304
4
8
Level4
531
0
2024-10-26 1628 views
今日去咗朋友返工附近接佢收工,佢帶我去咗呢間韓國餐廳食晚餐☺️餐廳環境舒適,雖然比較多外籍人士,但係服務好好,俾人一種溫馨嘅感覺☺️餐廳仲為每台客人送上芝士焗蛋😋超級加分👍醬油蟹配紫菜蛋飯醬油蟹係我每次食韓國餐廳必點食物之一,新鮮嘅蟹搭配醬油的鮮香,同紫菜蛋飯一齊享用,真係超級推薦😍蟹肉鮮甜多汁,仲勁多蟹膏,撈飯食一流😋葛根水冷麵水冷麵加上葛根、雪梨🍐,清甜可口,麵條順滑,湯底加上酸汁,特別適合夏天食☺️燒肉分別點左醬油雞及特級牛肋骨醬油雞肉質鮮嫩特級牛肋骨則肉質厚實,口感滑順,而且牛味濃郁,兩者令人感受到不同的肉類風味🤤特級牛肋骨的濃郁風味更是讓人垂涎欲滴,十分適合搭配生菜包裹享用😋發現餐廳有個生日文化牆📍 韓脈 (帝國中心) (尖沙咀)尖沙咀麼地道68號帝國中心地下高層UG43號舖#人氣推薦 #尖沙咀美食 #帝國中心美食 #韓國料理 #韓國餐廳 #美食推介 #醬油蟹 #香港美食 #koreanfood #yummy #bbq #tst
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今日去咗朋友返工附近接佢收工,佢帶我去咗呢間韓國餐廳食晚餐☺️
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餐廳環境舒適,雖然比較多外籍人士,但係服務好好,俾人一種溫馨嘅感覺☺️餐廳仲為每台客人送上芝士焗蛋😋超級加分👍
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醬油蟹配紫菜蛋飯
醬油蟹係我每次食韓國餐廳必點食物之一,新鮮嘅蟹搭配醬油的鮮香,同紫菜蛋飯一齊享用,真係超級推薦😍
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蟹肉鮮甜多汁,仲勁多蟹膏,撈飯食一流😋
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葛根水冷麵
水冷麵加上葛根、雪梨🍐,清甜可口,麵條順滑,湯底加上酸汁,特別適合夏天食☺️
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燒肉
分別點左醬油雞及特級牛肋骨
醬油雞肉質鮮嫩
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特級牛肋骨則肉質厚實,口感滑順,而且牛味濃郁,兩者令人感受到不同的肉類風味🤤
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特級牛肋骨的濃郁風味更是讓人垂涎欲滴,十分適合搭配生菜包裹享用😋
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發現餐廳有個生日文化牆
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📍 韓脈 (帝國中心) (尖沙咀)
尖沙咀麼地道68號帝國中心地下高層UG43號舖
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#人氣推薦 #尖沙咀美食 #帝國中心美食 #韓國料理 #韓國餐廳 #美食推介 #醬油蟹 #香港美食 #koreanfood #yummy #bbq #tst
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2024-10-24
Dining Method
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Type of Meal
Dinner
Recommended Dishes
  • 醬油蟹
  • 特級牛肋骨
  • 醬油雞
Level4
483
0
2024-09-22 2298 views
-韓脈🍽️-醬油蟹食韓國野除左燒肉/鍋物另一個必食就係醬油蟹🦀呢度醬油蟹雖然唔係特別平但勝在夠安全🤣質素有反咁上下隻隻都有膏同都多肉😌撈埋個紫菜飯食真係perfect!😍-特級牛肋骨食完生野當然要食反d燒肉先叫完美!牛肋骨勁大條而且肥瘦分佈得好好燒到半焦咁包菜食🙂‍↔️-蜂窩五花肉另一個至愛係五花肉必食!佢肥膏個層燒到焦焦地咁勁香😌-餐廳每枱都會送個煎蛋🍳唔好睇佢好普通咁佢用個鐵Pan熱住加埋泡菜食好正👍連小食都係可以refill竟然有鵪鶉蛋😍-🌟評分:🏅🏅🏅🏅🏅📍地址: 尖沙咀麼地道68號帝國中心地下高層UG43號舖-#foodieluveat#foodisluveat_hk#foodieluveat_尖沙咀#foodieluveat_韓國菜#hkfoodie #foodiehk #foodiehkig #hkfoodblogger #hkfoods #hkfoodlover #foodiegraphy #hkfoodblog #hkfoodbloggers #香港美食 #食在香港 #相機食先 #吃貨 #食好西 #尖沙咀 #韓國菜 #韓式燒肉 #醬油蟹 #韓式烤肉 #韓脈
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韓脈🍽️
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-
醬油蟹
食韓國野除左燒肉/鍋物另一個必食就係醬油蟹🦀呢度醬油蟹雖然唔係特別平但勝在夠安全🤣質素有反咁上下隻隻都有膏同都多肉😌撈埋個紫菜飯食真係perfect!😍
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特級牛肋骨
食完生野當然要食反d燒肉先叫完美!牛肋骨勁大條而且肥瘦分佈得好好燒到半焦咁包菜食🙂‍↔️
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蜂窩五花肉
另一個至愛係五花肉必食!佢肥膏個層燒到焦焦地咁勁香😌
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餐廳每枱都會送個煎蛋🍳唔好睇佢好普通咁佢用個鐵Pan熱住加埋泡菜食好正👍連小食都係可以refill竟然有鵪鶉蛋😍
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🌟評分:🏅🏅🏅🏅🏅
📍地址: 尖沙咀麼地道68號帝國中心地下高層UG43號舖
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#foodieluveat
#foodisluveat_hk
#foodieluveat_尖沙咀
#foodieluveat_韓國菜
#hkfoodie #foodiehk #foodiehkig #hkfoodblogger #hkfoods #hkfoodlover #foodiegraphy #hkfoodblog #hkfoodbloggers #香港美食 #食在香港 #相機食先 #吃貨 #食好西 #尖沙咀 #韓國菜 #韓式燒肉 #醬油蟹 #韓式烤肉 #韓脈
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【尖沙咀•韓脈】@ππππππππππππππππππππππππππππππ尖沙咀大韓派對 燒肉即燒即食醱酵人參雞湯醬油蟹牛油飯鍋蓋五花肉醱酵人參雞湯是一道極具滋補效果的傳統湯品,香氣撲鼻,讓人感受到濃厚的中藥味。湯底清澈,雞肉鮮嫩,搭配的醱酵人參使湯品更加香醇,略帶一絲微酸,平衡了雞肉的油膩感。這道湯不僅滋味豐富,還帶有養生的功效,適合在秋冬季節飲用。醬油蟹牛油飯醬油蟹牛油飯是一道色香味俱全的美食,蟹肉鮮甜,浸透了濃郁的醬油和香滑的牛油,讓人垂涎欲滴。飯粒吸收了蟹汁和牛油的精華,口感滑嫩,讓人欲罷不能。搭配一些香蔥和辣椒,增添了層次感,讓整道菜品更加立體。鍋蓋五花肉鍋蓋五花肉是一道經典的家常菜,五花肉的油脂與肉質的結合讓這道菜品既香醇又不膩口。經過慢火燉煮,肉質軟嫩,醬料滲透得非常入味,讓人每一口都能感受到濃厚的味道。鍋蓋的使用更是提升了火候的均勻性,使得肉品在烹調過程中保持了最佳的水分和風味。餐廳環境:🔥🔥🔥🔥🔥服務質素:⛄⛄⛄⛄⛄食物味道:🍾🍾🍾🍾🍾性價比:🎟️🎟️🎟️🎟️🎟️消費 HKD 800✨✨✨✨✨✨✨✨✨✨✨✨✨#尖沙咀美食 #韓脈 #web3尖沙咀韓脈 (帝國中心)尖沙咀麼地
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【尖沙咀•韓脈】@
ππππππππππππππππππππππππππππππ
尖沙咀大韓派對 燒肉即燒即食
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醱酵人參雞湯

