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Restaurant: Tak Hing Roast Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
3
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人情味
2024-04-18 236 views
久違嘅人情味，睇完醫生搵早餐食，見好耐無嚟過呢間燒味茶餐廳，就入去食。未入門口，只是在門外睇吓餐牌，阿姐已好有禮貌招呼：「食咩呀？有早餐，飯都有得食架喇，入嚟坐啦」坐低，叫個B餐，雞扒出前一丁，餐跟方包及火腿煎蛋，飲熱奶茶，我問阿姐：「唔想食火腿，要煎雙蛋得唔得？」阿姐爽快回應：「得得得，無問題呀」然後落單俾水杯，枱面有熱水，檯打開櫃桶有餐具，紙巾。1分鐘，熱辣辣嘅奶茶送上，未至於驚為天人，但奶茶控嘅我絕不失望，香、滑、茶味都有，唔錯呀。落完糖，煎雙蛋+方包及雞扒一丁已到，普通的大眾食物，沒什麼好評，夠熱，乾淨，麵唔會太淋太硬，雞扒唔係炸，係煎，滿意的。環境雖小，只容2-30人的小店，但滿滿人情味，進食途中，唔少公公婆婆入嚟買嘢，有位婆婆回叉燒飯+菜幾錢，阿姐話$39+$22，婆婆話加兩條菜咁貴架，阿姐同燒味師父異口同聲話，等15分鐘丫，11點廚房幫你整個菜遠叉燒飯，平啲。今時今日嘅香港，如果每一個人都好似你兩位咁，將來一定會好。
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久違嘅人情味，睇完醫生搵早餐食，見好耐無嚟過呢間燒味茶餐廳，就入去食。

未入門口，只是在門外睇吓餐牌，阿姐已好有禮貌招呼：「食咩呀？有早餐，飯都有得食架喇，入嚟坐啦」

坐低，叫個B餐，雞扒出前一丁，餐跟方包及火腿煎蛋，飲熱奶茶，我問阿姐：「唔想食火腿，要煎雙蛋得唔得？」阿姐爽快回應：「得得得，無問題呀」然後落單俾水杯，枱面有熱水，檯打開櫃桶有餐具，紙巾。

1分鐘，熱辣辣嘅奶茶送上，未至於驚為天人，但奶茶控嘅我絕不失望，香、滑、茶味都有，唔錯呀。落完糖，煎雙蛋+方包及雞扒一丁已到，普通的大眾食物，沒什麼好評，夠熱，乾淨，麵唔會太淋太硬，雞扒唔係炸，係煎，滿意的。

環境雖小，只容2-30人的小店，但滿滿人情味，進食途中，唔少公公婆婆入嚟買嘢，有位婆婆回叉燒飯+菜幾錢，阿姐話$39+$22，婆婆話加兩條菜咁貴架，阿姐同燒味師父異口同聲話，等15分鐘丫，11點廚房幫你整個菜遠叉燒飯，平啲。

今時今日嘅香港，如果每一個人都好似你兩位咁，將來一定會好。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-18
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$38 (Breakfast)