To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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Level2

本身唔係唸住食呢間，但晚上無奈無乜店有開，所以見到佢仲可以買外賣就決定食啦！因為就到閂店時間，所以用光速去選晚餐食咩好～🐷牛⃝ 角⃝ 燒⃝ 肉⃝ 丼⃝：即煮即拎反上車食，一開！嘩！！好香好正！份量好足夠（不論係肉量定飯量），而撈飯個汁唔係好咸帶點甜甜。呢個飯係十分推介呀，我一定會再買黎食啊！🍖牛⃝ 舌⃝ 飯⃝：份量都係十分夠啊，出奇地多呀～但個飯相對上少左dd汁，令到整身有d dry。但多蔥呢一點令我加分，因為我鍾意食蔥🌿🌿🌿

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本身唔係唸住食呢間，但晚上無奈無乜店有開，所以見到佢仲可以買外賣就決定食啦！
因為就到閂店時間，所以用光速去選晚餐食咩好～

🐷牛⃝ 角⃝ 燒⃝ 肉⃝ 丼⃝：即煮即拎反上車食，一開！嘩！！好香好正！份量好足夠（不論係肉量定飯量），而撈飯個汁唔係好咸帶點甜甜。呢個飯係十分推介呀，我一定會再買黎食啊！

🍖牛⃝ 舌⃝ 飯⃝：份量都係十分夠啊，出奇地多呀～但個飯相對上少左dd汁，令到整身有d dry。但多蔥呢一點令我加分，因為我鍾意食蔥🌿🌿🌿