醬油蟹牛油飯

鍋蓋五花肉

醱酵人參雞湯
是一道極具滋補效果的傳統湯品,香氣撲鼻,讓人感受到濃厚的中藥味。湯底清澈,雞肉鮮嫩,搭配的醱酵人參使湯品更加香醇,略帶一絲微酸,平衡了雞肉的油膩感。這道湯不僅滋味豐富,還帶有養生的功效,適合在秋冬季節飲用。

醬油蟹牛油飯
醬油蟹牛油飯是一道色香味俱全的美食,蟹肉鮮甜,浸透了濃郁的醬油和香滑的牛油,讓人垂涎欲滴。飯粒吸收了蟹汁和牛油的精華,口感滑嫩,讓人欲罷不能。搭配一些香蔥和辣椒,增添了層次感,讓整道菜品更加立體。

鍋蓋五花肉
鍋蓋五花肉是一道經典的家常菜,五花肉的油脂與肉質的結合讓這道菜品既香醇又不膩口。經過慢火燉煮,肉質軟嫩,醬料滲透得非常入味,讓人每一口都能感受到濃厚的味道。鍋蓋的使用更是提升了火候的均勻性,使得肉品在烹調過程中保持了最佳的水分和風味。

餐廳環境:🔥🔥🔥🔥🔥
服務質素:⛄⛄⛄⛄⛄
食物味道:🍾🍾🍾🍾🍾
性價比:🎟️🎟️🎟️🎟️🎟️消費 HKD 800
✨✨✨✨✨✨✨✨✨✨✨✨✨
#尖沙咀美食 #韓脈 #web3尖沙咀
韓脈 (帝國中心)
尖沙咀麼地道68號帝國中心地下高層UG43號舖
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2024-08-20 2803 views
每逢看韓國電視劇或其他節目,都會見到去吃烤肉的場景,呢度其中主打嘅就係韓牛🐂餐牌上介紹” 牛肉的鮮味是由不飽和脂肪入面的油酸來決定的。相比西方牛,韓牛擁有更高層次的口感同肉質鮮嫩我哋點好餐店員就送上六碟前菜分別有沙律、泡菜、蘿蔔、芽菜、雲耳、鵪鶉蛋,仲好nice咁示意如果唔夠食可以免費refill ✨(要留意每日提供嘅有少許分別~)韓式烤肉裏最出名就有燒牛肋骨🦴 $275啖啖肉又夠味其次點了牛舌 $190充分發揮牛嘅油脂香氣,一口咬落牛脷又嫩又爽同時店員會幫手控制火候烤肉,亦確保油煙唔會整到我哋,細節加分位,每燒一款肉都會換一次鐵板,重新抹一次牛油防痴底🦀醬油蟹 1隻 $250醬油蟹享「米飯盜賊」之稱,韓國人只要有醬油蟹,食多幾碗飯都 문제가 없어요.👲🏻果然係撈飯一流嘅美食!牛油飯唔知係咪非繁忙時段嚟嘅關係,定係點了燒肉,鋪頭請左一客蛋餅😂(見隔離枱都有,之後入座嘅客人冇)明顯蛋嘅比例多,邊邊位夠乾身有少許脆口,內裡夠濕潤,調味適中(我超怕過咸過甜嘅嘢🙂‍↔️)如果下次嚟會問下有冇on menu💛🇰🇷韓脈 Han-Mat🥢尖沙咀麼地道68號帝國中心地下高層UG43號舖#韓國菜 #香港探
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每逢看韓國電視劇或其他節目,都會見到去吃烤肉的場景,呢度其中主打嘅就係韓牛🐂

