12
7
2
Restaurant: Café de Coral (Nan Fung Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
19
0
2024-02-06 51 views
今日原本想揀焗海鮮飯,點知就賣晒,跟住諗住叫個海南雞飯,紅米飯黎。點知返到去準備開飯,一打開中國茶一杯,下凍檸茶變左中國茶,人地勁想飲凍野架之後打開個飯,大碗得八成滿,我叫加大飯底,完全冇加到之後再食所謂海南雞,冇味嘅白切雞,啲肉硬到咬唔開,啲青豆角太生仲有個個老火湯,成碗都係海底椰,冇其他食材幫襯過咁多間大家樂,最唔滿意嘅一日,完全要投訴囉仲有就係,個執枱員工唔知點解成日我附近,好似想塞住我,唔比我過,我企左,架車放係左邊,我企右,架車放係右邊,我又冇得罪佢,點解要咁樣對我,我都係等外賣啫希望分店經理去培訓啲員工啦
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今日原本想揀焗海鮮飯,點知就賣晒,跟住諗住叫個海南雞飯,紅米飯黎。
點知返到去準備開飯,一打開中國茶一杯,下凍檸茶變左中國茶,人地勁想飲凍野架
之後打開個飯,大碗得八成滿,我叫加大飯底,完全冇加到

之後再食所謂海南雞,冇味嘅白切雞,啲肉硬到咬唔開,啲青豆角太生
仲有個個老火湯,成碗都係海底椰,冇其他食材

幫襯過咁多間大家樂,最唔滿意嘅一日,完全要投訴囉


仲有就係,個執枱員工唔知點解成日我附近,好似想塞住我,唔比我過,我企左,架車放係左邊,我企右,架車放係右邊,
我又冇得罪佢,點解要咁樣對我,我都係等外賣啫


希望分店經理去培訓啲員工啦
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-06
Waiting Time
10 Minutes (TakeAway)
Spending Per Head
$71 (Dinner)