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Restaurant: Evvoke
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
113
0
2021-07-02 113 views
呢排食得太多西餐,今日就去食下港式美食炒小菜!喺佐敦附近發現一間幾有特色嘅餐廳「憶食尚」,雖然有少少西式嘅裝修,但竟然主打煲仔飯!我哋叫咗:椒鹽一口骨$76呢味餸幾有特色,人哋一般都係椒鹽鮮魷,而佢就係豬肉炸完再用椒鹽炒,好夠鑊氣!而且椒鹽好多好香!正❤️特色臘味煲仔飯 $148價錢雖然看似比一般貴,但佢用料都非一般,一排臘鴨,一排臘肉,一排臘腸,令到飯好香,好重油味,加上火力平均,成個底都係飯焦,卜卜脆勁好味!😋食完真係唔覺得貴☺️時令蔬菜 $68今日嘅時令蔬菜係上湯蒜蓉娃娃菜,娃娃菜好入味,湯亦唔喊,幾清甜😉總括嚟講雖然餐廳位置唔係太就腳,但下次我都會特登嚟再食,因為性價比幾高,小菜來講算有質素,煲仔飯亦做得出色,環境又舒適,抵讚👍🏻
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呢排食得太多西餐,今日就去食下港式美食炒小菜!喺佐敦附近發現一間幾有特色嘅餐廳「憶食尚」,雖然有少少西式嘅裝修,但竟然主打煲仔飯!

我哋叫咗:
椒鹽一口骨$76
呢味餸幾有特色,人哋一般都係椒鹽鮮魷,而佢就係豬肉炸完再用椒鹽炒,好夠鑊氣!而且椒鹽好多好香!正❤️

特色臘味煲仔飯 $148
價錢雖然看似比一般貴,但佢用料都非一般,一排臘鴨,一排臘肉,一排臘腸,令到飯好香,好重油味,加上火力平均,成個底都係飯焦,卜卜脆勁好味!😋食完真係唔覺得貴☺️

時令蔬菜 $68
今日嘅時令蔬菜係上湯蒜蓉娃娃菜,娃娃菜好入味,湯亦唔喊,幾清甜😉

總括嚟講雖然餐廳位置唔係太就腳,但下次我都會特登嚟再食,因為性價比幾高,小菜來講算有質素,煲仔飯亦做得出色,環境又舒適,抵讚👍🏻
55 views
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57 views
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47 views
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11 views
0 likes
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特色臘味煲仔飯
$148
15 views
0 likes
0 comments
8 views
0 likes
0 comments
14 views
0 likes
0 comments
椒鹽一口骨
$76
11 views
0 likes
0 comments
21 views
0 likes
0 comments
時令蔬菜
$68
10 views
0 likes
0 comments
24 views
0 likes
0 comments
58 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-29
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
特色臘味煲仔飯
$ 148
椒鹽一口骨
$ 76
時令蔬菜
$ 68