餐牌上介紹” 牛肉的鮮味是由不飽和脂肪入面的油酸來決定的。相比西方牛,韓牛擁有更高層次的口感同肉質鮮嫩

我哋點好餐店員就送上六碟前菜
分別有沙律、泡菜、蘿蔔、芽菜、雲耳、鵪鶉蛋,仲好nice咁示意如果唔夠食可以免費refill ✨(要留意每日提供嘅有少許分別~)

韓式烤肉裏最出名就有燒牛肋骨🦴 $275

啖啖肉又夠味

其次點了牛舌 $190

充分發揮牛嘅油脂香氣,一口咬落牛脷又嫩又爽

同時店員會幫手控制火候烤肉,亦確保油煙唔會整到我哋,細節加分位,每燒一款肉都會換一次鐵板,重新抹一次牛油防痴底

🦀醬油蟹 1隻 $250

醬油蟹享「米飯盜賊」之稱,韓國人只要有醬油蟹,食多幾碗飯都 문제가 없어요.👲🏻

果然係撈飯一流嘅美食!牛油飯

唔知係咪非繁忙時段嚟嘅關係,定係點了燒肉,鋪頭請左一客蛋餅😂(見隔離枱都有,之後入座嘅客人冇)

明顯蛋嘅比例多,邊邊位夠乾身有少許脆口,內裡夠濕潤,調味適中(我超怕過咸過甜嘅嘢🙂‍↔️)如果下次嚟會問下有冇on menu💛

🇰🇷韓脈 Han-Mat
🥢尖沙咀麼地道68號帝國中心地下高層UG43號舖

#韓國菜 #香港探店
#香港美食 #醬油蟹 #韓燒 #韓脈
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
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Dining Method
Dine In
Recommended Dishes
  • 前菜
  • 特級牛肋骨
Level4
2024-08-11 3170 views
說到尖沙咀的韓國菜,就會想起這家,因為來港的韓國人也會去吃的。店舖就在市國中心UG層,簡約的裝修環境涼快,每一桌還有韓國娃娃擺設。食物選擇多元化,由小吃到主吃也挺多欵,入座時還有多款韓式小吃附送🙈。-Blue Lemon Ade|Lemon Ade HKD$48飲品選擇挺多的,點了兩款檸檬飲品。飲品形成對比顏色,飲的時候就知分別所在了,藍色的味道香甜一點。夏天飲感覺清新,既透心涼又解渴的感覺。-護心肉 HKD$150|醬油雞 HKD$130肉肉選擇有牛、雞及豬,有多款不同部位選擇。護心肉選了豬的,預先醃製好,吃起來味道香濃,肉質鮮嫰爽口。醬油雞味道也挺香,肉質較豬肉嫰滑。加配不同醬汁吃也可以,加生菜吃多了份爽脆感。-泡菜煎餅 HKD$130吃韓國菜要點這個欵,熱辣辣上菜味道挺香的。熱辣辣吃口感微脆,酸酸辣辣的味道,感覺挺開胃的。配醬汁吃較惹味,這個份量多跟朋友分享就對了。-醬油蟹 HKD$250這個是店家人氣美食,所以點來試試看,另附送牛油飯。蟹肉新鮮爽口,啖啖肉醬汁惹味。另有有工具幫助吃,所以感覺挺方便。一口新鮮蟹肉,再配一口爽脆的紫菜飯,口感挺豐富的。-
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說到尖沙咀的韓國菜,就會想起這家,因為來港的韓國人也會去吃的。店舖就在市國中心UG層,簡約的裝修環境涼快,每一桌還有韓國娃娃擺設。食物選擇多元化,由小吃到主吃也挺多欵,入座時還有多款韓式小吃附送🙈。
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Blue Lemon Ade|Lemon Ade HKD$48
飲品選擇挺多的,點了兩款檸檬飲品。飲品形成對比顏色,飲的時候就知分別所在了,藍色的味道香甜一點。夏天飲感覺清新,既透心涼又解渴的感覺。
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護心肉 HKD$150|醬油雞 HKD$130
肉肉選擇有牛、雞及豬,有多款不同部位選擇。
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護心肉選了豬的,預先醃製好,吃起來味道香濃,肉質鮮嫰爽口。
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醬油雞味道也挺香,肉質較豬肉嫰滑。加配不同醬汁吃也可以,加生菜吃多了份爽脆感。
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泡菜煎餅 HKD$130
吃韓國菜要點這個欵,熱辣辣上菜味道挺香的。熱辣辣吃口感微脆,酸酸辣辣的味道,感覺挺開胃的。配醬汁吃較惹味,這個份量多跟朋友分享就對了。
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醬油蟹 HKD$250
這個是店家人氣美食,所以點來試試看,另附送牛油飯。蟹肉新鮮爽口,啖啖肉醬汁惹味。另有有工具幫助吃,所以感覺挺方便。一口新鮮蟹肉,再配一口爽脆的紫菜飯,口感挺豐富的。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-08-07
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Type of Meal
Dinner
Level4
175
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5 day(s) ago 0 views
