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尖東人氣餐廳,主打泰越料理,以紅綠色為主調,仲有半露天座位,整體甚有情調。✨炭燒香茅西冷牛肉好好食!大推!西冷牛捲係香茅上,又香又嫩又多汁,味道好有驚喜!可以選蘸沙嗲醬和泰式辣醬辣,都一樣好味。旁邊有啲越式濱海。✨串燒沙嗲雞、牛、豬各兩串,伴以沙嗲醬汁。各款肉質都好嫩滑,但我始終更喜歡個西冷牛🤭✨原隻炭燒魷魚一上菜已經聞到好香。墨魚大大隻好彈牙。蘸上泰式辣醬夠哂惹味。✨菠蘿海鮮炒飯以原個菠蘿上,飯粒乾粒分明,配料十足,有魷魚、蝦、提子乾、菠蘿、腰果、粟米粒肉鬆等。✨大蝦冬陰功湯味道好濃,酸味辣味都好夠,香茅味頗濃,好開胃。仲有兩隻大蝦。
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尖東人氣餐廳,主打泰越料理,以紅綠色為主調,仲有半露天座位,整體甚有情調。
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✨炭燒香茅西冷牛肉
好好食!大推!西冷牛捲係香茅上,又香又嫩又多汁,味道好有驚喜!可以選蘸沙嗲醬和泰式辣醬辣,都一樣好味。旁邊有啲越式濱海。
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✨串燒沙嗲
雞、牛、豬各兩串,伴以沙嗲醬汁。各款肉質都好嫩滑,但我始終更喜歡個西冷牛🤭
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✨原隻炭燒魷魚
一上菜已經聞到好香。墨魚大大隻好彈牙。蘸上泰式辣醬夠哂惹味。
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✨菠蘿海鮮炒飯
以原個菠蘿上,飯粒乾粒分明,配料十足,有魷魚、蝦、提子乾、菠蘿、腰果、粟米粒肉鬆等。
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✨大蝦冬陰功湯
味道好濃,酸味辣味都好夠,香茅味頗濃,好開胃。仲有兩隻大蝦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-09
Dining Method
Dine In
Spending Per Head
$350 (Dinner)