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Restaurant: YUGU NOODLE
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
3
0
伏中之伏
2023-01-11 432 views
平日工作繁忙，真喺好耐無寫記錄，呢間真喺叻，迫我出手。入坐時，6：25pm全鋪計埋自己得4張枱，4個客。6個員工激烈討論農曆新年假期安排，全間鋪還迴立體聲，開大喉嚨大聲呼叫，有夠震撼。我都嘗試理解，員工對假期可能不滿，要發洩一吓，諗住落完單等佢講一陣就算？你大錯特錯啦，你喺客又點？完全無視基本工作禮貌，客人食緊野，要被迫聽你叫囂？講（大聲叫）公司假期唔公平？我用耳機聽住歌都嘈都不得了，無耳機會點？我食到7：15分，足足45分鐘不停被嘈音轟炸，我唔喺要酒店級服務，只喺基本既禮貌都無。先唔好話隔離“譚佬”食物質素得唔得，但我真喺無見過佢哋喺客人食緊野時，員工會大聲叫囂。唔好話食物質素大倒退，喺所有野都大倒退。一碗米線，一碟小食再加一杯飲品，$100絕對唔貴，但今次完全喺貼錢買難受。喺我揀錯，真喺我錯！我以後都唔敢。。。再嚟食啦～
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平日工作繁忙，真喺好耐無寫記錄，呢間真喺叻，迫我出手。
入坐時，6：25pm
全鋪計埋自己得4張枱，4個客。
6個員工激烈討論農曆新年假期安排，全間鋪還迴立體聲，開大喉嚨大聲呼叫，有夠震撼。
我都嘗試理解，員工對假期可能不滿，要發洩一吓，諗住落完單等佢講一陣就算？
你大錯特錯啦，你喺客又點？完全無視基本工作禮貌，客人食緊野，要被迫聽你叫囂？講（大聲叫）公司假期唔公平？我用耳機聽住歌都嘈都不得了，無耳機會點？
我食到7：15分，足足45分鐘不停被嘈音轟炸
，我唔喺要酒店級服務，只喺基本既禮貌都無。
先唔好話隔離“譚佬”食物質素得唔得，但我真喺無見過佢哋喺客人食緊野時，員工會大聲叫囂。

唔好話食物質素大倒退，喺所有野都大倒退。

一碗米線，一碟小食再加一杯飲品，$100絕對唔貴，但今次完全喺貼錢買難受。
喺我揀錯，真喺我錯！
我以後都唔敢。。。再嚟食啦～



豬潤腐皮雲吞冬菇米線，炸雲吞，熱檸檬水。
$101
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2023-01-10
Dining Method
Dine In
Spending Per Head
$101 (Dinner)
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