講唔知原來尖東帝國中心有間正宗韓國燒烤餐廳叫韓脈。除咗韓燒亦可以食到韓國料理。店員好客有禮,入座後即刻送上韓式前菜小碟。我同朋友俾佢嘅醬油蟹吸引住,一於叫返一隻分享。蟹嘅體型都算大隻,怕太生冷嘅朋友,叫一隻兩份都夠食。味道又夠鮮甜,蟹刺身質素真係好重要。將一部分蟹膏再配埋紫菜拌飯,真係一試難忘。海鮮純豆腐辣湯海鮮極濃嘅韓式豆腐湯,石頭鍋上檯,保持翻滾夠哂熱,真係一飲暖哂。辣度真係唔算太辣比較貼地嘅口味,真材實料夠哂多料,唔食個白飯都飽哂可以,海鮮煎蔥餅經典必叫嘅韓式煎餅,料頭夠多所以食落味道層次豐富。又厚可以做到軟淋嘅口感,但外面又有煎到脆口。真係好食。鮑魚雪濃湯各一風格嘅湯,見係餐廳嘅特別menu所以叫嚟試下,味道係比較清甜,主要係品嘗鮑魚味,附上鹽自己落,可以按喜好調整夠貼心。韓式炒粉絲粉絲炒得濕度適中,油量足夠條條分明但唔會過份油膩,但以雖然份量大,但唔會太滯。
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講唔知原來尖東帝國中心有間正宗韓國燒烤餐廳叫韓脈。除咗韓燒亦可以食到韓國料理。店員好客有禮,入座後即刻送上韓式前菜小碟。
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我同朋友俾佢嘅醬油蟹吸引住,一於叫返一隻分享。蟹嘅體型都算大隻,怕太生冷嘅朋友,叫一隻兩份都夠食。味道又夠鮮甜,蟹刺身質素真係好重要。將一部分蟹膏再配埋紫菜拌飯,真係一試難忘。
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海鮮純豆腐辣湯
海鮮極濃嘅韓式豆腐湯,石頭鍋上檯,保持翻滾夠哂熱,真係一飲暖哂。辣度真係唔算太辣比較貼地嘅口味,真材實料夠哂多料,唔食個白飯都飽哂可以,
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海鮮煎蔥餅
經典必叫嘅韓式煎餅,料頭夠多所以食落味道層次豐富。又厚可以做到軟淋嘅口感,但外面又有煎到脆口。真係好食。
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鮑魚雪濃湯
各一風格嘅湯,見係餐廳嘅特別menu所以叫嚟試下,味道係比較清甜,主要係品嘗鮑魚味,附上鹽自己落,可以按喜好調整夠貼心。
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韓式炒粉絲
粉絲炒得濕度適中,油量足夠條條分明但唔會過份油膩,但以雖然份量大,但唔會太滯。
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6 day(s) ago 0 views
作為醬油蟹fans🦀 喺香港周圍尋覓好食嘅醬油蟹,呢間韓脈系食完好有印象,非常值得黎!一坐低就有多款韓式小食,座位亦都坐得幾舒服,餐廳仲播住K-Pop音樂,好似置身於韓國咁🇰🇷醬油蟹好鮮甜😍蟹膏呈橙黃色,好creamy, 今次仲同朋友一人一隻,超滿足,仲會配埋個紫菜飯,撈埋D蟹膏一齊食,好正😋記得要bookmark 啊!另外仲嗌咗個海鮮煎餅,一份超大份,入而落足唔同嘅海鮮材料,非常韓國風味!我地嗌咗杯酒精特飲,檸檬味同西柚味嘅soju特飲,超大杯🍹飲落都幾易入口!
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作為醬油蟹fans🦀 喺香港周圍尋覓好食嘅醬油蟹,呢間韓脈系食完好有印象,非常值得黎!
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一坐低就有多款韓式小食,座位亦都坐得幾舒服,餐廳仲播住K-Pop音樂,好似置身於韓國咁🇰🇷醬油蟹好鮮甜😍蟹膏呈橙黃色,好creamy, 今次仲同朋友一人一隻,超滿足,仲會配埋個紫菜飯,撈埋D蟹膏一齊食,好正😋記得要bookmark 啊!
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另外仲嗌咗個海鮮煎餅,一份超大份,入而落足唔同嘅海鮮材料,非常韓國風味!
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我地嗌咗杯酒精特飲,檸檬味同西柚味嘅soju特飲,超大杯🍹飲落都幾易入口!
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2024-12-05 260 views
耐唔耐就會想食番餐正宗韓國菜,預先book了在帝國中心的韓脈,最掛住就係佢哋嘅醬油蟹,唸起都流口水🤤啊!餐前小食呢間真心正,健康小食有鵪鶉雞、泡菜、酸白蘿蔔、醃製蘿蔔、雲耳、千島醬沙律,碟碟都開胃美味。期待己久嘅醬油蟹出場啦,蟹🦀醬油醃製入味,蟹膏甘香鮮甜,蟹肉質滑嫩,配埋紫菜飯就是完美啦。牛肉炒粉絲,材料有主要的牛肉外,還配有紅蘿蔔🥕、洋蔥🧅同冬菇、紅、綠青椒,粉絲炒得濕潤而不乾身,煙韌滑滑的,很不錯啊😊。宮廷燉牛肋骨,牛肋肉炆煮得淨身,帶些筋位同肥肉,充滿牛脂油香味,內有己入晒味的紅、白蘿蔔。飲番杯冰凍啤酒🍻,開心愉快又一晚囉。
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耐唔耐就會想食番餐正宗韓國菜,
預先book了在帝國中心的韓脈,
最掛住就係佢哋嘅醬油蟹,唸起都流口水🤤啊!

