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2024-05-22 86 views
第一次令我食完會寫食評….(第一次寫食評)餐廳職員十分友善親切!食物good good good , 我呢個潮州妹食完好滿足…鐵板魚標魚扣:野味、新鮮、爽、足料炸蠔餅:粉槳和蠔比例適中,夠脆而蠔保持juicy盬焗花螺:鹽焗保持花螺的鮮味、足料沙薑脆魚片:鯇魚片爽脆,估唔到配沙薑汁咁夾,好特別鹵水生腸拼鵝翼豆腐底:生腸好爽、鹵水味夠香濃
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第一次令我食完會寫食評….(第一次寫食評


餐廳職員十分友善親切!

食物good good good , 我呢個潮州妹食完好滿足…

鐵板魚標魚扣:野味、新鮮、爽、足料
炸蠔餅:粉槳和蠔比例適中,夠脆而蠔保持juicy
盬焗花螺:鹽焗保持花螺的鮮味、足料
沙薑脆魚片:鯇魚片爽脆,估唔到配沙薑汁咁夾,好特別
鹵水生腸拼鵝翼豆腐底:生腸好爽、鹵水味夠香濃

鐵板魚標魚扣
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炸蠔餅
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盬焗花螺
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沙薑脆魚片
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鹵水生腸拼鵝翼豆腐底
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-16
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
鐵板魚標魚扣
炸蠔餅
盬焗花螺
沙薑脆魚片
鹵水生腸拼鵝翼豆腐底