21
8
10
Restaurant: Loong Yue Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
3
0
價錢ok但食物唔新鮮
2024-07-10 343 views
以前來流浮山都係食海灣，自從海灣執咗就試吓新嘢，撞咗入呢間龍如洒家。門面都乾淨企理。叫了炸生蠔，兩隻奄仔蟹，三隻大南非鮑，鼓油皇大蝦。九百幾蚊埋單，包埋送魚湯同埋椰汁糕和飯後果橙。三個人食價錢唔算非常貴，但係感覺真心差，奄仔百一蚊一隻，用鹽焗，但係有一隻係無膏嘅，鮑魚用嚟做薑蔥鮑魚煲，煮出嚟已經唔靚，d汁一大pat，三隻都係超靭，好明顯係唔新鮮。我食咗鮑魚幾十年，好清楚係死鮑魚至係咁嘅質地。以後唔會再幫襯。
Read full review
以前來流浮山都係食海灣，自從海灣執咗就試吓新嘢，撞咗入呢間龍如洒家。門面都乾淨企理。叫了炸生蠔，兩隻奄仔蟹，三隻大南非鮑，鼓油皇大蝦。九百幾蚊埋單，包埋送魚湯同埋椰汁糕和飯後果橙。三個人食價錢唔算非常貴，但係感覺真心差，奄仔百一蚊一隻，用鹽焗，但係有一隻係無膏嘅，鮑魚用嚟做薑蔥鮑魚煲，煮出嚟已經唔靚，d汁一大pat，三隻都係超靭，好明顯係唔新鮮。我食咗鮑魚幾十年，好清楚係死鮑魚至係咁嘅質地。以後唔會再幫襯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In