餐前小食呢間真心正,健康小食有鵪鶉雞、泡菜、酸白蘿蔔、醃製蘿蔔、雲耳、千島醬沙律,碟碟都開胃美味。

期待己久嘅醬油蟹出場啦,蟹🦀醬油醃製入味,蟹膏甘香鮮甜,蟹肉質滑嫩,配埋紫菜飯就是完美啦。

牛肉炒粉絲,材料有主要的牛肉外,還配有紅蘿蔔🥕、洋蔥🧅同冬菇、紅、綠青椒,粉絲炒得濕潤而不乾身,煙韌滑滑的,很不錯啊😊。

宮廷燉牛肋骨,牛肋肉炆煮得淨身,帶些筋位同肥肉,充滿牛脂油香味,內有己入晒味的紅、白蘿蔔。

飲番杯冰凍啤酒🍻,開心愉快又一晚囉。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Type of Meal
Dinner
Level4
249
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韓脈 📍尖沙咀高質韓國餐廳踏入12月就來尖沙咀睇聖誕節燈飾🎄~每年都會來帝國中心🎅🏻睇完燈飾來到韓脈食晚餐由韓國人主理韓國餐廳!係到食到正宗又美味韓國菜!廚師、員工都係韓國人來~氛圍感滿滿🥢醬油蟹配紫菜蛋飯蟹肉鮮甜又新鮮!滿滿的蟹膏配上鮮香的醬油拌飯好夥伴😍越食越滋味🥢韓式牛肉炒粉絲材料豐富,粉絲香而不油膩!配上牛肉口感豐富🥢燒豬五花肉由店員幫忙烤香!輕鬆解放雙手🫶🏻💕配上生菜、辣醬、洋蔥、蒜蓉片入口香而不油膩🥢韓式前菜一式六款!除左泡菜、芽菜、魚糕、更有醬油鵪鶉蛋吸收左醬準!口感特別@hanmat_empire#韓國菜 #香港探店 #香港美食 #醬油蟹 #韓燒 #韓脈📍尖沙咀麼地道68號帝國中心UG樓UG43號舖
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韓脈 📍尖沙咀高質韓國餐廳
踏入12月就來尖沙咀睇聖誕節燈飾🎄~
每年都會來帝國中心🎅🏻睇完燈飾來到韓脈食晚餐

由韓國人主理韓國餐廳!
係到食到正宗又美味韓國菜!
廚師、員工都係韓國人來~氛圍感滿滿

🥢醬油蟹配紫菜蛋飯
蟹肉鮮甜又新鮮!滿滿的蟹膏配上鮮香的醬油
拌飯好夥伴😍越食越滋味
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🥢韓式牛肉炒粉絲
材料豐富,粉絲香而不油膩!配上牛肉口感豐富
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🥢燒豬五花肉
由店員幫忙烤香!輕鬆解放雙手🫶🏻💕
配上生菜、辣醬、洋蔥、蒜蓉片入口香而不油膩
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🥢韓式前菜
一式六款!除左泡菜、芽菜、魚糕、
更有醬油鵪鶉蛋吸收左醬準!口感特別
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@hanmat_empire
#韓國菜 #香港探店
#香港美食 #醬油蟹 #韓燒 #韓脈

📍尖沙咀麼地道68號帝國中心UG樓UG43號舖
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2024-12-05 182 views
尖東又俾我搵到間出色嘅韓國料理,點咗幾樣招牌菜,睇一間韓國料理好唔好,我覺得最簡單就係點一碟醬油蟹。*醬油蟹*,蟹肉嫩滑鮮甜,膏非常多,搭配紫菜飯,簡直係完美嘅組合。每一口都充滿了鮮甜的海味,令人欲罷不能。接著是*甜酸炸雞*,外脆內嫩,甜酸的醬汁恰到好處,令整體味道更加豐富。這道菜非常適合配飯食。最後是*宮廷燉牛肋骨*,牛肋骨煮得非常軟腍,大大嚿的肉質,入口即化,味道濃郁,搭配一碗白飯,簡直係滿足感爆燈。飲品方面,我選擇了*柚子汽水*和*無糖可樂*,清爽的柚子味道為重口味的菜肴帶來了平衡,而無糖可樂則是經典選擇,清爽又無負擔。
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尖東又俾我搵到間出色嘅韓國料理,點咗幾樣招牌菜,睇一間韓國料理好唔好,我覺得最簡單就係點一碟醬油蟹。

