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2023-03-19
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🍽古今二 (荃新天地) (荃灣)📍荃灣楊屋道1號荃新天地一樓116號舖1. 蟹柳沙律🦀蟹柳沙律嘅份量真係好多,一見到就好開心,本人特別喜愛食蟹柳,見到真係超級滿足。喺蟹柳嘅上面仲放咗好多蟹籽,加埋沙律醬同生菜嚟食真係天衣無縫。2. 炸軟殼蟹天婦羅🦀外脆內軟嘅軟殼蟹天婦羅,外表被炸到金黃色,原隻軟殼蟹上碟,拎嚟打卡真係一流。裏面嘅部份肥美鮮甜,十分可口。3. 椒鹽雞腎(2串)🐣雞腎咬落去好爽脆,椒鹽嘅味道好出,有少少辣辣地。唔好睇佢好似細細粒,得兩點串咁,其實份量啱啱好,最啱就係做下酒菜。4. 富士山🗻富士山真係名不虛傳,一見到佢就覺得好有氣勢。佢嘅外表係滿滿既蟹柳同蟹子,上面仲有啲脆脆同鰻魚汁,裏面嘅卷物係牛油果同鰻魚,味道酸酸甜甜為主,口感好豐富,而且不會覺得膩。5. 煙花(6件)🧨佢哋卷物嘅材料真係好足料,有辣味吞拿魚蓉喺上面,裏面捲着嘅係辣味三文魚,上面仲放咗一啲脆脆同蟹籽,食起上嚟更有層次。環境:💛💛💛💛🤍4/5衛生:💛💛💛💛💛5/5食物:💛💛💛💛💛5/5價錢:💛💛💛💛💛5/5($397/2=💰198.5)P.S. 既然今日嚟到荃灣同朋友行街街,就當然順便食埋一個靚午餐。咁岩想
📍荃灣楊屋道1號荃新天地一樓116號舖
1. 蟹柳沙律🦀
蟹柳沙律嘅份量真係好多,一見到就好開心,本人特別喜愛食蟹柳,見到真係超級滿足。喺蟹柳嘅上面仲放咗好多蟹籽,加埋沙律醬同生菜嚟食真係天衣無縫。
$58
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$58
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2. 炸軟殼蟹天婦羅🦀
外脆內軟嘅軟殼蟹天婦羅,外表被炸到金黃色,
原隻軟殼蟹上碟,拎嚟打卡真係一流。裏面嘅部份肥美鮮甜,十分可口。
$88
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$88
1 views
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3. 椒鹽雞腎(2串)🐣
雞腎咬落去好爽脆,椒鹽嘅味道好出,有少少辣辣地。唔好睇佢好似細細粒,得兩點串咁,其實份量啱啱好,最啱就係做下酒菜。
$48
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0 comments
$48
3 views
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4. 富士山🗻
富士山真係名不虛傳,一見到佢就覺得好有氣勢。佢嘅外表係滿滿既蟹柳同蟹子,上面仲有啲脆脆同鰻魚汁,裏面嘅卷物係牛油果同鰻魚,味道酸酸甜甜為主,口感好豐富,而且不會覺得膩。
$88
2 views
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0 comments
$88
0 views
0 likes
0 comments
5. 煙花(6件)🧨
佢哋卷物嘅材料真係好足料,有辣味吞拿魚蓉喺上面,裏面捲着嘅係辣味三文魚,上面仲放咗一啲脆脆同蟹籽,食起上嚟更有層次。
$79
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$79
0 views
0 likes
0 comments
環境:💛💛💛💛🤍4/5
衛生:💛💛💛💛💛5/5
食物:💛💛💛💛💛5/5
價錢:💛💛💛💛💛5/5($397/2=💰198.5)
P.S. 既然今日嚟到荃灣同朋友行街街,就當然順便食埋一個靚午餐。咁岩想食壽司嘅我,見到附近有呢一間日式餐廳就決定入去。佢哋嘅地方環境好舒服,我啱啱好坐喺玻璃嘅旁邊,唔單止可以欣賞佢哋咁有心機嘅擺碟仲可以欣賞佢餐廳嘅風景,真係好滿足。
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