹膏多到爆出嚟 食落口感好似食啫喱咁 撈埋牛油飯一齊食 白飯溫度減低齋食嘅油膩感 真心正💞
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