*醬油蟹*,蟹肉嫩滑鮮甜,膏非常多,搭配紫菜飯,簡直係完美嘅組合。每一口都充滿了鮮甜的海味,令人欲罷不能。

接著是*甜酸炸雞*,外脆內嫩,甜酸的醬汁恰到好處,令整體味道更加豐富。這道菜非常適合配飯食。

最後是*宮廷燉牛肋骨*,牛肋骨煮得非常軟腍,大大嚿的肉質,入口即化,味道濃郁,搭配一碗白飯,簡直係滿足感爆燈。

飲品方面,我選擇了*柚子汽水*和*無糖可樂*,清爽的柚子味道為重口味的菜肴帶來了平衡,而無糖可樂則是經典選擇,清爽又無負擔。
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平時都好鐘意同朋友食韓國野,今次去左位於尖沙咀既「韓脈」食dinner,餐廳環境闊落,Menu選擇都好豐富,韓式燒烤、醬油海鮮、鍋物、麵食等應有盡有,今次同朋友叫既野食味道都有驚喜,值得一試醬油蟹一隻份量都好多,啖啖肉鮮甜又多膏,食既時候可以連埋紫菜飯一齊食,鮮甜滿足,有助中和鹹味必食之選鐵板烤小章魚五花肉 店員會幫手烤製,先於五花肉及蔬菜炒熟,之後再加入辣醬及小章魚,五花肉肥瘦相間,爽口彈牙,小章魚細細粒鮮甜有咬口,辣醬香辣惹味葛根拌冷麵冷麵幼身爽滑,食既時候加上酸湯酸甜開胃,配料仲有青瓜絲、葛根及雞蛋一齊食,有助解膩,最岩同朋友開心share下次有機會試埋個韓燒先!
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平時都好鐘意同朋友食韓國野,今次去左位於尖沙咀既「韓脈」食dinner,餐廳環境闊落,Menu選擇都好豐富,韓式燒烤、醬油海鮮、鍋物、麵食等應有盡有,今次同朋友叫既野食味道都有驚喜,值得一試
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醬油蟹
一隻份量都好多,啖啖肉鮮甜又多膏,食既時候可以連埋紫菜飯一齊食,鮮甜滿足,有助中和鹹味
必食之選
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鐵板烤小章魚五花肉
店員會幫手烤製,先於五花肉及蔬菜炒熟,之後再加入辣醬及小章魚,五花肉肥瘦相間,爽口彈牙,小章魚細細粒鮮甜有咬口,辣醬香辣惹味
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葛根拌冷麵
冷麵幼身爽滑,食既時候加上酸湯酸甜開胃,配料仲有青瓜絲、葛根及雞蛋一齊食,有助解膩,最岩同朋友開心share

下次有機會試埋個韓燒先!
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2024-12-01 191 views
今日去尖沙嘴搵朋友,知道呢間餐廳平時都好多人,就同朋友過黎食我地叫左1️⃣醬油蟹💰250醬油蟹每次食韓國餐廳都會叫,蟹肉🦀好鮮甜,超新鮮,無腥味,醬油味唔算好濃,更加帶出蟹肉嘅鮮甜,同埋啲膏真係好多🥹撈埋紫菜蛋飯一齊食更加滋味😎2️⃣韓式菜包肉💰328呢個菜包肉一定要叫,好好食。本身包肉經過調味,煮過已經無左豬肉嘅腥味、只有香味,配埋小菜同埋生菜、紫蘇葉一齊食,更加唔油膩,仲口感豐富左,我同朋友兩個女仔清曬🥰🥰3️⃣醱酵鮑魚人參雞湯💰148湯底非常濃稠,有半隻雞,雞肉已經煮到好軟爛,食之前點少少鹽更加好味,我地叫呢個仲有鮑魚,鮑魚內臟已經清理乾淨,方便食用,冬天飲人蔘雞湯真係好正、飲完成個人都暖曬❤️消費價錢:2人💰798.6,人均💰399.3結論:(10分為滿分)味道:7.5/10性價比:7.5/10回頭指數:7.5/10餐廳名稱:韓脈餐廳地址:尖沙咀麼地道68號帝國中心UG樓UG43號舖#韓國菜 #香港探店 #香港美食 #醬油蟹 #韓燒 #韓脈
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今日去尖沙嘴搵朋友,知道呢間餐廳平時都好多人,就同朋友過黎食

我地叫左
1️⃣醬油蟹💰250
醬油蟹每次食韓國餐廳都會叫,蟹肉🦀好鮮甜,超新鮮,無腥味,醬油味唔算好濃,更加帶出蟹肉嘅鮮甜,同埋啲膏真係好多🥹撈埋紫菜蛋飯一齊食更加滋味😎
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2️⃣韓式菜包肉💰328
呢個菜包肉一定要叫,好好食。本身包肉經過調味,煮過已經無左豬肉嘅腥味、只有香味,配埋小菜同埋生菜、紫蘇葉一齊食,更加唔油膩,仲口感豐富左,我同朋友兩個女仔清曬🥰🥰
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3️⃣醱酵鮑魚人參雞湯💰148
湯底非常濃稠,有半隻雞,雞肉已經煮到好軟爛,食之前點少少鹽更加好味,我地叫呢個仲有鮑魚,鮑魚內臟已經清理乾淨,方便食用,冬天飲人蔘雞湯真係好正、飲完成個人都暖曬❤️
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消費價錢:2人💰798.6,人均💰399.3

結論:
(10分為滿分)

味道:7.5/10
性價比:7.5/10
回頭指數:7.5/10

餐廳名稱:韓脈
餐廳地址:尖沙咀麼地道68號帝國中心UG樓UG43號舖

#韓國菜 #香港探店 #香港美食 #醬油蟹 #韓燒 #韓脈
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 醬油蟹
  • 醱酵鮑魚人蔘雞湯
Level4
255
0
2024-11-26 150 views
超想食醬油蟹🙌朋友介紹我去呢間位於尖東嘅韓脈😜叫好晒嘢食之後就上泡菜啦🥰除咗有泡菜之外,又有沙律、醃鵪鶉蛋、醃蘿蔔、芽菜、翠瓜等等✨仲有一份熱辣辣嘅韓式燉洋蔥蛋😋醬油蟹醬油味道鹹甜適中,唔會搶走蟹嘅鮮味💓蟹肉好滑溜,而且都幾多膏😚叫呢個醬油蟹仲送咗一大碗紫菜拌飯🤩調味特級牛肋骨懶人表示真係好enjoy有店員幫手燒埋😆呢條牛肋骨比我想像中大件,牛肉味道非常濃郁,肉質軟腍得來有啲咬口,真係幾好食🤤蜂巢五花腩唔好睇佢好似好肥咁,店員會幫手燒到啲五花腩咇晒啲油出嚟,好焦香💖可以夾埋生菜、蒜頭、辣椒一齊咬😌成件事夠晒韓式✈️
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超想食醬油蟹🙌朋友介紹我去呢間位於尖東嘅韓脈😜

叫好晒嘢食之後就上泡菜啦🥰
除咗有泡菜之外,又有沙律、醃鵪鶉蛋、醃蘿蔔、芽菜、翠瓜等等✨
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仲有一份熱辣辣嘅韓式燉洋蔥蛋😋
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醬油蟹
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醬油味道鹹甜適中,唔會搶走蟹嘅鮮味💓
蟹肉好滑溜,而且都幾多膏😚
叫呢個醬油蟹仲送咗一大碗紫菜拌飯🤩
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調味特級牛肋骨
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懶人表示真係好enjoy有店員幫手燒埋😆
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呢條牛肋骨比我想像中大件,牛肉味道非常濃郁,肉質軟腍得來有啲咬口,真係幾好食🤤
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蜂巢五花腩
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唔好睇佢好似好肥咁,店員會幫手燒到啲五花腩咇晒啲油出嚟,好焦香💖
可以夾埋生菜、蒜頭、辣椒一齊咬😌成件事夠晒韓式✈️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 醬油蟹
  • 調味特級牛肋骨
  • 蜂巢五花腩
Level4
366
0
2024-11-26 177 views
喂!各位鍾意韓國菜嘅朋友留意啦~今日去咗尖沙咀帝國中心嘅「韓脈」試咗一場韓國味道嘅盛宴🇰🇷🔥💎首先要介紹嘅係「韓式醬油蟹」,真係不得了!蟹膏滿滿,閃亮嘅金橙色蟹油睇到已經好吸引,仲散發住陣陣醬油嘅香氣。蟹肉入口即溶,鮮甜中帶點鹹香,嗰種濃郁嘅味道真係一試就上癮,配白飯簡直係絕配!🍚🦀🔥然後就係重頭戲——韓式燒烤!呢度嘅菜式選擇真係多到你唔知由邊樣開始,首先試咗「雪花牛肉」,紋理分明,燒到恰到好處,入口即化,肉香直衝味蕾。而「牛舌」薄切得嚟充滿嚼勁,再加埋少少鹽,簡直係人間極品!🥩🐚「鮑魚」清甜爽口,燒咗之後仲帶住陣陣海洋嘅鮮味,鮮嫩多汁嘅「大蝦」亦都係燒烤必點,食完仲忍唔住想再叫多幾隻!🍤🐓另外,「護心肉」同「醬油雞肉」亦係表現出色,護心肉煙韌得嚟肉汁豐富,而雞肉則帶有陣陣甜香,入口好嫩滑,配埋韓式蘸醬真係正到冇朋友!🥓整體嚟講,無論係賣相、香氣、味道定係氣氛都係一流,絕對值得去試!約埋朋友一齊去燒肉大快朵頤啦~🔥#香港美食 #韓式料理 #韓式醬油蟹 #韓式燒烤 #雪花牛肉 #鮑魚大蝦 #牛舌護心肉 #韓國美食 #尖沙咀美食 #FoodieHK
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喂!各位鍾意韓國菜嘅朋友留意啦~今日去咗尖沙咀帝國中心嘅「韓脈」試咗一場韓國味道嘅盛宴🇰🇷🔥


💎首先要介紹嘅係「韓式醬油蟹」,真係不得了!蟹膏滿滿,閃亮嘅金橙色蟹油睇到已經好吸引,仲散發住陣陣醬油嘅香氣。蟹肉入口即溶,鮮甜中帶點鹹香,嗰種濃郁嘅味道真係一試就上癮,配白飯簡直係絕配!🍚🦀


🔥然後就係重頭戲——韓式燒烤!呢度嘅菜式選擇真係多到你唔知由邊樣開始,首先試咗「雪花牛肉」,紋理分明,燒到恰到好處,入口即化,肉香直衝味蕾。而「牛舌」薄切得嚟充滿嚼勁,再加埋少少鹽,簡直係人間極品!🥩


🐚「鮑魚」清甜爽口,燒咗之後仲帶住陣陣海洋嘅鮮味,鮮嫩多汁嘅「大蝦」亦都係燒烤必點,食完仲忍唔住想再叫多幾隻!🍤


🐓另外,「護心肉」同「醬油雞肉」亦係表現出色,護心肉煙韌得嚟肉汁豐富,而雞肉則帶有陣陣甜香,入口好嫩滑,配埋韓式蘸醬真係正到冇朋友!🥓


整體嚟講,無論係賣相、香氣、味道定係氣氛都係一流,絕對值得去試!約埋朋友一齊去燒肉大快朵頤啦~🔥


#香港美食 #韓式料理 #韓式醬油蟹 #韓式燒烤 #雪花牛肉 #鮑魚大蝦 #牛舌護心肉 #韓國美食 #尖沙咀美食 #FoodieHK

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level4
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1
來尖東附近不是「飲酒」就是「飲喜酒」🤣誰又想到這藏了一家韓國🇰🇷 BBQ&醬酒蟹店!!好吃份量足 $又相宜他們還掛著「韓牛專賣埸」的牌子🤌大家放心去吃~✨醬油蟹&牛油飯免費 $250除了牛油飯免費之外還有個鐵板煎蛋 也是送的🆓之前在韓國也不了解為什麼會有多一份煎蛋?但是今次和醬油蟹拼在一起的時候 便懂了 醬油蟹味道偏濃郁 醬膏肥美🤤一口醬油蟹飯一口清清煎蛋~~balance ~~醬油蟹真的吃不膩牙😋總想一吃再吃✨八色珍味拼盤 $598(四色五花肉+豬肉)實在太少看「八色珍味拼盤」了🤣量令人滿足又不膩😋前三款的是沒有仼何醬料相伴的 更能吃出豬的香氣及感受他們的柔軟和彈性而後面的五款皆受過不同醬料包裹 香氣和味道濃郁就不在話下令人印象深刻的肯定是香草🌿香草🌿味道出色 又能減輕吃肉的負擔感不過說實話 他們的五花腩分佈 肉偏多 而且油脂的部份也彈性 起來 一點都不費力😆11、12月生日的朋友要快來這家 除了因為他們家食物品質優越之外 來慶生的朋友🧑‍🤝‍🧑更有機會給韓國老闆娘拍張「即影即有」 並錶在生日快樂🎂牆上🤣🤣快來感受這喜慶的氣氛吧~~~
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來尖東附近不是「飲酒」就是「飲喜酒」🤣
誰又想到這藏了一家韓國🇰🇷 BBQ&醬酒蟹店!!好吃份量足 $又相宜
他們還掛著「韓牛專賣埸」的牌子🤌大家放心去吃~

醬油蟹&牛油飯免費
$250
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✨醬油蟹&牛油飯免費 $250
除了牛油飯免費之外還有個鐵板煎蛋 也是送的🆓
之前在韓國也不了解為什麼會有多一份煎蛋?
但是今次和醬油蟹拼在一起的時候 便懂了
醬油蟹&牛油飯免費
$250
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醬油蟹味道偏濃郁 醬膏肥美🤤一口醬油蟹飯一口清清煎蛋~~balance ~~
醬油蟹真的吃不膩牙😋總想一吃再吃

八色珍味拼盤
$598
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✨八色珍味拼盤 $598
(四色五花肉+豬肉)
實在太少看「八色珍味拼盤」了🤣量令人滿足又不膩😋
前三款的是沒有仼何醬料相伴的 更能吃出豬的香氣及感受他們的柔軟和彈性
而後面的五款皆受過不同醬料包裹 香氣和味道濃郁就不在話下
令人印象深刻的肯定是香草🌿
香草🌿味道出色 又能減輕吃肉的負擔感
不過說實話 他們的五花腩分佈 肉偏多 而且油脂的部份也彈性 起來 一點都不費力😆

11、12月生日的朋友要快來這家
除了因為他們家食物品質優越之外
來慶生的朋友🧑‍🤝‍🧑更有機會給韓國老闆娘拍張「即影即有」
並錶在生日快樂🎂牆上🤣🤣快來感受這喜慶的氣氛吧~~~
無限仼fill  小菜
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1094 views
20 likes
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3 likes
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25 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-13
Dining Method
Dine In
Spending Per Head
$470 (Dinner)
Recommended Dishes
醬油蟹&牛油飯免費
$ 250
醬油蟹&牛油飯免費
$ 250
八色珍味拼盤
$ 598
無限仼fill  小菜